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FIVE BRANDS
1)Nescafe-classic instant
2) Bru
3) Lavazza
4) Coorg- 100% pure coffee
5)Sunrise
TYPES OF COFFEE AND ITS COOKING METHOD
Black coffee: A drip brew coffee which is made through
percolated or French press style method. The coffee is served
straight, with no milk.
Cafe au Lait: Similar to Caffe Latte, except that an au lait is
made with brewed coffee instead of espresso.
Cafe espresso: It is a concentrated coffee beverage brewed by
forcing hot water under pressure through finely ground
coffee.Espresso was developed in Milan, Italy, in the early 20th
century
Instant coffee: It is made by mixing soluble coffee solids with
boiling water. It is quick form of making coffee.
Cafe Macchiato: shot of espresso with steamed milk added. The
ratio of coffee to milk is approximately 4:1.
Cappuccino: It is made with steamed milk, and frothed milk,
often with cinnamon or flaked chocolate sprinkled on top.
DEGREES OF ROASTING
Roasting is typically done at temperatures between 370
and 540 F. How much time is require depends on which type
of coffee we want to make.
1) Light roasting- 7 minutes
2) Medium roasting- 9 to 11 minutes
3) Full roasting- 14 minutes
4) High roasting- 14 minutes