Cynthia Corso

( C ) 407-209-6286 ( E ) Cindycorso.509@gmail.com ( A ) 496 Dagama Drive, Clermont FL 34715

SUMMARY
Outgoing server skilled at operating in fast-paced environments with demanding objectives for sales, service
and quality. Talent for adapting to changing menus and policies and independently handling customer issues.
Analytical problem-solver successful at managing time and preparing for future guests with efficient side work.

SKILLS
• Safe food handling
• High-volume dining
• Point of Sale (POS) system operations
• Food safety understanding
• Dining customer service

EXPERIENCE
Server, The Boathouse, March 2015-Current
Orlando, FL
• Recommended daily specials, wine selections and desserts to guide patrons toward more profitable items
• Discussed alternative selections with chef for guests with food allergies or gluten-free requests
• Communicated effectively with kitchen staff regarding customer allergies, dietary needs and other special requests
• Managed closing duties, including restocking items and reconciling cash drawer

Server, Bongos Cuban Café, January 2014-June 2015

Orlando, FL
• Promoted desserts, appetizers and specialty drinks
• Completed opening and closing checklists, including emptying trash, safeguarding alcohol and polishing
silverware
• Maintained table settings by removing courses, replacing utensils and refilling beverages promptly

Hostess, T-Rex Café, July 2011-January 2014

Orlando, FL
• Helped restaurant staff set up small and large events to coordinate smooth execution
• Recognized VIP customers immediately and provided special treatment, including preferred tables
• Answered telephone to provide establishment information and take party reservations

EDUCATION AND TRAINING

Interdisciplinary Studies, University of Central Florida, Orlando FL 2020
Associates of Art
Health Science, Valencia College, Orlando FL 2017
High School Diploma

West Orange High School, Winter Garden FL 2011