Professional Documents
Culture Documents
MINISTRY OF AGRICULTURE
In This Issue
Editorial
▼
Editorial
Shrimp Farming in India — Lessons
and Challenges in Sustainable
Development 1–4
Shrimp Farming in
India – Lessons and
▼
Posters on Sustainable around the globe. Legal interventions have been sought to
Shrimp Farming 16 curtail shrimp culture, to preserve the coastal environment
and the ecology. Though the polarisation of opinion on the
adverse impact of aquaculture in the nineties was very
strong, there are signs of more tolerance to accommodate
diverse views and opinions lately and allow development of
shrimp farming in an environment-friendly and sustainable
manner.
In India, commercial shrimp farming started gaining roots
only during the mid-eighties. It was a relatively late start in
India; by this time, shrimp farming had reached peak in
most of the neighbouring Asian countries, especially China
and Taiwan; in some the disease and poor farm
management practices had already taken a heavy toll. The
boom period of commercial-scale shrimp culture in India
started in 1990 and the bust came in 1995-96, with the
outbreak of viral disease. The fact that most of the coastal
States in India were new to commercial-scale shrimp
farming, the general ignorance of good farming practices,
and the lack of suitable extension services, led to a host of
problems.
Sustainable Development of
Shrimp Farming – Some Issues
for Consideration
It must be accepted that the days of
production-oriented shrimp farming
are gone. Present day production
has to take note of not only the
markets but a host of technical
issues as well as the concerns of the
environment. The subject matter of
sustainable shrimp farming is broad
from farm level management
Y S YADAVA
practices to integration of shrimp
farming into coastal area
management, shrimp health
management and policy, socio- Paddy fields and coconut trees co-exist with shrimp ponds under sustainable
economic and legal issues. In this farming practices
analysis, I will discuss some of the be prepared on sustainable shrimp generation in captivity. The
most important issues that need to farming and translated in domestication and selective
be addressed by the sector on a vernaculars so that the beneficiaries breeding is slow in the Eastern
priority basis. can be properly educated. This Hemisphere, particularly in India
would help to mitigate the where no significant move has been
The White Spot Disease (WSD) problems, especially those related made so far in this direction.
has played havoc and its repeated to disease and health management.
occurrence has demoralised shrimp As the economic benefits of bio-
The availability of quality seed is security and genetic improvement
farmers in the country. Over the last likely to be a major problem in the
couple of years, since the spread of become more compelling, R & D in
coming years, especially with selective- breeding programme that
the WSD, many research initiatives respect to the availability of brood rely on specific-pathogen-free
have produced protocols which can stock. Efforts have to be made to (SPF) stock need to be taken up by
inhibit virus replication and also develop programme of broodstock the ICAR fisheries research
improve the resistance of shrimp to development at the national level. institutions and also the industry to
disease. The introduction of Significant advances in
gain self-sufficiency in this critical
modern diagnostic tools such as domestication, selective breeding,
area. This vital initiative will
Polymerase Chain Reaction (PCR) and stock improvement in recent
require dedication and cooperation
techniques to check the presence or years have been made, especially in
from all concerned.
the Western Hemisphere, where
absence of white spot virus in the several lines of domesticated
shrimp post larvae prior to stocking The development and use of
shrimp are approaching 36th compound feeds has been a major
has helped reduce the risk. Other
protocols relating to pond
chlorination, pond treatment and The potential area available in the coastal region of the country for shrimp
cleanliness, and bio-security are farming is estimated between 1.2 million to 1.4 million hectares. Presently, an
additional developments which area of about 157 000 ha is under farming with an average production of about
considerably reduce the chances of 100 000 metric tonnes of shrimp per year. The average productivity has been
WSD spread. In addition, new estimated at 660 kg per hectare per year. Cultured shrimps contribute about 50
management techniques such as per cent of the total shrimp exports from India. The technology adopted ranges
bio-remediation through various from traditional to improved traditional within the Coastal Regulation Zone
microorganisms, enzymes and (CRZ) and extensive shrimp farming outside the CRZ. About 91 per cent of the
probiotics added to the feed are shrimp farmers in the country have a holding of less than 2 ha, 6 per cent
also proving to be useful and their between 2 to 5 ha and the remaining 3 per cent have an area of 5 ha and above.
use is advocated.
There are around 260 shrimp hatcheries in the country with an installed
Field laboratories with adequate
production capacity of 11 billion post larvae (PL). About 200 hatcheries are in
facilities are essential to provide
operation producing around 7 billion PL. There are about 33 feed mills with an
first hand diagnosis and need to be annual installed production capacity of 150 000 metric tonnes. Shrimp farming
set up in the coastal States/Union provides direct employment to about 0.3 million people and ancillary units
Territories. Elaborate and provide employment to 0.6 – 0.7 million people.
comprehensive guidelines should
S JAYARAJ
not managed properly.
It is now generally agreed that good Feed Management is crucial for sustainable shrimp farming
management practices can make
shrimp farming highly sustainable Kandaleru creek in Andhra Pradesh Chemicals and drugs used in
and that procedures and is an excellent example of farms set aquaculture include those
methodologies for sustainable up in large-scale clusters. As associated with structural material,
shrimp farming have been practiced sustained development of shrimp soil and water treatment,
in some countries with culture rely on good-quality source antibacterial agents, therapeutants,
demonstrably effective results. water, over-development of shrimp pesticides, feed additives,
These might include effective and farms – either through management anesthetics, immuno-stimulants and
holistic farm management intensification or increased farm hormones. Chemicals and drugs
practices; mandatory requirement area – along a creek can impact presently in use, are mostly derived
for production of hatchery and estuarine water quality to levels from agriculture/ veterinary and
disease resistant shrimp seed; unacceptable for shrimp farming. have never been tested/ evaluated
domestication of brood stock; This fact brings to focus the urgent specifically from the perspective of
diversification including alternative need for scientific investigations on their effects on the aquatic
candidate species; regulatory carrying capacity which will environment. The use of many
framework; community addresses not only the physical area chemicals and drugs in aquaculture,
involvement; training and of shrimp farms, but also their if carried out properly, can be
education; etc. density and geographical regarded as wholly beneficial with
distribution along a watercourse. no attendant adverse environmental
The orderly development of shrimp effects or increased risks to the
The shrimp farming sector has
farms will, therefore, need health of farm workers. However,
received criticism in recent years considerable attention from the the indiscriminate use of chemicals
for excessive use of fishmeal in farmers as also from the planners and drugs, especially those which
formulated feeds. While the use of and research establishments. are banned may have a negative
fishmeal poses no present threat to impact on the environment and also
the sustainability of marine The fast pace of development in the incur penalties to the shrimp
fisheries, it is important to develop shrimp farming sector has brought farming sector, including:
fishmeal substitutes over time. In to focus the use of a wide variety of
India, where Penaeus monodon is drugs, chemicals, antibiotics, Ø International trade difficulties
the predominant cultured shrimp hormones, etc by the fin and arising from drug residues
species, feed protein levels have shellfish farmers. The use of Ø The potential for loss of
not been significantly reduced. such drugs and chemicals is efficacy of prophylactics/
Today, the protein levels average indiscriminate and is mostly due to antibacterial agent
around 38 per cent. the lack of awareness amongst the
Ø Increased demand for and
farmers and a strong marketing
The number of shrimp farms and complexity of wastewater
strategy by the drugs and chemicals
area under cultivation have treatment
manufacturing companies. These
expanded considerably during the products are sold to gullible Of the many good management
last ten years. In many areas, farmers to enhance the productivity practices that are currently in vogue
shrimp farms have developed in of the water bodies, increase the and adopted by the farmers in the
close proximity to one another (in resistance in the fin/ shellfish, country, low stocking densities
clusters) along the creeks and promote growth and also protect have proved to be successful
estuarine watercourses. The against diseases such as WSD, etc. in attaining sustainability.
Aquaculture Authority News l September 2002 l 3
this lacuna, it is emphasised that
Y S YADAVA
shrimp farmers should organise
into associations or ‘self help
Aerators help in maintaining ambient oxygen levels groups’. The formation of ‘aqua
clubs’ in some shrimp farming
The Aquaculture Authority permits of Fisheries have to develop a
areas in Andhra Pradesh and Tamil
stocking of post larvae up to 6 nos/ complete sense of engendering
Nadu is a significant step and the
m2 for farms within the CRZ and up ownership of the development
State Governments should promote
to 10 nos/ m2 outside the CRZ. It is process and move ahead with the
and further this movement to
now reported that high percentage shrimp farmers in a participatory
encompass all the shrimp farmers.
of farms are embracing low mode. Motivating the
stocking densities in the country – Conclusion
and enjoying a high success rate for Governments and shrimp farmers Returns from shrimp farming
doing so. In terms of economics must ensure that shrimp culture continue to be rewarding,
also, the low stocking densities are practices become systematic, eco- benefiting small-scale farmers and
working well. Adoption of low friendly and socially responsible. coastal communities, as well as
stocking densities will be one of the entrepreneurs engaged in seed
key elements of sustainability in the farmers on the use of good production, farming operations or
years to come and needs to be management practices and ancillary activities. Sustainable
promoted among the shrimp awareness building has been a utilisation of available areas and
farmers. herculean task for which the infrastructure can lead to the
present extension paraphernalia in development of under exploited
Role of coastal States/ Union the States/ UTs has proved to be resources with the potential of
Territories inadequate. This has also been generating a large number of jobs
The role of the State/ Union compounded by the absence of and enormous social and economic
Territory(UT) is paramount in the qualified NGOs with experience of benefits to the coastal regions of
development of sustainable shrimp work in fisheries sector, especially the country.
farming. The State/UT Departments in shrimp farming. To overcome — Yugraj Singh Yadava
E AMALORE / BOBP
High Courts and Supreme
Court from time to time.
(x) To deal with any other
relevant environment issues
pertaining to coastal areas Paddy fields are prohibited from conversion to shrimp farms
with respect to shrimp
farming, including those improved technology for increased Authority has taken several steps,
which may be referred to it by production. Shrimp farmers who including publication of Guidelines
the Central Government in the are already operating outside the for adopting improved technology
Ministry of Environment and Coastal Regulation Zone or those for increasing production and
Forests. who want to set up a new farm are productivity in traditional and
required to apply in Form III. improved traditional systems of
Rules of Procedure Shrimp farmers seeking renewal of shrimp farming and incorporation
Within the framework of the their licenses are required to use of effluent treatment systems in
directions given by the Apex Court, Form V. The approval/ shrimp farms above 5 ha (see
the Aquaculture Authority has authorisation is for a period of page 13). The Guidelines on
framed its Rules of Procedure and three years from the date of “Precautionary Principle” and
asked the coastal States and Union approval and the renewal is also “Polluter Pays Principle” and
Territories (UTs) to constitute State for a similar period. The forms “Good Management Practices”
Level and District Level prescribed by the Authority can be are under finalisation. The
Committees for considering the procured from the respective Authority has held twenty-eight
application of shrimp farmers. Department of Fisheries of the meetings since its inception in
coastal States/ UTs or from the February 1997 for effective
To enable the different categories Member Secretary of the District implementation of the Supreme
of shrimp farmers to apply for Level Committees set up for the Court’s directives.
approval/ authorisation, the purpose.
Aquaculture Authority has prepared
a set of application forms. Aquaculture Authority News is a
The primary objective of the
Accordingly, the shrimp farmers quarterly publication of the
Authority is to regulate shrimp
operating traditional and improved farming in the coastal areas. To Aquaculture Authority, Ministry of
traditional systems are required to promote sustainable shrimp Agriculture, Government of India.
apply in Form I for adopting farming in the country, the Readers are invited to send their
views and experiences on
development of sustainable shrimp
Present composition of the Authority
farming. We also solicit scientific/
Justice G Ramanujam - Chairman popular articles on shrimp
Dr V Rajagopalan - Member representing Ministry of farming/ coastal area management.
Environment and Forests The articles should not exceed
Shri K Jose Cyriac - Member representing 4 – 5 typed pages and preferably
Ministry of Commerce with good illustrations/ colour
Shri P K Pattanaik - Member representing photographs. The scientific
Ministry of Agriculture
articles will be subjected to peer
Dr K R Ranganathan - Member expert in the field of review and edited before they are
Environment Protection
published. The publication will
Shri T Venugopal - Member expert in the field of
Pollution Control
also be made available online on
the Authority’s website. – Editor
Dr Y S Yadava - Member Secretary
l The Ministry of Agriculture, with the technical assistance of as television should be extensively used for dissemination of
ICAR Fisheries Institutions and Agriculture Universities should success stories and information on aquaculture. Shrimp
assist the States/ UTs in setting up of laboratories for shrimp farmers/ self-help groups/ associations should be provided with
health management units and common effluent treatment improved access to market information to get better
systems in areas where farms have been set up/ to be set up remuneration of their produce.
in clusters. l Extension mechanisms, such as “agri/ aqua-clinics” should be
l States should improve shrimp health management facilities promoted. State/ UT Governments should ensure that
(including surveillance, contingency planning, mobile aquaculture is integrated in the “agri-clinics” scheme. More
laboratories, etc) and networking to provide early warning on trained personnel in health management at district and village
disease and other problems and dissemination of relevant level should be provided.
information to shrimp farmers.
l Self-help farmer groups/ associations/ village clubs as one way
l The National Bank for Agriculture and Rural Development to improve management practices (GMPs), information
(NABARD) should review its funding/ credit policy with respect exchange and extension as well as to facilitate timely supplies
to shrimp farming, and if necessary call for an interaction of quality inputs, including credit and possibly also crop
meeting with the concerned Ministries/ Aquaculture Authority insurance cover and product sale, should be encouraged.
and the State Governments and investors. This would ensure Priority attention to building capacity of self-help farmer groups
improved access to banking and financing mechanisms to to improve local management of aquaculture should be given
support GMPs at farm level. and subsidy/ grant schemes that provide training, facilities and
l The Ministry of Agriculture should initiate dialogue with the guidance and support development of sustainable village level
General Insurance Companies for insurance coverage of the clubs should be considered for implementation.
shrimp farms/ hatcheries. l Colleges of Fisheries under the State Agricultural Universities
l The Ministry of Agriculture should prepare a model aquaculture should upgrade their curriculum to include training in
bill, which inter alia should include regulation on hatcheries, responsible use of chemicals and shrimp health management.
certification of seed and feed quality also following shrimp l The Aquaculture Authority’s website should be developed as
health management protocols and disease reporting. The a means of gathering and dissemination of information on
involvement of the industry and other stakeholders should be sustainable shrimp farming. National centres should also be
ensured in its formulation. linked to regional information sources such as Network of
l More extension effort is required to support implementation of Aquaculture Centres in Asia-Pacific (NACA), Bangkok, for the
GMPs at farm level. The relevant extension material should benefit of sharing the experiences of the shrimp farmers in the
be translated into local languages and electronic media, such region.
ASSAM
cent of the country’s potential)
among all the maritime States. The
ARABIAN
BAY OF
SEA
BENGAL
State’s share of the saline soil is
about 0.08 million hectare (mha)
out of 2.10 mha in the country. The
total potential culturable area is
estimated at about 0.21 mha and
presently 48 000 ha of water area BANGLADESH
E AMALORE / BOBP
cent is constituted by prawns/
shrimps and 70 per cent by mullets.
These fisheries are mainly located
in the districts of North
24 – Paraganas, South 24 – Casting net to harvest shrimp crop
Paraganas and Midnapore. The Although harvesting of wild seed is In accordance with the guidelines
district-wise potential area of banned by the State Government, of the Aquaculture Authority of the
brackishwater is given in Table 1. some collections in remote Government of India, State Level
With the advent of scientific estuarine areas of the State still Committee and District Level
farming in the early seventies, the continue. To meet the growing Committees have been constituted
traditional farmers have also for the purpose of ensuring and
demand of the shrimp farms, there
resorted to selective stocking with processing of applications of
is an urgent need to set up shrimp
improvement in production levels. shrimp farmers and recommending
hatcheries and facilities for testing
The extensive farming is commonly of the seed in the State. them to the Aquaculture Authority
known as improved traditional for approval.
farming in the State. This system To develop new areas/ existing With an aim to increase production
involves construction of peripheral areas for shrimp farming, of farmed shrimps in the State, an
canals/ ponds of size ranging from Brackishwater Fish Farmers Integrated Brackishwater
1 – 5 ha. Shrimp seed at the rate of Development Agencies (BFDAs) Aquaculture Development Project
15 000 – 20 000/ ha are stocked. have been operating in the coastal with the assistance of National
Water management is done by tidal districts of Midnapore, North and Cooperative Development
effect. The average yield is 1 500 – South 24 – Paraganas. Up to 2001- Corporation (NCDC) is being
1 700 kg/ ha, including mullets. 2002, an area of 4 235. 90 ha has implemented by the “Benfish” at
Though shrimp farming was in been developed under this Nayachar Island (Meen Dwip) in
vogue in West Bengal much before programme. Shrimp farmers under North Midnapore district. Under
it started in other States, the BFDAs have adopted improved this project, 175 ha of area has
development has been slow as traditional methods of culture so been developed. Moreover, 451.73
compared to other States. Presently, that no environmental hazards are ha water area has been developed
the average production from the posed. In most of the farms, under the World Bank aided
State is about 436 kg/ ha . shrimps alongwith other Shrimp Culture Project in Canning
Availability of hatchery raised seed brackishwater fish species are and Dighirpar of South 24 –
is still a constraint in West Bengal. being cultured. Parganas and Digha and
Table 2. Area Covered under Table 3. Shrimp Production in West Bengal (1978 – 2002)
BFDA (In metric tonnes)
Y S YADAVA
Dadanpatrabar of North Midnapore sustainable development in
districts. brackishwater fisheries in an eco-
friendly manner, West Bengal Fish
As a diversified programme, Healthy environment, healthy shrimp
Producers’ Licensing Order, 1994
brackishwater crab (Mud crab)
has also been promulgated in the
culture and fattening in selected 2001-2002, 18 420 tonnes of
State.
areas is under adaptive trial of the marine products wealth worth Rs
Research Wing of the Fisheries West Bengal is one of the pioneer 63090.0 million have been
Directorate to explore its State for export of shrimps to exported, of which 90 per cent was
potentiality. For ensuring different countries. During the year contributed by shrimps.
T he Aquaculture Authority
convened a meeting to discuss
the modalities to regulate the use
The need for further research to
standardise prophylactic and control
measures in shrimp culture is real,
of antibiotics, drugs and chemicals since commercial-scale farming
in shrimp culture and make shrimp practices are of recent origin.
farming practices sustainable and Research needs to be strengthened
environment- friendly. The and focussed to develop safer and
Posters play an important role in communication and Aquaculture Authority has effectively utilised
this media to propagate the elements of sustainable and environment-friendly shrimp farming.
A set of four posters in bright and beautiful colours was released during the recently concluded
Expert Consultation on Development of Sustainable Shrimp Farming in India. These posters depict
some good management practices and the precautionary approach to sustainable shrimp farming,
the life cycle of penaid shrimps and integration of fisheries, aquaculture, agriculture and other uses
in sustainable coastal zone development. Those interested in the posters can write to
Aquaculture Authority for free copies.
Edited and published by Y S Yadava for the Aquaculture Authority, Ministry of Agriculture, Government of India,
Shastri Bhavan Annexe (Second Floor), 26, Haddows Road, Chennai – 600 006, Tamil Nadu, India.
Tel: 91 – 44 – 8216552, 91 – 44 – 8234683; Fax: 91 – 44 – 8216552; Email: aquaauth@vsnl.net
Website: http://aquaculture.tn.nic.in
16 Printed
l Aquaculture Authority News by Nagaraj 2002
l September and Company Private Limited, Chennai – 600 041, India, Tel: 4413133, 4911725