Professional Documents
Culture Documents
Name: Score: Track/Grade Level/Section: Date: A.MULTIPLE-CHOICE TEST. Read Carefully. Write The Letter of The Best Answer On The
Name: Score: Track/Grade Level/Section: Date: A.MULTIPLE-CHOICE TEST. Read Carefully. Write The Letter of The Best Answer On The
Department of Education
Region II
ISABELA SPORTS SENIOR HIGH SCHOOL
ENTEPRENEURSHIP
Name: Score:
a. Self-discipline c. Integrity
b. Strong work ethics d. People skills
__________4. Which of the following shows that you are targeting your market?
a. Advertising c. Publicity
b. Sales Promotion d. a, b and c
__________7. This means moving goods from the producers to the final customers.
a. Distributing c. Marketing
b. Moving d. None
__________8. In the process of moving the product from the manufacturer to the consumer,
the product goes through other individuals or businesses. These individuals or businesses
through which your product will pass on their way to the end users are called
______________________.
a. Entrepreneurs c. Market
b. Channels of Distribution d. a and b only
__________12. The first step in preparing the marketing plan is to know your market and
what they ____________.
a. Think c. earn
b. Want d. believe
__________14. The things you do to get the customers interested and eventually buy your
products is _____________________.
a. demonstrating c. promoting
b. advertising d. selling
__________15. Transferring or moving of goods from the manufacturers to the consumers
refers to __________________.
a. promoting c. distributing
b. sharing d. dividing
__________16. Which of the following is NOT true about preparing a marketing plan?
a. Forget your competitors
b. Price the product or service
c. Know your market and find out what they want
d. Plan as to how your promote and advertise your products/services
__________21. It is the process of setting goals for a particular business undertaking done
through a step-by-step process.
a. Business planning c. Feasibility planning
b. Marketing plan d. Production plan
__________22. It gives the information on financial concerns and stability of the plan.
a. Financial Plan c. Marketing Plan
b. Organizational Plan d. Production Plan
__________26. It is part of a business plan which can be both within or beyond the
control of the entrepreneur.
a. mission c. objectives
b. risk d. vision
__________27. This plan is a course of action for obtaining and using the money that is
needed to implement the goals of the business organization.
a. Financial c. Marketing
b. Organizational d. Production
__________28. It is the place where we can buy different goods from one or a number of
vendors.
a. church c. market
b. pack d. school
__________31. It refers to a group of persons who use and patronize the products/services
that specifically fits their needs/wants.
a. Addendum c. Market Trends
b. Target Market d. Sustainability
___________33.Is the detailed description of products or services found? In what part of the
business plan?
a. Marketing plan c. Operation plan
b. Production and technical plan d. Organization and management
____________34.Which part of the business plan describes how the business has solved the
problems?
a. Statement of vision c. The problem need
b. The marketing plan d. Production technical plan
____________35.What part of the business plan can present a clear statement of values
critical to culture, integrity and activities of the business?
c. Marketing plan c. Operational plan
d. Production plan d. Statement of vision, mission and values
e.
A B
_____36. product/service business a. employment
_____37. Ownership b. T.v commercial
_____38. Capital c. affordable
_____39. source of funds d. manufacturing process
_____40. target market e. Dance fitness gym
_____41. product/service benefit f. provides quality product
_____42. Objective g. cooperative
_____43. Marketing h. restaurants
_____44. Operation i. school canteen
_____45 social benefits j. fitness gym membership fee
k. 50,000
C.Compute your projected cash flow for the first quarter of the year. After you have
completed the table, make a brief explanation and analysis of your projected income.
(54-55)
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Prepared by:
Checked by:
BENJIELYNE E. PAGULAYAN CORAZON G. DAUIGOY