Professional Documents
Culture Documents
“Burning Issue is not only bout Global Warming, it is also about what we are Burning”
Assessment of Global Warming
Between 1993 and 2003, the global mean sea level rise of 3 mm/y. Losses from
glacial masses accounts for the mass of sea water increase and are responsible for 80
% of the average rise in sea level in recent years
is i s
Cr
rgy
E ne
Growing World Energy Demand
CO2 concentration increased from 280 ppm to 390 ppm in the present.
Statistical Review
Major and Minor Greenhouse Gases and
Global Warming Potential
Major greenhouse gas
concentrations of CO2, NOx,
CFCs, Methane have
increased 20-30% since pre-
industrial era
The amount of heat trapped by a certain mass of a gas to that of the amount of heat trapped by a similar mass of
CO2 Existence
CO2 remains in the atmosphere longer
than other major heat-trapping gases
Flue gas
ABS H STRP
X
Recirculating
(amine) solvent
Source: http://www.co2crc.com.au/
Biofuels
Wide range of fuels which are derived from biomass
solid
biomass
liquid
fuels
various
biogases
Generations of Biofuels
Algal Biotechnology Converts Flue Gases & Sunlight into Biofuels “Used” Algae have
through Photosynthesis Multiple Potential Uses
Cleaned
Gases
Sunlight Co-Firing
Power Plant / Green Power
Energy Source
Photo bioreactor
Esterification
Biodiesel
Flue
Gases Fermentation Ethanol
and
P= Cb (g/L/day)
incubation period in days
where,
Cb is the biomass concentration in g/L and OD680 is the absorbance at 680 nm.
CO2 fixation rate, PCO2 = 0.50 x P x 44 x 12-1 (g/L/day) (Ugwu et al., 2005)
Comparison of Chlorophyll content for two tier flask system
Pigment-chlorophyll
3500
3000
2500
2000 Chlorophyll A
Chlorophyll content in Chlorophyll B
the biomass in mg/m3 1500 Total chlorophyll
1000
500
0
.03% 1% 2% 3%
%CO2
Variation in production of various chlorophylls in E. gracilis in
the two tier flask system
2.5
2
Chlorophyll content (mg/l)
1.5
ChlA(mg/l)
ChlB(mg/l)
1
Total Chl(mg/l)
0.5
0
C 1% 2% 3%
% concentration of CO2
Anti-oxidant activity for E. gracilis in two tier flask system
Antioxidant activity
0.4
0.35
0.3
FRAP in mM/g
0.25
0.2 FRAP(mM/g)
0.15
0.1
0.05
0
C 1% 2% 3%
% concentration of CO2
Reactor studies
The inorganic carbon present in the microalgae culture can be expressed as:
Taking into account the simplified alkalinity definition for the culture media:
Combining Eqs. we can relate the total inorganic carbon in the culture media as a function of
the Alkalinity and pH.
Where:
α1 = [1 + K2 + [H+] ]
[H+] K1
α2 = [1 + [H+]2 + [H+] ]
K1 K2 K2
The evolution of the inorganic carbon dissolved in the culture media during the pH raise
observed in the pH profile can be associated to the CO 2 photosynthetic consumption and CO2
stripping, therefore the next expression can be written:
represents the saturation concentration of CO2 in the liquid phase and R photo (mol CO2/l h)
The [CO2] can be calculated using the CO2 solubility Henry’s constant in medium and the
[CO2*] = PCO2
H
The evolution of the dissolved inorganic carbon in the culture media during the pH raise
observed in the pH profile is caused by the CO2 stripping, therefore:
The use of the pH profiles during the light day and the K La value permit to obtain relevant
information about the behaviour of the microalgae/ photobioreactor system related to the CO 2
net balance.
The evolution of η = CO2 uptaken x 100
CO2 uptaken + CO2 stripped in the bubble column per hour
x 6 𝜀𝑔
𝑎= Hughmark
𝑑𝐵
√
𝑑𝐵 𝑉 𝑡 𝜌 𝐿 εg = Vg
𝑅𝑒𝐵 = 2 𝜎 𝑔 𝑑𝐵
𝜇𝐿 𝑉 𝑡= + 0.3 + 2Vg
𝑑𝐵 𝜌 𝐿 2 Carvalho & Malcata, 2001
Effect of CO2 on Biomass Productivity