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  • The Classic Brigadeirao Recipe - Tastemade

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    Carolina Alpízar
    14 views2 pages
    This 3 sentence summary provides the key details about the Brigadeirao recipe: The recipe calls for blending sweetened condensed milk, cream, chocolate powder, butter, eggs, and sugar before baking the mixture in a Bundt pan in a bain-marie for 1 hour until firm. Once cooled and refrigerated for 3 hours, the unmolded cake is garnished with granulated chocolate and served. The classic Brazilian dessert is a creamy, chocolatey cake covered in sprinkles.

    Original Description:

    Receta para queque de brigadeiro

    Original Title

    The Classic Brigadeirao ~ Recipe | Tastemade copy

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    This 3 sentence summary provides the key details about the Brigadeirao recipe: The recipe calls for blending sweetened condensed milk, cream, chocolate powder, butter, eggs, and sugar before baking the mixture in a Bundt pan in a bain-marie for 1 hour until firm. Once cooled and refrigerated for 3 hours, the unmolded cake is garnished with granulated chocolate and served. The classic Brazilian dessert is a creamy, chocolatey cake covered in sprinkles.

    Copyright:

    © All Rights Reserved
    Download as PDF, TXT or read online from Scribd
    Flag for inappropriate content
    14 views2 pages

    The Classic Brigadeirao Recipe - Tastemade

    Uploaded by

    Carolina Alpízar
    This 3 sentence summary provides the key details about the Brigadeirao recipe: The recipe calls for blending sweetened condensed milk, cream, chocolate powder, butter, eggs, and sugar before baking the mixture in a Bundt pan in a bain-marie for 1 hour until firm. Once cooled and refrigerated for 3 hours, the unmolded cake is garnished with granulated chocolate and served. The classic Brazilian dessert is a creamy, chocolatey cake covered in sprinkles.

    Copyright:

    © All Rights Reserved
    Download as PDF, TXT or read online from Scribd
    Flag for inappropriate content
    of 2

    1/24/2018 The Classic Brigadeirao ~ Recipe | Tastemade

    The Classic Brigadeirao

    No reason to change this creamy, chocolatey, sprinkle‐covered classic.
    View Video

    INGREDIENTS

    1 2/3 cups sweetened condensed milk


    1 1/3 cup cream (20 to 25 percent fat content)
    1 cup chocolate powder
    1 tablespoon butter, melted
    2 eggs
    1 yolk
    4 tablespoons sugar
    Granulated chocolate, for garnish

    INSTRUCTIONS

    1. Preheat oven to 350 degrees.


    2. Pulse condensed milk, cream, chocolate powder, butter, eggs, and sugar in the
    blender.
    3. Pour mixture in a greased Bundt cake pan.
    4. Bake in oven in a bain-marie for 1 hour or until firm.
    5. Remove from oven, and let cool. Refrigerate for 3 hours.
    6. Unmold cake from pan, and garnish with granulated chocolate.
    7. Serve and enjoy!

    https://www.tastemade.com/videos/brigadeirao?print=true 1/2
    1/24/2018 The Classic Brigadeirao ~ Recipe | Tastemade

    https://www.tastemade.com/videos/brigadeirao?print=true 2/2

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