GROUP 3 CAGAYN DE ORO CITY SECTOR WATER AND HEALTH MEMBERS - Engr Dexter Lo, Engr Ermin Stan

an Pimentel, Engr Jofferdale Gallamaso, Engr Jeo Valerio, Ms Gertrude Garcia EXPOSURE: Nature and degree to which a system is exposed to significant climatic variations. Who or what is at risk to CC and the change in climate. SENSITIVITY: Degree to which a system is affected, either adversely or beneficially, by climate variability or
change. The effect may be direct or indirect. IMPACT: Effect of Climate Change; i.e., biophysical change in productivity, quality, or population numbers or range; societal systems change in value (gain or loss of income), change in morbidity or mortality or other measures of well being. VULNERABILITY: Lack of capacity of community to prepare, absorb, recover from hazard.

CLIMATE STIMULI 1. FLOOD (DUE TO TS SENDONG)

EXPOSURE

SENSITIVITY

IMPACTS 1. A. Water Shortage due to destruction in the water system (basic infra) B. Economic loss due to destruction of livelihood/work place/residence C. Health and Sanitation brought by lack or non availability of water A. Salt water intrusion

1. People, industry 1. High since and agriculture water is a basic human/life form need (80 - 90% of the populace was affected)

VULNERABILI TY HIGH

2. INCREASE TEMPERATURE,

2. Disturbed aquifer- high

3. High sensitivity since everyone

HIGH

LESSER/REDUCE D RAINFALL

since ground water is in critical level due to over and unregulated extraction 1. Increased area of coverage (new normal); Medium for vector-borne diseases 2. All but with special mention to the vulnerable sectors children, women, poor and malnourished (medium)

will be affected in terms of access and to survival of people, and Agriculture sector 1. Medium - since people are more aware of the interventions (Dengue, Malaria, etc.) 2. Medium - in terms of upper respiratory tract infection caused by increased presence of air pollutants

B. Subsidence C. Desertification in the long run

HEALTH 1. INCREASE TEMPERATURE

A. Survival rate lower in young children B. Vulnerability high to all age groups C. Cause to divert the use of family income for hospitalization or buying of medicines, thus buying capacity for nutritious food is affected

MEDIUM

2. *INCREASE GHG -

MEDIUM