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Marketing strategies for fast-food restaurants: A customer view

Article  in  International Journal of Contemporary Hospitality Management · July 1995

DOI: 10.1108/09596119510146823

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Erdener Kaynak
Pennsylvania State University at Harrisburg
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Marketing strategies for fast-food restaurants: A customer v
International Journal of Contemporary Hospitality Management; 1995; 7, 4; ABI/INFORM Collection
pg. 16

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Reproduced with permission of the copyright owner. Further reproduction prohibited without permission.
Reproduced with permission of the copyright owner. Further reproduction prohibited without permission.
Reproduced with permission of the copyright owner. Further reproduction prohibited without permission.
Reproduced with permission of the copyright owner. Further reproduction prohibited without permission.
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