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  • Banquet Event Order

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    Mohammad Noor Mohd Ghazali
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    The banquet event order document outlines the details of an upcoming event including customer information, event details, location and times, menu selections, billing summary, and signatures. It lists the name, department, billing code, and phone number of the customer holding the event. It also includes the event date, description, guest count, room, setup style, start and end times. Pricing and quantities are provided for menu item selections. The document requires signatures from the customer and catering director to confirm the event details and billing terms.

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    Banquet_Event_Order.doc

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    The banquet event order document outlines the details of an upcoming event including customer information, event details, location and times, menu selections, billing summary, and signatures. It lists the name, department, billing code, and phone number of the customer holding the event. It also includes the event date, description, guest count, room, setup style, start and end times. Pricing and quantities are provided for menu item selections. The document requires signatures from the customer and catering director to confirm the event details and billing terms.

    Copyright:

    © All Rights Reserved
    Download as DOC, PDF, TXT or read online from Scribd
    Flag for inappropriate content
    58 views1 page

    Banquet Event Order

    Uploaded by

    Mohammad Noor Mohd Ghazali
    The banquet event order document outlines the details of an upcoming event including customer information, event details, location and times, menu selections, billing summary, and signatures. It lists the name, department, billing code, and phone number of the customer holding the event. It also includes the event date, description, guest count, room, setup style, start and end times. Pricing and quantities are provided for menu item selections. The document requires signatures from the customer and catering director to confirm the event details and billing terms.

    Copyright:

    © All Rights Reserved
    Download as DOC, PDF, TXT or read online from Scribd
    Flag for inappropriate content
    of 1

    BANQUET EVENT ORDER

    Date:

    CUSTOMER INFORMATION EVENT INFORMATION

    Name: Event Date:


    Dept: Description:
    Bill Code: Guest Count:
    Phone Number: Event Status:
    Contact Person:

    LOCATION AND TIMES

    Room Setup Style Start Time End Time

    Menu Selections
    Description Quantity Price Total

    Billing Summary

    Subtotal of Selection & Other Charges

    Total:

    Special Instructions

    Customer Signature & Date Director of Catering & Date

    You will be billed for 100% of your guarantee or the expect number of guests, whichever is higher. Prices listed on this
    contract are based on information provided. Changes in total price may occur do to additional requests.

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