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  • Scanning Electron Microscopy: A Lecture To Participate in Microteaching Session #2

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    This document provides an overview of the process of brewing beer. It begins by defining beer as an alcoholic beverage made from malted barley and flavored with hops. The key ingredients of beer are then listed as barley, yeast, hops, and water. The document goes on to describe the steps of malting, water filtering, and hops processing in the pre-brewing process. The main brewing steps are outlined as mashing, lautering, boiling, fermentation, filtering and conditioning. In conclusion, the document notes that beer is a very profitable global industry and that now the reader understands the process and can brew their own beer.

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    beer processing

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    Brewing

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    This document provides an overview of the process of brewing beer. It begins by defining beer as an alcoholic beverage made from malted barley and flavored with hops. The key ingredients of beer are then listed as barley, yeast, hops, and water. The document goes on to describe the steps of malting, water filtering, and hops processing in the pre-brewing process. The main brewing steps are outlined as mashing, lautering, boiling, fermentation, filtering and conditioning. In conclusion, the document notes that beer is a very profitable global industry and that now the reader understands the process and can brew their own beer.

    Copyright:

    Attribution Non-Commercial (BY-NC)
    Download as PPT, PDF, TXT or read online from Scribd
    Flag for inappropriate content
    15 views8 pages

    Scanning Electron Microscopy: A Lecture To Participate in Microteaching Session #2

    Uploaded by

    dibyodibakar
    This document provides an overview of the process of brewing beer. It begins by defining beer as an alcoholic beverage made from malted barley and flavored with hops. The key ingredients of beer are then listed as barley, yeast, hops, and water. The document goes on to describe the steps of malting, water filtering, and hops processing in the pre-brewing process. The main brewing steps are outlined as mashing, lautering, boiling, fermentation, filtering and conditioning. In conclusion, the document notes that beer is a very profitable global industry and that now the reader understands the process and can brew their own beer.

    Copyright:

    Attribution Non-Commercial (BY-NC)
    Download as PPT, PDF, TXT or read online from Scribd
    Flag for inappropriate content
    of 8

    Scanning Electron Microscopy

    A Lecture to participate in Microteaching Session #2


    Presented by

    Dibakar Mondal September 08, 2013

    Learning scopes
    - What is beer? - What is the ingredients to make beer? - Brewing process

    What is beer?
    An alcoholic beverage made by brewing and fermentation from cereals, usually malted barley, and flavored with hops.

    - Centurys old process of converting sugared water to fermented liquid - Some of the oldest recipes ever found have been beer recipes - Global revenue of $514.5 billion in 2011.

    Ingredients
    1. BARLEY the body & soul of beer 2. YEAST the life of beer

    3. HOPS the spice of beer

    4. WATER the integrity & purity of beer

    Pre-processing
    - Malting
    - Allow the barley seed to germinate and grow only enough to release the plants store of enzymes and then heated enough to kill the growing plant.

    - Water filtering
    - To filter out the unwanted chemicals and minerals in water.

    - Hops processing
    - Hops are harvested, and processed at the farm, as the flowers need to be dried to preserve them.

    Brewing
    - The malt is ground so that water can get inside. - It is then soaked in water which called mash. - The liquid is then drained from the bottom of the tun called lautering. - The sweet liquor is drained into the kettle, where it is boiled. - Hops are added in the boiled mixture. - The boiled mixture called wort is then drained from the kettle, through a cooler which cools it to the correct fermentation temperature. - Yeast is added to ferment. - Once fermentation is complete the beer can be filtered. - The beer is then cooled for cold-conditioning.

    Overview of brewing

    Conclusion
    - Beer is one of the most profitable industry in the world. - Now as we know how to make beer we can make our own beer. - So get drunk!!

    Thank you all

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