Professional Documents
Culture Documents
Organigrama Sweet and Cofee
Organigrama Sweet and Cofee
General
Manager
Assistant
General Manager:
Planning the general and specific objectives of the company in the short and
long term.
Organize the structure of the current business and future ; as well as the
duties and charges .
Run the business, make decisions, monitor and be a leader within it.
Control the activities planned by comparing them with achievements and
detect deviations or differences.
Coordinate with Sales and Executive Secretary meetings , increase the
number and quality of customers making purchases of materials, decide on
reparations or damage to the company.
Decide on hiring , select, train and locate the appropriate personnel for each
position.
Analyze business problems in the financial , administrative, personnel,
accounting aspect among others.
COO
Marketing Manger
Executive who has the responsibility to establish and monitor goals overall
marketing of the products of a company , sales volume , market position and
utilities , design strategies , design planning marketing , management and control
of market activity , programs and systems evaluation of the results
Assitant
Accounting Manager
The accounting manager deals with one or more customer accounts on a long term
basis . Its area of activity is limited by the demands of its customers and is
responsible for this satisfaction and commercial results of their activities
Sytem Manager
Plan, organize, direct and control the operation of the Systems Area.
Proposes, develops and implements new systems needed in the institution.
Oversees and reviews project development organization, methods and
procedures , structural , functional and organizational hierarchical levels .
Make flowcharts of processes, standards and procedures Systems.
Keep up to date copies of Security and Information Security at the Institution
Prepares periodic reports of the activities undertaken.
Oversees the work of their staff