Pheasant Blue

Valentine's Dinner
SALADS
ENDIVE PEAR SALAD - ROASTED
PEAR,ROASTED RED PEPPERS, ALMONDS,
ENDIVE BELGIAN, MIXED BABY GREENS &
CHAMPAGNE VINAIGRETTE
CAESAR SALAD - PARMESAN CHEESE, HERB
CROUTONS, FRIED OKRA

ENTREES
LOBSTER PASTA RAVIOLI -
CHEESE RAVIOLI, LOBSTER MEAT , CARAMELIZED PEARL
ONIONS & SAFFRON CREAM SAUCE
OSCAR FILET MIGNON -
CRAB MEAT, ASPARAGUS, MASHED POTATOES, EGG
SUNNYSIDE UP & BEARNAISE SAUCE
FOXHALL SEA BASS -
PAN ROASTED SEA BASS, CREAMY LOBSTER RISOTTO, BABY
BOK CHOY & STRAWBERRY CREAM SAUCE
GRILLED QUAIL -
SWEET MASHED POTATOES & BABY CARROTS, ORANGE
GLAZED SAUCE
DESSERT
CARNEGIE DELI
CHEESECAKE
CREME BRULEE