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Hand Crafted Pizzas

Detroit Style -

Gas Deck Oven, baked at 550 degrees. Pendelton High Gluten Flour - Pendelton, OR.

Small Square (4 pieces), Large Square (8 pieces) .......... $10 / 19


Additional Toppings: small - $2 / $4 / $5. large - $3 / $5 / $7

3-1-3 .................................................................................................................. $17 / 28


1st Place - International Pizza Challenge 2013 (Pan Division): creamy NY
ricotta / fresh garlic / Genoa salami / Calabria red chili peppers / sweet
piquante peppers / fresh basil / fresh arugula / shaved Parmigiano Reggiano
/ evoo / no pizza sauce on this pizza

1st Place - International Pizza Challenge 2014 (Traditional Division):


mozzarella and brick cheeses / pizza sauce / creamy NY ricotta / natural
casing pepperoni / Italian sausage / chopped garlic / Sicilian oregano /
pecorino Romano cheese

Mountaintop .................................................................................................. $13 / 22

Southwestern BBQ Chicken ................................................................ $15 / 25


spicy BBQ sauce / caramelized onions / grilled chicken / applewood smoked
bacon / chopped cilantro / add side Honey (Paonia, CO) $2

2nd Place International Pizza Challenge 2011 (Traditional Division): two


styles of pepperoni natural casing (cupping) and margherita) / sauted white
button mushrooms / sicilian oregano

Johnny Primo ................................................................................................ $12 / 22

Tomato Pie .................................................................................................... $13 / 22


sweet tomato sauce / parmigiano Reggiano, romano, dry mozzarella cheeses
/ Sicilian oregano / roasted garlic cloves / evoo

double pepperoni (margherita and cupping) / pizza sauce (under the


cheese) / mozzarella and brick

Parma Italia ................................................................................................... $19 / 30

Sweety Pie ...................................................................................................... $16 / 27


fresh pineapple rings / pancetta / jalapeno / ricotta

Classic Italian - 13"

Brooklyn Bridge ......................................................................................... $16 / 27

1st Place - Pizza World Championships - Parma, Italy 2013: prosciutto di


Parma / sopressata / burrata and smoked scamorza cheese / vine ripened
tomato sauce / fresh arugula / Parmigiano Reggiano / evoo

Electric Oven, baked at 700 degrees. Tony Gemignani, Artisian Type "00" Flour - Petaluma, CA.

13" - Custom Pizza .......................................................................................... $12


Additional Toppings - $2 / Specialty - $4 / Premium - $5

Finocchio ................................................................................................................. $19


1st Place - Pizza World Championships - Parma, Italy 2015. dry and whole
milk mozzarella / fennel sausage / fennel bulb / green and red onions /
sweety drops / Parmigiano Reggiano / fennel pollen

Pesto .......................................................................................................................... $16


1st place - International School of Pizza - 2010. house made basil pesto /
mozzarella and feta cheeses / cherry tomatoes (no pizza sauce on this pizza)

Diavola ...................................................................................................................... $16

Gold Hill .................................................................................................................... $19


prosciutto di Parma / fig preserves / mozzarella, gorgonzola, asiago,
Parmigiano Reggiano / balsamic glaze / (no pizza sauce on this pizza)

Nita's .......................................................................................................................... $16


fresh basil / fior di latte fresh mozzarella cheese / pepperoni / banana
peppers / smoked scamorza cheese / served with a side of marinara for
dipping (no pizza sauce on this pizza)

Margherita di Napoli ....................................................................................... $15


classic Italian pizza sauce / fresh basil / fior di latte fresh mozzarella cheese /
sea salt / evoo

sopressata / fresh arugula / calabria chilis / calabrase chili oil / Parmigiano


Reggiano

Chicago Cracker Thin - 16"

Electric Oven, baked at 650 degrees. Ceresota Flour - Chicago, IL.

16" - Custom Pizza .......................................................................................... $16


Additional Toppings - $3 / Specialty - $4 / Premium - $6

Louie Louie ............................................................................................................ $24

Sausage & Pepper ........................................................................................... $24


mixed bell peppers / grilled onions / Italian Sausage, natural casing (Polidori
Sausage. Denver, CO) / Giadiniera (hot peppers)

hand pinched Italian sausage / spinach mix / roasted garlic cloves / cherry
tomatoes / chili oil / add side Honey (Paonia, CO) $2

New York Slice - 20"

Gas Deck Oven, baked at 525 degrees. All Trumps flour - New York.

22" - Custom Pizza .......................................................................................... $24


Additional Toppings - $4 / Specialty - $5 / Premium - $7

Boone's Meaty .................................................................................................... $35


pepperoni / Italian sausage / meatball / apple wood smoked bacon / Genoa
salami

Veggie ....................................................................................................................... $35


mixed bell peppers / white button mushrooms / Italian green olives / red and
green onions

* All New York Slice specialty pizzas are available, "Detroit Style" *

Gluten Free -

Supreme .................................................................................................................. $35


pepperoni / Italian sausage / sauted white button mushrooms / red onion /
mixed bell peppers

Chorizo ..................................................................................................................... $37


house made chorizo / pepperoni / jalapeno / banana peppers / roasted red
pepper / creamy NY Ricotta / Parmigiano Reggiano / add side honey (Paonia,
CO) $2

Greek .......................................................................................................................... $35


spinach / fresh garlic / mozzarella and feta cheeses / kalamata olives / bady
Roma tomatoes

Electric Oven, baked at 600 degrees. Wild Flour Gluten Free Baking Co. - Boulder, CO.

Detroit Style Pizza ............................................................................................ $14


sm cheese pizza (8"x10", 4 pieces). Additional toppings - $2 / $4 / $5

Traditonal ............................................................................................................... $14


13" custom pizza. Additional toppings - $2 / $4 / $5

Toppings
Toppings

pepperoni / hand pinched Italian sausage / apple wood smoked bacon / house made meatballs /sauted white button mushrooms / red onion / tomatoes / roasted garlic cloves /
mixed bell peppers / fresh basil / honey (made in Panonia, CO) / spinach / fresh jalapenos / banana peppers / sweet piquante peppers / Giadiniera (hot peppers) / feta cheese /
gorgonzola / shaved Parmigiano Reggiano / caramelized onions /

Specialty Toppings

sun-dried tomatoes / kalamata olives / Italian green olives / artichoke hearts / fresh pineapple rings / chicken / chorizo / extra shreaded or fresh (fior di latte) mozzarella cheese /
fresh arugula / Calabria chili peppers

Premium Toppings

prosciutto di Parma / guanciale (pork jowl) / sopressata / pancetta / Genoa salami / (sub) dairy free cheese

SORRY, NO SUBSTITUTIONS ON SPECIALTY PIZZAS

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Apps
Charcuterie ................................................................................................................. $18
prochuitto di Parma / sopressata / guanciale (pork jowl, imported, Italy) /
Parmesan Reggiano (24 month) / burrata / brick cheese / Italian olives /
peppadew / house made ciabatta bread

Bruschetta - Asparagus ......................................................................................... $14


Guanciale (pork jowl, imported, Italy) / asparagus / Parmesan Reggiano and
asiago cheese / fresh lemon

Sicilian Chicken Wings (6) ..................................................................................... $12


Baked at 700 degrees, electric oven / caramelized onions / roasted red
peppers / fresh rosemary / Parmigiano Reggiano

Caprese ....................................................................................................................... $12


fior di latte fresh mozzarella / vine ripened tomatoes / fresh basil / evoo /
fresh arugula / balsamic glaze

Meatballs ....................................................................................................................... $6
House made meatballs (3) with marinara.

Salads

ADD CHICKEN TO ANY SALAD, $4

House ........................................................................................................................... $10

Arugula ........................................................................................................................ $12

Greek Salad ................................................................................................................ $12

Caesar Salad .............................................................................................................. $12

mixed lettuce / radicchio / tomato / cucumbers / fennel bulb / red peppers /


carrot / red onion / Italian vinaigrette
romaine lettuce / spinach / cucumbers / kalamata olives / roasted red
peppers / feta cheese / red onion / tomatoes

arugula tossed in our house made balsamic vinaigrette / cherry tomatoes /


artichoke hearts / shaved parmesan Reggiano
romaine lettuce tossed in our Caesar dressing / house made croutons /
shaved parmesan Reggiano

Sides
Sauted Spinach ......................................................................................................... $5
fresh garlic / evoo / sea salt / walnuts / fresh lemon

Gluten free bread-sticks ........................................................................................... $8


honey (Paonia, CO)

Ranch ........................................................................................................................ $0.50


Traditional or Red Hot Mama

Wine
Cabernet Sauvignon ........................................................................................ $8 / $28

Falanghina ........................................................................................................ $10 / $39

Chianti .................................................................................................................. $9 / $32

Chardonnay ........................................................................................................ $9 / $33

Nero D' Avola - Nerello Mascalese ............................................................. $7 / $22

Cataratto - Grillo - Inzolia ............................................................................... $7 / $22

Lambrussco ................................................................................................................ $18

Processco ..................................................................................................................... $7

Marchiesi di Barolo ........................................................................................ $12 / $42

Pinot Grigio ......................................................................................................... $8 / $28

Sea Glass - Paso Robles, CA

San Fabiano "Putto" - Tuscany, Italy


Colosi Rosso - Sicily, Italy

Cavicchioli - Lombardy (region), Italy


Barbera d' Alba - Piedmonte, Italy

Terredora - Campagnia (region), Italy


Toad Hollow - Sonoma, CA
Colosi Bianco - Sicily, Italy
Lamberti

Torre di Luna - Delle Venezie, Italy

Beer ON DRAFT
Face Down Brown ...................................................................................................... $6

Fishwater IPA ............................................................................................................... $8

Blueski Lager ............................................................................................................... $6

Glider Cider ................................................................................................................... $6

First Cast IPA ............................................................................................................... $6

Mexican Chocolate Stout .......................................................................................... $8

5.7% - Telluride Brewing Company - Telluride, CO


5.3% - Epic Brewing Company - Denver, CO

6.5% - Elevation Beer Co. - Poncha Springs, CO

11% - Double IPA / 8oz glass / Telluride Brewing Company - Telluride, CO


6.95% - Colorado Cider Company - Denver, CO

7% - Copper Kettle Brewing Company - Denver, CO

Beer IN A CAN
Vanilla Java Porter ..................................................................................................... $6

Tempter IPA ................................................................................................................. $5

Redacted IPA ............................................................................................................... $5

5 o'clock, Afternoon Ale ........................................................................................... $5

Mountain Livin' Pale Ale ........................................................................................... $5

Craft Lager .................................................................................................................... $5

4.8% - Atwater Brewery - Detroit, MI

7% - Renegade Brewing Company - Denver, CO

6% - Crazy Mountain Brewing Company - Edwards, CO

6.4% - Telluride Brewing Company - Telluride, CO


5% - Renegade Brewing - Denver, CO

4.8% - Upslope Brewing Company - Boulder, CO

Coors light ............................................................................................................. $2 / $3


5% - Coors Brewing Company - Golden, CO

Pop IN A CAN
Pepsi ........................................................................................................................ $1.50
Pepsi, Diet Pepsi, Orange Crush, Dr. Pepper, Sprite

Backyard Soda Company - Denver, CO .......................................................... $2.75


lemon-rosemary / root beer / ginger-lime

San Pellegrino ............................................................................................................. $3

Dessert
Chocolate Yum Yum ........................................................................................................................................................................................................................................................................ $7
Oreo cookie crust / vanilla ice cream (Sweet Cow. Louisville, CO) / Sanders Fudge (Detroit, MI) / whipped cream

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