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    Mianca Narciso
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    The document provides a rubric for grading a personal food log assignment. Students are required to record all food and beverages consumed each day over four consecutive days. They will be graded out of 40 points total based on providing complete information such as the type of food, serving size, and photo evidence for each entry. The highest score of 10 points is given for fully completing all information across all four days, while lower scores are given for missing required information in 1-3 of the days.

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    food log every day

    Original Title

    Template Food Log

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    The document provides a rubric for grading a personal food log assignment. Students are required to record all food and beverages consumed each day over four consecutive days. They will be graded out of 40 points total based on providing complete information such as the type of food, serving size, and photo evidence for each entry. The highest score of 10 points is given for fully completing all information across all four days, while lower scores are given for missing required information in 1-3 of the days.

    Copyright:

    © All Rights Reserved
    Download as DOCX, PDF, TXT or read online from Scribd
    Flag for inappropriate content
    7 views5 pages

    10 Points 8 Points 6 Points 4 Points 0 Points

    Uploaded by

    Mianca Narciso
    The document provides a rubric for grading a personal food log assignment. Students are required to record all food and beverages consumed each day over four consecutive days. They will be graded out of 40 points total based on providing complete information such as the type of food, serving size, and photo evidence for each entry. The highest score of 10 points is given for fully completing all information across all four days, while lower scores are given for missing required information in 1-3 of the days.

    Copyright:

    © All Rights Reserved
    Download as DOCX, PDF, TXT or read online from Scribd
    Flag for inappropriate content
    of 5

    NAME: Narciso,Mianca Camille G.______________________________________________ PE SCHEDULE:Wednesday 12:00-2:00 pm.

    _________________

    PE No. :_23____

    RUBRIC ON
    Personal Food Log

    Requirement: (40 points)

     The student should record his food intake the whole day in 4 consecutive days.

     The personal food log has to be submitted a week after the log to the instructor.

     The students will be graded based on the following standards:

    .
    10 points 8 points 6 points 4 points 0 points

    Complete information was Insufficient information was Insufficient information was Insufficient information was None submission
    provided by the student. provided by the student. provided by the student. provided by the student.
    Lacks 1 out 4 required Lacks 2 out 4 required Lacks 3 out 4 required
    - kind of food/beverage,
    information. information. information.
    - serving size
    - serving size - serving size - serving size
    - evidence/photo
    - evidence/photo - evaluation

    1
    - evaluation - evaluation

    DAY 1 DAY 2 DAY 3 DAY 4 TOTAL SCORE

    NAME: Narciso, Mianca Camille G.________________________________________________________ PE


    SCHEDULE: Wednesday 12:00-2:00 pm._________________

    PERSONAL FOOD LOG

    DAY / DATE:

    Meal and Time Place Thoughts/Feelings Food and Beverages Amount Food (Photo/Evidence)
    (And how prepared)

    2
    Breakfast /

    AM Snacks /

    Lunch/

    3
    PM Snacks/

    Dinner /

    4
    5

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