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Gastronomy Tourism

Gastronomy Tourism

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Published by hungry_jason

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Categories:Types, School Work
Published by: hungry_jason on Jan 05, 2010
Copyright:Attribution Non-commercial

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06/18/2013

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Gastronomy Tourism
Promoting efforts in making Malaysia thefood hub of South-East Asia
 
Introduction
Group Members:
Liaw Wai Kit – 0801JH86192
Colin Lim Wei-Shan Georges - 0801JH86022
Heng May Lyn – 0801JH86115
Poh Jun Jie – 0801JH86
Kan Gee Kin – 0801JH86029
Melvin Cheow Yew Yi – 0801JH86037
 
Also known as “foodtourism”, “tastingtourism” or “culinarytourism”.
Gillespie (2000) stated that“the study of gastronomyis the understanding of the scope of productionand preparation of foodand drink as well as how,where, when and whythey are consumed.”
What Is Gastronomy Tourism?

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