Imperial

1/4 tsp.
1/2 tsp.

Metric
(UK)
1 ml.
2 ml.

1 tsp.
1 tbsp.

5 ml.
15 ml.

1/4 cup

50 ml.

1/3
1/2
2/3
3/4

cup
cup
cup
cup

75 ml.
125 ml.
150 ml.
175 ml.

1 cup
1 pint
1 quart

250 ml.
500 ml.
1 liter

2 tsp.
2 tsp.
4 tsp.
1-1/2
tbsp.
3 tbsp.
6 tbsp.
12
tbsp.

9 grams
9 grams
18 grams

1/8 cup
1/4 cup

Fahren
heit

Celsiu
s

32

28 grams
55 grams

212

100

250

120

2-Jan

1/2 cup

115 grams

275

140

1 cup

225 grams

300

150

Canada / New Zealand

1-1/2
tsp.
1/2 tbsp.
3 tsp.
1 tbsp.
2 tbsp.
1/8 cup
4 tbsp.
1/4 cup
8 tbsp.
16
tbsp.

Temperatures

1
dessertspoon
1/2 tbsp.
1 tbsp.

1/2 cup
1 cup

7 grams
14 grams
28 grams
55 grams

Gas
Mark

Cool

325

160

Very
Modera
te

350

180

Modera
te

375

190

400

200

Modera
tely
Hot

425

220

Hot

450

230

115 grams
225 grams

Descri
ption

Sugar : 4.2grams = 1 teaspoon

475

240

500

260

Very
Hot

Liquid
Measurements
1/2 fl.
oz.

15 ml.

1 tbsp.

1 fl.
oz.

30 ml.

1/8 cup

2 fl.
oz.

60 ml.

1/4 cup

4 fl.
oz.

120 ml.

1/2 cup

8 fl.
oz.

240 ml.

1 cup

16 fl.
oz.

480 ml.

1 pint *