ABILITIES team player, positive, and professional.
EDUCATION WITC, ASHLAND
HEALTH OFFICE PROFESSIONAL Graduating in May 2017, with GPA of 3.8-4.0, with diplomas in Healthcare Receptionist, and Health Office Professional. Anticipated Associate Degree in Medical Administrative Professional in May 2018. Core Courses Electronic Health Records, Introduction to Healthcare Documentation, Medical Office Administration, Medical Office Procedures and Customer Service, and Medical Terminology.
EXPERIENCE GREENHOUSE WORKER PETERSONS GREENHOUSE
FEBRUARY 2016-JUNE 2016 Customer service, planting, maintaining, and organizing many varieties of plants and shrubs. Multi-tasking, self-motivating, and prioritizing skills were very necessary. FLORAL DESIGNER FOREVER MARGES FLORAL APRIL 2013- APRIL 2015 Responsible for ordering, maintaining, designing, and selling all floral products. Managed large quantities of customer products, inventoried, rotated, and utilized fresh product daily. Customer care and planning funerals, weddings, etc. LEAD LINE COOK GOOD THYME RESTAURANT MAY 2011-SEPTEMBER 2012 Responsible for all aspects of fast paced, high end, restaurant. Ordering, inventory, preparation, and execution of all food products. Time management, multi-tasking, and dealing with large amounts of daily stress skills development. EXECUTIVE CHEF SAVORIES CATERING MAY 2005- SEPTEMBER 2010 Worked in all areas of production, planning, purchasing, training, employee counseling, hiring and terminations, scheduling, and financial responsibilities of large scale catering company.