Mary Astuti

Faculty of Agricultural Technology,

Universitas Gadjah Mada, Indonesia

December 12, 2015

Dear Editor
I wish to submit a new manuscript entitled IDENTIFICATION OF ANTHOCYANIDIN OF TYPE
ANTIOXIDANT ANTHOCYANINS PURPLE SWEET POTATO (Ipomoea batatas L), BLACK RICE (Oryza
sativa L), AND GLUTINOUS BLACK RICE (Oryza sativa V. glutinosa) for consideration by the
International Journal of Food Sciences and Nutrition.
I confirm that all of the authors have read and approved the final submitted manuscript , this work is
original and has not been published elsewhere nor is it currently under consideration for publication
elsewhere and also not published or posted in the internet.
Please address all correspondence concerning this manuscript to me at ana_food@yahoo.com or
Anggapratama.gizi@gmail.com
Thank you for your consideration of this manuscript.
Sincerely,

Mary Astuti