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  • Finest Kitchens at Taj Palace Hotel

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    kaviyky
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    The food production department is a major revenue generator for hotels like the Taj Palace Hotel, which has several fine kitchens specializing in global cuisines. The Taj Palace Hotel has kitchens like the Blue Ginger kitchen, which is one of the finest and serves Vietnamese cuisine prepared by two international Vietnamese chef. The document provides an overview of the Taj Palace Hotel's food production department and its various kitchens and outlets that produce Indian, continental, Italian, Vietnamese, and Mediterranean foods.

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    Introduction

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    The food production department is a major revenue generator for hotels like the Taj Palace Hotel, which has several fine kitchens specializing in global cuisines. The Taj Palace Hotel has kitchens like the Blue Ginger kitchen, which is one of the finest and serves Vietnamese cuisine prepared by two international Vietnamese chef. The document provides an overview of the Taj Palace Hotel's food production department and its various kitchens and outlets that produce Indian, continental, Italian, Vietnamese, and Mediterranean foods.

    Copyright:

    Attribution Non-Commercial (BY-NC)
    Download as PPTX, PDF, TXT or read online from Scribd
    Flag for inappropriate content
    11 views4 pages

    Finest Kitchens at Taj Palace Hotel

    Uploaded by

    kaviyky
    The food production department is a major revenue generator for hotels like the Taj Palace Hotel, which has several fine kitchens specializing in global cuisines. The Taj Palace Hotel has kitchens like the Blue Ginger kitchen, which is one of the finest and serves Vietnamese cuisine prepared by two international Vietnamese chef. The document provides an overview of the Taj Palace Hotel's food production department and its various kitchens and outlets that produce Indian, continental, Italian, Vietnamese, and Mediterranean foods.

    Copyright:

    Attribution Non-Commercial (BY-NC)
    Download as PPTX, PDF, TXT or read online from Scribd
    Flag for inappropriate content
    of 4

    Introduction

    One of the four major department in the hospitality industry is Food Production Department. The food production dept is major revenue earner & crowd puller for hotel.Taj Palace Hotel is well equipped with many kitchens that specialized in cuisines from around the world, including Garde Manger(cold kitchen) & Bakery. These are amongst the finest kitchen. The kitchen develops food from Indian,Continental,Italian,Vietanami & Mediterranean cuisine.

    Index
    Acknowledgement History of Taj Hotels Overview of Taj Palace Hotel Hierarchy Chart of staff Introduction of Department(Food Production) Various Outlets Conclusion

    Blue Ginger Kitchen


    Blue Ginger kitchen is situated alternate to the Masala Art Kitchen. Blue Ginger kitchen is one of the most finest kitchen a restaurant can ever have. It serves mainly Vietanami cuisine which is prepared by two international vietanami chefs i.e, chef Chau Tan Hai and Chef Dao Thi Bich.

    Acknowledgement

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