You are on page 1of 1

J CLAIRE S.

MILLAN
GRADE 10-SFA

ACTIVITY 3

EGG NUGGETSANE

*INGREDIENTS*
o EGGS
o FLOUR
o BREAD CRUMBS
o OIL

*PROCEDURE*
 BEAT 4 EGGS AND MIX IT.
 NEXT COOK THE EGG
UNTIL GOLDEN BROWN
AND FLIP IT 4 TIMES.
 THEN COAT IT IN
EGG,FLOUR,AND BREAD
CRUMBS.
 COOK IT UNTIL ITS
GOLDEN BROWN.
 SERVE IT WITH YOUR OWN
HOMEMADE SAUCE.

You might also like