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  • Beeronomy All Day Menu: Mains

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    john crow
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    This menu from Beeronomy offers a variety of main dishes for around £10-13 including sticky pork belly, beef pie, lamb stew, fish and chips, seafood linguine, salmon, and mushroom risotto. Burgers range from £9-12, and steaks including flat iron, fillet, and rib eye are £13-45. Sides cost £3 each and desserts are £4-6, including custard tart, Eton mess, brownie, and cheese. All ingredients are locally sourced where possible.

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    Menu

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    Daytime Menu

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    This menu from Beeronomy offers a variety of main dishes for around £10-13 including sticky pork belly, beef pie, lamb stew, fish and chips, seafood linguine, salmon, and mushroom risotto. Burgers range from £9-12, and steaks including flat iron, fillet, and rib eye are £13-45. Sides cost £3 each and desserts are £4-6, including custard tart, Eton mess, brownie, and cheese. All ingredients are locally sourced where possible.

    Copyright:

    © All Rights Reserved
    Download as PDF, TXT or read online from Scribd
    Flag for inappropriate content
    8 views1 page

    Beeronomy All Day Menu: Mains

    Uploaded by

    john crow
    This menu from Beeronomy offers a variety of main dishes for around £10-13 including sticky pork belly, beef pie, lamb stew, fish and chips, seafood linguine, salmon, and mushroom risotto. Burgers range from £9-12, and steaks including flat iron, fillet, and rib eye are £13-45. Sides cost £3 each and desserts are £4-6, including custard tart, Eton mess, brownie, and cheese. All ingredients are locally sourced where possible.

    Copyright:

    © All Rights Reserved
    Download as PDF, TXT or read online from Scribd
    Flag for inappropriate content
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    BEERONOMY ALL DAY MENU

    Mains
    Sticky Soy Glazed Pork Belly, roast apple puree, creamy mash, cavolo nero & leeks £11.95
    Northern Porter Beef Pie, button mushrooms & baby onions £9.95
    Workie Ticket Lamb Stew, cavolo nero, puffed spelt & creamy mash £12.95
    Brooklyn Beer Battered Haddock, triple cooked chips, crushed peas £11.95
    Seafood Linguine, North Sea fish, mussels, sea herbs & fish cream £11.95
    Pan-fried Salmon, herb spelt salad, confit tomatoes & samphire £13.45
    Mushroom Risotto, local wild mushrooms, tarragon & pickled Roscoff onions (V) £10.95
    Beetroot & Fennel Salad, harissa hummus, crispy chickpeas, apple & pine nuts (VG) £9.95

    Burgers
    6oz Beef Burger, Blagdon farm cheddar, smoked pancetta crumb, burger sauce & fries £11.95
    Spiced Chicken Burger, crispy chicken skin, Sriracha mayo & fries £10.95
    Falafel Burger, crispy chickpeas, parsley yogurt & fries (V) £9.45
    Add dipping cheese for £2.00

    Steaks
    All come with triple cooked chips & rocket & parmesan salad

    8oz Flat Iron £13.95


    8oz Fillet Steak £23.95
    28oz Rib Eye on the Bone – to share £ 44.95
    Add Bearnaise for £2.00

    Sides
    All £3.00 each

    Creamy Mash I Triple Cooked Chips I Fries I House Salad I Sourdough Bread & Butter

    Desserts
    Custard Tart, poached rhubarb & caramelised ginger ice-cream £5.45
    Strawberry Eton Mess, basil & prosecco gel £5.95
    Triple-Chocolate Brownie, fudge sauce & chocolate ice-cream £4.95
    Local Cheese Selection, chutney & rye crackers £7.95

    All our fruit & veg is from Grainger Market and our fish & meat is locally sourced where possible.

    Please advise your server if you have any allergy or dietary requirements.

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