You are on page 1of 2

NEW YEAR MENU

APPATAIZER
- GAZPACHO SALAD WITH SCALLOP AND SMOKE PAPRIKA
MIX LETTUCE,BAKED SCALLOP,GAZPACHO DRESSING AND SMOKED PAPRIKA

SOUP
- MUSHROOM SOUP WITH GARLIC BREAD

MAIN
- TENDERLOIN WITH HOLLANDAISE SAUCE
WAGYU TENDERLOIN WITH MIX GRILLED VEGETABLE AND HOLANDAISE SAUCE

- PANSIRED SALMON WITH BLACK MASHED POTATO


SALMON,MIX VEGETABLE, BLACK MASHED POTATOWITH WHITE WINE CREEM SAUCE

- PANSIRED CHICKEN BREAST WITH SWEET MASHED POTAT0


CHICKEN BREAST,MIX VEGETABLEA AND SWEET MASHED POTATO WITH HONEY BROWN SAUCE

DESSERT
- TRIPLE OF MANGGO OREO
MANGGO MOUSE,MANGGO ICE CREEM,MANGGO MILLEFUILLE WHITH OREO CRUMBER

You might also like