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  • Peralatan Makan Skill Lab

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    enisa firyanti
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    The document lists various food items and their corresponding serving equipment. For Mint Mohito and Raspberry Mohito, it describes a 60 oz pitcher, collins glasses, and straws made of PET. For Lychee Tea (cold), it describes cocktail glasses made of glass. For Lychee Tea (hot), it describes ceramic mugs. For Vegetarian Mushroom Slider, it describes dinner plates, main course knives and forks made of stainless steel. For Potato Vegetables Samosa, it describes dessert plates. For Vegetarian Pad Thai, it describes couple plates made of melamine and wooden chopsticks.

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    skill lab

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    The document lists various food items and their corresponding serving equipment. For Mint Mohito and Raspberry Mohito, it describes a 60 oz pitcher, collins glasses, and straws made of PET. For Lychee Tea (cold), it describes cocktail glasses made of glass. For Lychee Tea (hot), it describes ceramic mugs. For Vegetarian Mushroom Slider, it describes dinner plates, main course knives and forks made of stainless steel. For Potato Vegetables Samosa, it describes dessert plates. For Vegetarian Pad Thai, it describes couple plates made of melamine and wooden chopsticks.

    Copyright:

    © All Rights Reserved
    Download as DOCX, PDF, TXT or read online from Scribd
    Flag for inappropriate content
    13 views3 pages

    Peralatan Makan Skill Lab

    Uploaded by

    enisa firyanti
    The document lists various food items and their corresponding serving equipment. For Mint Mohito and Raspberry Mohito, it describes a 60 oz pitcher, collins glasses, and straws made of PET. For Lychee Tea (cold), it describes cocktail glasses made of glass. For Lychee Tea (hot), it describes ceramic mugs. For Vegetarian Mushroom Slider, it describes dinner plates, main course knives and forks made of stainless steel. For Potato Vegetables Samosa, it describes dessert plates. For Vegetarian Pad Thai, it describes couple plates made of melamine and wooden chopsticks.

    Copyright:

    © All Rights Reserved
    Download as DOCX, PDF, TXT or read online from Scribd
    Flag for inappropriate content
    of 3

    C.

    HASIL

    a. Peralatan Makanan
    Mint Mohito dan Raspberry Mohito
    1. Gelas pitcher (Arcoroc)
    Ukuran : 60 oz/1,78L, 9x7 in /22-7/8x17 ¾ cm
    Berbentuk menyerupai ceret
    Digunakan untuk menuang berbagai macam minuman dalam gelas
    2. Gelas collins
    Bahan : Glass
    Diameter Atas : 7,8 Cm
    Diameter Bawah : 6 Cm
    Tinggi : 18 Cm
    Berat : 285 Gr
    Kapasitas : 350 Ml
    3. Sedotan
    Bahan : PET
    Panjang : 27 Cm
    Diameter : 0.5 Cm
    Diameter Lingkaran : 3 Cm
    Lychee Tea (cold)
    1. Gelas cocktail (poco grande)
    Bahan : Glass
    Tinggi : 17,6 Cm
    Diameter : 8,4 Cm
    Berat : 500 Gr
    Kapasitas : 380 mL
    Lychee Tea (hot)
    1. Gelas mug
    Bahan : keramik
    Tinggi : 7 cm
    Dimensi = panjang : 13 cm
    Lebar :13 cm
    Berat : 300 gr
    Kapasitas : 150 ml
    Vegetarian Mushroom Slider
    1. Dinner plate
    Bentuk : bulat dan datar
    Bahan : keramik
    Warna : putih
    Ukuran : 7 5”
    Tahan pecah dan tahan panas
    2. Pisau main course
    Bahan : stainless steel
    Ukuran : 21-24 cm
    3. Garpu main course
    Bahan : stainless steel
    Ukuran : 19-21 cm
    Potato Vegetables Samosa
    1. Dessert plate
    Bentuk : bulat dan datar
    Warna : putih
    Bahan : keramik
    Ukuran : 16,3 cm
    Diamter : 16,3cm
    Vegetarian Pad Thai
    1. Couple plate (piring bulan)
    Bentuk : datar, bagian tepi agak melengkung
    Warna : putih
    Bahan : melamine
    Ukuran : 10”
    Diamter : 25 cm
    Tinggi : 2,5 cm
    2. Sumpit kayu
    Bahan : kayu
    Warna : cokelat
    Panjang :20 cm
    Berat : 70 gr

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