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Abstract
In present study the Separating & Throttling Calorimeter set up is developed on Thermax diesel fired water tube Boiler (Three pass Reverse
Flue coil type steam generator) in Thermal Power Laboratory and experimentation is carried out to determine the quality of steam (The
percentage by weight of steam in a mixture of steam and water) passing through the steam main. The limitation of our experimentation is
the wet steam. The calorimeter results are not applicable to dry and superheated steam. The analytical analysis is also carried out using
steam table. The effect of parameters like steam temperature, steam pressure, water outlet temperature of economizer, Fuel pressure,
exhaust gas temperature, water and fuel flow rate on quality of steam is a recorded.
Keywords : Steam, Dryness Fraction, Boiler Efficiency, Separating and Throttling Calorimeter
Steam is the major source for power generation in steam engines The separating calorimeter is a vessel used initially to separate
or steam turbine. Steam is produced from water by combustion some of the moisture from the steam, to ensure superheat
of fuel in a boiler and employed for heating the building in cold conditions after throttling. The steam is made to change direction
weather, in the textile industries for sizing and bleaching, sugar suddenly; the moisture droplets, being heavier than the vapor,
industries, chemical industries etc. The primary requirements of drop out of suspension and are collected at the bottom of the
steam generators or boilers are (i) Water must be contained vessel.
safely. (ii)The steam must be safely delivered in desired It consists of two concentric chambers, the inner chamber and
condition as regards its pressure, temperature, quality and the outer chamber, which communicates with each other through
required rate. The presence of moisture in steam causes a loss of an opening at the top. As the steam discharges through the metal
heat from the feed water temperature to the steam temperature. basket, which has a large number of holes, the water particles due
The boiler consists of a membrane coil fitted in a shell which in to their heavier momentum get separated from the steam and
turn is enclosed by an air jacket. The coil forms the combustion collect in the chamber. The comparatively dry steam in the inner
chamber (furnace). Burning fuel generates heat which produces chamber moves up and then down going through the annular
steam. High pressure pumps supply water and fuel to the boiler space between the two chambers and enters the Throttling
and air is supplied by a blower fan. Steam is generated within a Calorimeter [3].
few minutes after firing the unit[1].
2.2 Throttling calorimeter
2. Construction of test set up The throttling calorimeter is a vessel with a needle valve fitted on
the inlet side. The steam is throttled through the needle valve and
The boiler is bolted on a bottom chassis. Blower, control panel
exhausted to the condenser. Suppose M kg of wet steam with a
and other panels are also bolted on the chassis. The structure is
dryness fraction of x (state A) enters the separating calorimeter.
supported from above by a top chassis. On both sides are hinged
The vapor part will have a mass of xM kg and the liquid part will
doors. Ladder is in the front, adjacent to the control panel. The
have a mass of (1-x)M kg. In the separating calorimeter part of
utility valves are on the rear side. At the center of the boiler is the
the liquid, say M1 kg will be separated from the wet steam.
coil made of boiler quality carbon steel tubes. The coil is
Hence the dryness fraction of the wet steam will increase to x1
enclosed by a pair of concentric shells. This pair of shells forms
(state B) which will pass through the throttling process valve.
an air jacket around the coil[1].
After the throttling process the steam in the throttling
“A cylinder is designed and fabricated to collect the high 5.4 Boiler efficiency
temperature & pressure steam. Gate valve is used to control the
It is the ratio of heat actually utilized in generation of steam to the
flow of steam. Valves are used to control the inlet and outlet
heat supplied by the fuel in the same period. It is denoted by
steam supply from the boiler and water from main tank. Digital
symbol ç
Temperature Indicator is used to measure the temperature of
steam. A Bourdon's pressure gauge is used to measure the ma ( h – hf)
pressure and it is mounted on control panel. Digital control panel ç=
is provided to acquire data such as blower down, steam C.V.
temperature, steam pressure, water level, fill-off-fire and
control. Temperature gauges are provided at the intake, exhaust Where ma – Mass of water actually evaporated into steam per Kg
manifold and other test points along the boiler route. of fuel at the working pressure
Rota meter is used to measure the steam flow rate in litre per hour h – Enthalpy of steam
(LPH) hf - Enthalpy of feed water temperature in KJ/Kg
The following procedure adopted for the experimentation on C.V. – calorific value of the fuel in KJ/Kg.
separating and throttling calorimeter.
1. Start the boiler and supply steam to the separating and 5.5 Dryness fraction of steam
throttling calorimeter unit.
Dryness Fraction = Mass of dry steam
2. Start the cooling water flow through the condenser. Mass of mixture
3. Open steam valve and allow the steam to flow through the
calorimeters to warm through the steam. x1 M 2
Therefore, X=
4. Open the throttle valve and adjust to give a pressure at M1 + M2
exhaust of about 5cm Hg measured on the manometer.
Where,M1 is the Quantity of Separated water. (in Kg)
5. Drain the separating calorimeter. M2 is the mass of condensate. (in Kg)
6. Start the test and take readings at 2-3 minutes intervals. P1 is the steam pressure before throttling in bar
P2 is the Steam pressure after throttling in bar
7. When a reasonable quantity of condensate is collected
T1 is the steam temperature before throttling in 0C
measure the quantity of separated water and the quantity of
condensate. T2 is the steam temperature after throttling in 0C
Pa is atmospheric pressure in bar measured using aneroid
5. Performance parameters of boiler barometer.
5.1 Evaporative capacity Alternate Method
The evaporative capacity of a boiler may be expressed in terms
of: It is related with wet steam. It is defined as the ratio of the mass of
actual dry steam to the mass of steam containing it. It is usually
(i) Kg of steam/h (ii) Kg of steam/h/m2 of heating surface expressed by the symbol ‘X’
(iii) Kg of steam /Kg of fuel fired. Let X1 = Dryness fraction of steam considering
Separating calorimeter
5.2 Equivalent evaporation X2 = Dryness fraction of steam entering the
Throttling calorimeter
It is defined as the amount of water evaporated from water at
Now, the actual dryness fraction of steam in the steam main,
1000 C to dry and saturated steam at 1000 C. It is denoted by
X = X1 * X2
symbol me
ma (h – hf) M
me = x 1 =s
2257.
Ms +Mw
Where: MS = mass of dry steam (Kg)
5.3 Factor of evaporation Mw = mass of water separated out (Kg)
It is defined as the ratio of heat received by 1 Kg of water under Thus if in 1 Kg of wet steam 0.9 Kg is the dry steam and 0.1 Kg
working conditions to that received by 1 Kg of water evaporated water particles then X = 0.9
from and at 1000 C. It is denoted by No steam can be completely dry and saturated, so long as it is in
contact with the water from which it is being formed [1] .
(h – hf)
Fe =
2257 h f1 +
x 2 h fg1 = Cp (
h g2 + t sat )
t sup -
ISSN : 2249-9210 43 © IJREAS, Vol. 02, Issue 01, Jan 2014
International Journal of Research in Engineering and Applied Sciences (IJREAS)