Professional Documents
Culture Documents
The bolded items reflect ticketable offenses with the Chicago Department of Public Health (CDPH) # of
Fail(s) Grade
1. Employee Facilities Score: Serious 3 C
1.1 Clean and organize all offices, remove outdated posters/memos
L/R Mgr, Engineers, Teachers, Main Office
x Fail - Office has dust
x Fail - Clutter must be removed
x Fail - Office needs to be organized
1.2 Employee lockers clean in/out (no food storage-designated areas only)
Fail - dust & debris in locker
Fail - clutter needs to be removed/organized
1.3 Tops/bottom of lockers clean & free of all materials
Fail - remove all materials from top of lockers
Fail - dust/dirt observed
2. ***Food Temperatures Score: Critical ($500) A
***IF CHECKED A REINSPECTION MUST BE CONDUCTED, AUTOMATIC "F"*** x $500
2.1 Fail - Cold food are not held at 40°F or below
Fail - Hot foods are not held at 140°F or above
Fail - Frozen foods are not held at 0°F or below
3. Food Storage & Handling Score: Critical ($500) A
3.1 There are no bulging or leaking canned goods or expired products in x $500
storage
Fail - bulging, dented or leaking canned goods
Fail - expired products in storage
3.2 Fail - canned foods stored in remarked containers, not in original container
3.3 Fail - small equipment and utensils are not being sanitized between uses
Fail - small equipment is not air dried
4. Dry Storage Score: Serious ($250) 1 B
4.1 Food is protected from contamination x $250
x Fail - food is not covered/labeled/dated $250
Fail - dirt/dust observed under and behind racks
4.2 Racks are clean and free of rust and/or painted shelves in good condition
Fail - racks dirty to sight and touch
Fail - rust on racks
Fail - exposed wood on painted shelves
4.3 Light shields and fixtures are in good condition and clean
Fail - light shields dirty and/or cracked.
Fail - light shields missing
4.4 Storage areas are kept clean
Fail - area dusty/dirty
Fail - not organized/remove all clutter
4.5 Chemicals are stored away from food and other supplies
Fail - chemicals stored with food are not separated
Fail - food and supplies are not 6"from floor and wall and 18" from the ceiling
Fail - food stored in non-designated food service areas
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10. Manager Sanitation Certificate & CDPH Report Score: Critical ($500) A
10.1 Current Sanitation and Food handlers Certificate x $500
Fail - certified manager is not on the premises
Fail - expired manager sanitation certificate
Fail - staff does not have food handlers certificate
Fail - original sanitation license is not on the premises
Fail - CDPH Summary Report is not displayed and visible to all customers
Fail - previous CDPH violations not corrected by due dates
11. All Rooms, Closets, Offices, Gym, Auditorium, Other Score: Critical ($500) F
11.1 All areas are clean, organized and free of clutter 4 x $500
Fail - missing lights $2,000
x Fail - above areas are not clean/organized
x Fail - clutter found, must be removed
Fail - food items are being stored in the classrooms/student desk
Fail - classrooms used for feeding are dirty/not maintained
Fail - lockers are not clean/food present
x Fail - areas found to be dusty/dirty
Fail - waste cans/pencil sharpeners are not dumped
Fail - chalk rails/boards are not clean
Fail - dirty/stinky mops, buckets, custodial carts in use.
x Fail - custodial closets dirty/dusty or in poor condition
Fail - water leaking/stains
Fail - First floor windows open no more than 6". Second floor and up windows closed.
12. ***Pest Control Score: Critical ($500) F
***IF CHECKED A REINSPECTION MUST BE CONDUCTED, AUTOMATIC "F"*** 3 x $500
12.1 Pest infestation signs were observed in the following areas: $1,500
Fail - Food Prep Area
Fail - Food Storage
Fail -Teachers Lounge
Fail - Student Lunchroom
Fail - Under/Inside/Behind Food Equipment & Serving Lines
x Fail - Any classroom, office, closet, gym, auditorium, other
Fail - rodent droppings found around the loading dock/dumpster area
x Fail - evidence of rodent dropping found in the custodial closets
Fail - rodent droppings found in heating units
x Fail - evidence of rodent activity in the basement areas
13. ***Pest Control Score: Critical ($500) F
***IF CHECKED A REINSPECTION MUST BE CONDUCTED, AUTOMATIC "F"*** 1 x $500
13.1 Fail - burrows found around exterior of the building $500
Fail - doors need to be rodent proof (light observed) or propped open
Fail damaged windowscreens
Fail - dock area has debris, clutter, not clean
Fail - Dock/dumpster area has leaking liquid waste
Fail - pest evidence found in heating units, drains, exit doors, other
x Fail - cracks and holes need to be sealed to prevent rodent entry
Fail - holes and cracks observed around the foundation
Fail - no pest control and or log book on premises
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Details/Findings Page
Instructions: Fill in details from inspection/walk through in each appropriate category below
1. Employee Facilities Score: Serious 3 C
Lunchroom area in back of the kitchen all equipments needed to be cleaned, inside and out. Most class rooms were dusty and clutter. Window sills had dead flies. Milk
crates needed to be removed in most rooms.
Temp. logs were all up to date. No issues with the any of the paperwork.
Freezers and Coolers in back of house were dirty and needed to be organized. The dates needed to be complete or use labels.
Small area, storage were outside the kitchen area. The staff made do with the space that they had.
Most equipment in back of house needed to be cleaned. .Coolers, freezers, stoves, drawers, and full dates on items.
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Details/Findings Page
Instructions: Fill in details from inspection/walk through in each appropriate category below
6. Utensils and Equipment Score: Serious 2 B
Utensils was ok, The front of the house equipment was cleaned. The serving line was cleaned.
Teacher's lounge was clean, The kitchen equipment was clean in from of house, the cleaning needed was all equipment in back nof house.
When cleaning the kitchen , clean everything. This was not done.
Kitchen cans was ok. Dumpster area was dirty and lids were closed.
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Details/Findings Page
Instructions: Fill in details from inspection/walk through in each appropriate category below
11. All Rooms, Closets, Offices, Gym, Auditorium, Other Score: Critical F
Dead flies noticed in almost all window sill, dusty sills, and clutters storages area. Closets, basements and most rooms needs to be declutter. The auditorium balcon
Score: Critical F
Lot of dusty area in all rooms, closets, windows sills and light covers.
Mice dropping noticed in basement and some closets. Dead flies in most of the classroom window sills and covering over the lights.
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Details/Findings Page
Instructions: Fill in details from inspection/walk through in each appropriate category below
15. Ceilings & Walls Score: Critical C
Most walls, baseboards thur out building needs to be painted. In several rooms and halls peeling paint was noticed. This should be corrected as soon as possible. The
auditorium was very dusty and a walls was peeling very bad, the projector room was dirty and cluster needs to be removed and walls needed painting. The ceiling in
halls also had peeling paint.
All baseboards thru out building needs to be painted, some cracks noticed near entrance doors.
Restrooms were clean. Water were hot. The toliet paper is kept in office.
Mech.Room was filthy, needs more cleaning, the basment area needs more cleaning and clutter remove. Fridge was noticed in engineers office. The engineer was told to
make sure he takes the Boiler rooms chemical reading. Mice dropping notice in basement area. The boiler room also needs to be cleaned. The egineer also was told to
remove tape off sprinkle heads.
Fire extingishers were not noted that they had been checked monthly. The kitchen staff and custodian staff were wearing slip resistant shoes. There were
mats at all entrances to prevent anyone entering the building from falling. Doors were all locked, you had to be let in .Wet floor signs were noticed.
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SCORING PAGE
X Check here if failures were marked in sections 2, 12, 13 and 18. A re-inspection must be completed
1) Assign a score for each grade under Serious and Critical on the Scoring Page as follows:
A=4
B=3
C=2
D=1
*Average scores for Serious and Critical colums will auto calculate
2) Assign a total letter grade using the chart below based on the total score:
A=4
B = 3-3.9
C = 2-2.9
D = 1-1.9
F = 0-0.99
**If you grade an F in sections 2, 12, 13 and 18, final grade must be an F regardless of average
** Total score will auto calculate
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Lunchroom Manager
Engineer
Other
Other
Additional Comments:
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