Cc sn phm lm t nguyn liu go np -

BNH IN

(Moulded Snow-Flaked Cake)

1. Gii thiu

Bnh in l nhng loi thc phm truyn thng ca ngi Vit Nam.
Khng ch min Trung m vng Ty Nam B cng c nhiu thng
hiu bnh in rt ni ting nh bnh in C C (M Xuyn, Sc Trng),
bnh in u xanh (Cao Lnh, ng Thp).

Nhng chic bnh in trng tht p bi mt mu trng phau u nhau

v tm tp, thm hng np. C ngi cho rng, c l do bnh c
lm t mt khun, c hnh dng ging nhau nh in, nn c tn gi l
bnh in. y cng l loi bnh c cch lm rt n gin, khng i hi
nguyn liu t tin m ch s dng nhng nguyn liu sn c a
phng, chnh v vy m bnh lun c mi thm t nhin ca bt rt
thun khit. Nhng c c nhng chic bnh in thm lng hng
np, do xp, khng dnh v lu c th khng phi d.

Bnh in ch dng nguyn liu chnh l np. Trc ht np phi ra

sch, c phi vi nng ri em rang di ngn la liu riu cho n
ng chn thch hp, y l khu quyt nh cht lng ca chic
bnh in m khng ai ch cho ai, ch c th bng i tay thun thc v
i mt quen nhn tng ht np m to nn chic bnh in c o.
Go np rang xong c xay tht nhuyn ri trn vi ng v da
to v ngt v bo cho bnh, sau c p khun (gi l dn
khun) to hnh. Mt trong nhng u im khc ca bnh in l c
th bo qun c lu.

D l chic bnh ng qu bnh d, dn d nhng bnh in c hng v

rt ring thch hp vi khu v ca nhiu ngi. y l mn c sn v
cng l mn qu qu hng chc chn s lm m lng ngi thn hay
nhng v khch qu khi c n nhn nhng mu bnh in cng ly tr
p sen thm ngt.
2. Quy trnh sn xut

3. Gii thch qui trnh

Nguyn liu lm bnh in truyn thng ch gm c np, da v ng

ct trng.

Np:

Cn chn loi np mi c c ht np trng, khng b bin vng,

khng b mc mt v khng c mi chua s cho ra nhng chic bnh in
trng v thm mi np. Np c vo ra vi nc lm sch ht np,
loi b cc tp cht v cc hp cht ha hc cn bm trn ht t qu
trnh trng trt, vn chuyn m bo an ton khi s dng.

Thnh phn ch yu ca tinh bt np l amylopectin. Thnh phn tinh

bt ny c c tnh l c kh nng ht nc, trng n v b h ha khi
gp nhit cao. Amylopectin trong np gip tng kh nng kt dnh
v nh hnh bnh sau khi p khun.

Rang:

Np sau khi lm sch v ro c cho vo cho rang chn. y l

khu rt quan trng trong quy trnh ch bin nhm lm bin tnh cc ht
tinh bt bng cch s dng nhit cao lm bay hi phn nc lin
kt bn trong ht np, kt qu l cc phn t tinh bt ny tr nn d
phn tn v ho nc. Khi trn vi ng v p, cc ht np nghin d
dng ht nc c kt dnh vi nhau to thnh hnh ca bnh in.
Ngoi ra, trong qu trnh rang, di tc dng ca nhit cao gip cho
cc hp cht thm bn trong ht np pht trin to mi thm c trng
cho bnh.

Nu rang vi la qu ln th np d b chy kht, ht np ng mu

vng, do bt xay ra khng c trng, c mi kht v mt mi thm
ca np. Nhng nu rang np khng la th ht np s dai, bt sau
khi xay ht np khng mn v khng xp kt qu l bnh d dnh v b.
Do , qu trnh rang phi s dng la nh v thi gian thch hp
ht np t n chn yu cu, iu ny ph thuc rt nhiu vo cm
quan v kinh nghim ca ngi ch bin.

Xay:

Sau khi rang, ht np c gi nt hoc xay mn bng ci. Qu trnh

ny nhm s dng lc c hc lm v cc ht tinh bt, kt qu l
khi bt c kh nng hp th nc nhiu v nhanh hn, ng thi nhit
h ha c gim xung.

Cm da:

Trong da c cha mt lng ln cc acid bo nn thng c s

dng lm to v bo cho cc mn bnh ngt. Hm lng cc acid
bo trong da s thay i theo chn ca nguyn liu, do nn chn
loi da gi s cho hm lng cc acid bo cao hn da non.

Nho trn tht k khong 100g cm da no nh vi 0,5l nc m

tch cc thnh phn ho tan c trong da, tip theo vt v lc ly phn
nc ny. Sau , cho thm khong 200g ng ct trng vo nc ct
da v nu si nh hn hp ho tan ng, ng thi lm tng mi
thm ca da do cc hp cht to hng trong da c gii phng khi
gia nhit. Tuy nhin, do trong hn hp c cha nhiu ng nn d xy
ra phn ng caramen to mu nu v v ng, do cn s dng la
nh kt hp vi vic o khuy lin tc trnh chy kht. Tu thuc
vo cm quan m lng ng s dng c th thay i c c v
ngt theo yu cu.

Phi trn:

Cc phn t tinh bt c kh nng hp th nc v lin kt vi nhau

gi cc phn t nc. ng thi qu trnh nho trn s tc dng lc c
hc sp xp li cc phn t tinh bt gip chng c th gi c
nhiu phn t nc hn. Bn cnh nhit m ca nc ct da c
tc dng h ha tinh bt, lm tng kh nng kt dnh ca cc phn t do
rt ngn c thi gian nho bt.

Cho t t phn nc ct da trn vo

khi bt (khong 500g bt) ng thi
nho trn u tay sao cho bt va
m, t u nhng vn dng ht ri v
khng kt thnh khi do mn. Lng
nc cho vo khng c nhiu qu, nu
khng khi bt nho v bnh sau khi nh hnh c dng do t ch
khng kh mn, tuy nhin nu lng nc cho vo t khi bt s kh,
ri rc v khng th kt dnh lm kh nh hnh bnh. C th kim tra
m ca bt bng cch cho mt lng nh bt vo lng bn tay, nm
cht li sau m tay ra nu thy khi bt kt dnh chc li v khng
b v ra l t yu cu.

C th xay nhuyn ng trng v trn u vo bt, sau s dng

nc ct da (khng c ng) hay nc lc nhi bt. Theo cch
lm ny, bnh thnh phm khi n s cm nhn c v mt nhng lt
ca bt, ng thi c v ngt ca ng ht khng ln vo nhau.

nh hnh:

Khun bnh in c nhiu loi vi nhiu hoa vn v kch c khc nhau,

trc y thng s dng loi khun lm bng nhm hay bng g, hin
nay cc loi khun lm bng nha c s dng nhiu hn do tnh tin
li ca chng.

i vi loi khun c np: cho bt vo y khun, sau dng np

khun m tht cht to hoa vn trn mt bnh, sau ly vnh
khun v np khun ra khi bnh.
- i vi loi khun bn (c cn di, mi khun cha khong 6-8
bnh): cho bt vo y cc l khun, m cht bt, dng dao gt phn
bt d trn mt l khun cho bng phng, p ngc mt khun xung
v g nh y khun ly bnh ra.

nh hnh bnh cng l mt cng on i hi nhiu k thut sao cho

khi bt tuy c m cht bnh chc tuy nhin khng b cng,
nhng nu bt c nn nh tay s ri rc v bnh d v.

Thnh phm:

Bnh sau khi ly ra khi khun c

khong 2 -3 gi cho mt bnh ro, sau
ng bao bo qun. Bnh in thnh
phm t yu cu phi c hoa vn p, b
mt kh ro, cu trc bnh chc nhng c th b thnh ming nh v
khi cho vo ming s tan ra d dng.

Bnh in c bo qun trong bao b kn (thng dng bao polyethylen)

trnh hin tng bay hi nc lm cho bnh b kh v cu trc ri
rc. Do bnh cha hm lng ng cao v m thp nn c kh
nng bo qun kh lu, tuy nhin thnh phn nc ct da trong bnh
li cha nhiu cht bo nn d b oxy ha to nn mi i chua cho
bnh, do hn bo qun ca bnh in ch khong 2 3 ngy. Nu bnh
c lm hon ton t bt v ng th hn bo qun s lu hn.

4. Gi tr dinh dng

Nguyn liu chnh ca bnh in l bt np rang chn, xay nhuyn do

bnh in l thc phm ch yu cung cp nng lng.

lm tng thm s phong ph, a dng cho bnh in, c th s dng

cc loi khun c hnh dng khc nhau ng thi s dng cc loi ph
gia thc phm to thm mu v to mi cho bnh. Ngy nay bnh in
vi nhiu hnh dng v mu sc khc nhau tr thnh mt loi bnh
kh ph bin trong nhng dp hi h, m tic.