Resume

Grant Cherry
2975 Eagle Way
Boulder, Colorado
720-676-3576
grantcherry12@gmail.com
Work History
Name of Employer: Fresh Thymes
Phone: 520-299-7799 Supervisor: Kathryn/Christine
Dates of Employment: From: May 2017 To: current
Position: FOH Supervisor (various jobs)
Compensation: Start: 10.5 + tips End: 12.5 + tips
Key Duties: Serve, bus, clean, stock, open. Close, expo, any necessary job critical to
restaurant function

Name of Employer: Zinburger

Phone: 520-299-7799 Supervisor: Jordan/Angel
Dates of Employment: From: October 2016 To: May 2017
Position: Server
Compensation: Start: Minimum + tips End: Minimum + tips
Key Duties: Serve food, take orders, open restaurant, roll silverware, stock supplies,

Name of Employer: First Watch

Phone: 520-795-7879 Supervisor: Jason
Dates of Employment: From: March 2015 To: September 2016
Position: Server/Host
Compensation: Start: 5.05 + tips End: 5.05 + tips
Key Duties: Seat guests, serve food, write tickets, use POS system, open restaurant,
close restaurant, make fresh juice, clean everything, wash dishes, cash out
guests, roll silverware

Name of Employer: Jimmy Johns (Tucson, AZ)

Phone: 520-298-8255 Supervisor: Tom
Dates of Employment: From: June 2014 To: January 2016
Position: Delivery Driver/Inshop
Compensation: Start: Minimum + tips End: Minimum + tips
Key Duties: Make sandwiches, take phone orders, work register, deliver sandwiches,
close restaurant, wash dishes, clean various things

Name of Employer: Brushfire BBQ Co. (Tucson, AZ)

Phone: 520-867-6050 Supervisor: Grey
Dates of Employment: From: August 2013 To: May 2014
Position: Front of House
Compensation: Start: Minimum + tips End: Minimum + tips
Key Duties: Take orders, take phones, serve food, bus/clean tables, wash dishes, close
restaurant

Name of Employer: Village Inn (Tucson, AZ)

Phone: 520-886-8100 Supervisor: Eddie/Patrick
Dates of Employment: From: January 2013 To: July 2013
Position: Busser/Host/Cashier
Compensation: Start: Minimum + tips End: Minimum +tips
Key Duties: Seat guests, bus tables, serve drinks, cash out guests

Name of Employer: Sakura Teppan Steak and Sushi LLC. (Tucson, AZ)
Phone: 520-298-7777 Supervisor: Gerry/Jon
Dates of Employment: From: October 2012 To: June 2013
Position: Busser
Compensation: Start: Minimum + tips End: Minimum + tips
Key Duties: Bus tables, taking out trash, close restaurant (sweep, vacuum, mop), serve
drinks, stock supplies, clean various things