Professional Documents
Culture Documents
Tongco, Noli
2. Doca, Erlindo
1. Palma, Mario
NAME OF TRAINEE
1. AP
May 2019
plac
1.3 C e me
docu mpleto etng
and
men e rele
ts vant
work
2. W relat
ork i ed
n tea
m en
viron
men
2.1 D t
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ive t
eam
role
and
scop
2.2 I
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with entfy
PROGRESS CHART_x000D_BARTENDING
in te own
am role
and
2.3 W resp
onsi
ork a bility
sat
eam
mem
1
be r
PROGRESSIVE
3 . Pr
actc
e ca
reer
prof
BARTENDING NC ll
essio
BASIC COMPETENCIES
May 2019 to June 2019
nalis
m
NC ll CHART
TRAINER :
PROGRESS CHART_x000D_
MR. MARGARITO R. IBANEZ
BARTENDING NC ll
orga g
nizatrate per
onal sona
goal l obje
3.2 S s ctve
s wit
et an
d me h
t wo
GRESSIVEPROGRESS
rk pr
iorit
3.3 M es
May 2019
4.2 E
valu
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4.3 C k
ontr
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s and
risks
4.4 M
proc aintain
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th ad
safe
ty
CHART_x000D_BARTENDING NC ll
3
PROGRESS CHART_x000D_
DATE STARTED : 6-May-19
BARTENDING NC ll
May 2019
e dur
2.2 I es
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3 . PE i e ne
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RM
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PROGRESS CHART_x000D_BARTENDING
into
com
pute
3.3 A r
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orm
NC ll
aton
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3.4 P g co
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ce/o ter
PROGRESSIVE
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3.5 M i ng c
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BARTENDING NC ll
com
COMMON COMPETENCIES
pute
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r eq
5
4 . PE uipm
PRA R F ORM
ent a
nd
CTIC
ES W O RKPL
ACE
AND
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PROGRESS CHART_x000D_BARTENDING NC ll
ne 2019
PETENCIES
E CHART
4. P
PRA ERFORM
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ES WORKP
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4.1 F AND
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safe low w
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4.2 D y practccedures
eal w es for h
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mer ,
genc
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4.3 M
a n
May 2019
5.4 H er
mac andle q
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and eries th
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5.5 H epho
reco andle c ne , f
mm o m ax
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ton laints, ev
alua
ton
a nd
PROGRESS CHART_x000D_BARTENDING NC ll
8
PROGRESS CHART_x000D_BARTENDING NC ll
Norman C. Palisoc
NA
M
Aldrin C. Sagmaquen
E
Roberto D. Buenaventura
TR
A
May 2019
2.3 P u ps re r me
repa quir nu it
re sa e for m es
uces men
requ u ite
ired ms
2.4 S for m
soup tore an enu
s d rec item
s
onst
t ue s
3. PR tocks,
EPAR sauce
E AP s
3.1 P PETI and
erfo ZERS
rm M
3.2 P ise'e
repa n pla
re a ce
rang
3.3
Prep e of ap
are a petz
3.4 rSange ers
tore app
appeetze
4. P tzerrs
s
PROGRESS CHART_x000D_BARTENDING NC ll
REPA
RE S
4.1ALPADS
erfo AN
rm M D DR
4.2 ise EeSSIN
Prep n plaGS
are a ce
va
4.3 S riety sa
tore la
salad ds and d
4.4 S s an re
tore d dr ssings
sa essin
gs
5. PR lads an
EPAR d dr
E SA ess
11
Natasha B. Ordinario
7.1 P VEGETA
erfo B
CORE COMPETENCIES
rm M LES DIS
PROGRESS CHART
May 2019
8.2 P n pla
repa ce
re an
8.3 Pd coo
rese k egg
nt eg dis
8.4 S g dishes
tore he s
egg
d ishe
9. PR
EPAR s
E STA
9.1 P RCH
erfo DISH
rm M ES
i se e
9.2 P
repa n plac
re st e
9.3 P a ch di s
rese
nt he s
9.4 S Starch d
tore ishe
Stac s
10. h dish
PR E P es
ARE
PO1U0.1
LTRPYerf
CHART_x000D_BARTENDING NC ll
AoNrD mm
10.2 GAiM se e
Cook ED n pl a
10.3
p ou lrty a
ISHEce
S
Plate
/pre n d gam
10.4sent pou e di s
Stor ltry an he s
e po d ga
11. P ultry me d
REPA and ishes
gam
11.1
RE S
EAFO e
Perf OD D
orm
m IS
14
May 2019
PROGRESS CHART_x000D_BARTENDING NC ll
17
PROGRESS CHART_x000D_BARTENDING NC ll