(Chinese Cabbage)

-
(pH) 6-6.8 25-20

 2

3
1. , ,

2. ,

3.
( 45 )
( 40 )

- -
- -
-
- 23 ( )
 3

1.
5-7

2.

30
7-10
40 ../
2 /1 , ,
1

2

1.



0.5-1.0
1-2
50x50
 4

2.

0.5-10.0
3-5 0.5
2 1
30

- 0.5-
1.0
- 5-10 0.5-1



30-35

1.
2:1:1 20-110-
10 80-150 ./
2
20
20-30 ../ 30-40

2.

3.
2 2-3

- 40-50
( )
- 50-80
(
)
2-3
 6

1. (Soft rot)


2-3



1.
2.
3. 10-20 / 20
4.

2. (Fusaarium wilt to Chinese Cabbage)

Fusarium Oxysporum


 7

1.
2.
3.
4.

3. (Damping off)
Pythium SP.





1.
2.
1-2
72

4.
Turnip mosaic Virus

1.
2.
3. 30 ./ 20

5.
(Peroros Pora SP.)


 8

35 1

6.
(Altennaria SP.)

1.




2-5 3
3-4 1



1.
2.
3.

2.




3-4
15-20 7-10

1.

2. 10-12 / 20
20-30 ../ 20

3.


3




83% 30-
55./ 20 2 7 5 / 20

4.
85
85

- 2530
- 2534
- 2535
- 2531
 10

- 2533
- 2533
- 2532 ....

-
- 2536