Mumbai style Tawa Pulao(a tomato based, pav-bhaji masala pulao)

Stage 1: Base preparation

1. Heat 1 tblsp Oil
2. Add 1 tsp garlic paste.1 tsp ginger paste.saut for 10-15 secs
3. Add cubes of onions ..cook till soft and translucent..about 30 secs
4. Add the cubes of tomatoes..let it cook till nice red and soft
5. Add the paste/ ketchup1/2 cup
6. Add 1 tsp red chilli powd.1/2 tsp turmeric1tsp garam masala2 tsp full of pav
bhaji masalaMIX

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Stage 2: Enhancing the nutrition

7. Add the Cube the capsicum
8. Add green chillies...quick stir

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9. Add some water (1 cup)

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Stage 3: Putting it all together!!

10. Add the paneer (andcarrots and French beans)
11. Add salt
12. Add the rice.Toss (reduced flame)
13. Garnish with coriander (and spring onions).toss slightly
14. Add Green peastoss in