Professional Documents
Culture Documents
Question
5 out of 5 points
1
Correctly match a country and colour of wine from the list on the right with a matching
description from the list on left, using the drop down box.
Barossa Valley - Shiraz 3. Australia - Red wine 3. Australia - Red wine
AOC Burgundy - Chardonnay 5. France - White wine 5. France - White wine
Mendoza - Gewürztraminer 4. Argentina - White wine 4. Argentina - White wine
WO Paarl - Cabernet 1. South Africa - Red 1. South Africa - Red
Sauvignon Wine Wine
Maipo - Sauvignon Blanc 7. Chile - White wine 7. Chile - White wine
VQA - Vidal 8. Canada - White wine 8. Canada - White wine
Dry Creek Valley - Zinfandel 6. California - Red wine 6. California - Red wine
AOC Burgundy - Pinot Noir 9. France - Red wine 9. France - Red wine
Styria - Grüner Veltliner 10. Austria - White wine 10. Austria - White wine
QmP - Riesling 2. Germany - White wine 2. Germany - White wine
Question
5 out of 5 points
2
Correctly match a cuisine menu item from the list on the right with a grape or wine description
from the list on the left, using the drop down box.
Gewürztraminer 4. Smoked Salmon with Cream 4. Smoked Salmon with Cream
Cheese on a Bagel Cheese on a Bagel
Cabernet 2. Roast Beef with Garlic 2. Roast Beef with Garlic
Sauvignon Mashed Potatoes Mashed Potatoes
Merlot 5. Braised Veal Shanks with 5. Braised Veal Shanks with
Seasonal Veggies Seasonal Veggies
Chateau d'Yquem 10. Fois gras 10. Fois gras
Vidal Icewine 9. The Best and Sweetest 9. The Best and Sweetest
Apple Pie Apple Pie
Nebbiolo 8. Osso Bucco 8. Osso Bucco
Baco Noir 6. Bitter Chocolate Mousse 6. Bitter Chocolate Mousse