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  • Intelligentsia PDF

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    Ridho Ikhsan Al-Farizi
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    This document contains a coffee tasting form from March 22, 2004. The form has sections to rate the coffee's aroma notes, sweetness, acidity, body, finish, and aromatic intensity on a scale of 5 to 10. There are also sections to leave comments on each coffee sample.

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    intelligentsia.pdf

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    This document contains a coffee tasting form from March 22, 2004. The form has sections to rate the coffee's aroma notes, sweetness, acidity, body, finish, and aromatic intensity on a scale of 5 to 10. There are also sections to leave comments on each coffee sample.

    Copyright:

    © All Rights Reserved
    Download as PDF, TXT or read online from Scribd
    Flag for inappropriate content
    37 views1 page

    Intelligentsia PDF

    Uploaded by

    Ridho Ikhsan Al-Farizi
    This document contains a coffee tasting form from March 22, 2004. The form has sections to rate the coffee's aroma notes, sweetness, acidity, body, finish, and aromatic intensity on a scale of 5 to 10. There are also sections to leave comments on each coffee sample.

    Copyright:

    © All Rights Reserved
    Download as PDF, TXT or read online from Scribd
    Flag for inappropriate content
    of 1

    3/22/2004

    <- Date would you prefer a crate or a barrel, sir?

    aroma notes Coffee:


    Sweetness: Acidity: Body: Finish:
    5 6 7 8 9 10 5 6 7 8 9 10 5 6 7 8 9 10 5 6 7 8 9 10
    Comments:
    aromatic intensity
    rating->
    aroma notes Coffee:
    Sweetness: Acidity: Body: Finish:
    5 6 7 8 9 10 5 6 7 8 9 10 5 6 7 8 9 10 5 6 7 8 9 10
    Comments:
    aromatic intensity
    rating->
    aroma notes Coffee:
    Sweetness: Acidity: Body: Finish:
    5 6 7 8 9 10 5 6 7 8 9 10 5 6 7 8 9 10 5 6 7 8 9 10
    Comments:
    aromatic intensity
    rating->
    aroma notes Coffee:
    Sweetness: Acidity: Body: Finish:
    5 6 7 8 9 10 5 6 7 8 9 10 5 6 7 8 9 10 5 6 7 8 9 10
    Comments:
    aromatic intensity
    rating->

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