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Beef Parts
Beef Parts
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J OURBUSINESS GUIDE:
AAA. BBB. CCC. DDD. GENERAL STORE (DECK. ENGINE & GALLEY PART ETC.) PROVISION & LAUNDRY SERVICE DUTY FREE (CIGARETTE, LIQUOR, FROZEN MEAT) SPARE PART
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I!!!!"ICamus Napoleon
(700ml )
~ Camus Josephion ~
(350ml)
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HennessyX.O.(700ml)
~Dunhil
1. Topside/Inside 2. Silverside/Outside 3. Thick Flank/Knuckle 4. Rump 5. Sirloin Butt 6. Top Sirloin 7. Botton Sirloin 8. Tenderloin 9. Striploin 10. Think Flank 11. Flank Steak
12. Spencer Roll 13. Cube Roll 14. Ribs 15. Clod 16. Chunk Tender 17. Chunk 18. Chunk And Blade 19. Brisket Point End 20. Brisket Navel End 21. Shin( and Shank) Beef