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2.

0 COMPANY PLAN

2.1 Vision & Mission


2.2 Standing & Single Use Plan

2.1 Vision & Mission

Vision

To produce innovative product and good services

Mission

 Make sure our process follow the food hygiene protocols.


 Achieve an excellent in the business target and always increase profit
 Establish a good long-term relationship with all customers.

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 Standing Plan
 Single Use Plan

 Program
a) We will held a program that call “Program Aspirasi Perniagaan” which to open the
eyes of all people that we also can achieved our dream in business activities.
b) We will join meeting that call “Society Burgers Nation” to get many ideas about how
to improve our quality in business,a way to attract customers and the cooperation
between others will be got.

 Project
a) Our organization have plan to make a new branch in a year.This project called
“Improvement Project” that will be organize by us every ended of year.
b) We will participate in food festival every year to promote our business product.So the
business will be famous and known by more people.

 Budget
a) We have set a limit budget to join festival food RM 10 000.The budget is included with
operating expenses,cost of sales and stock.
Operating Expenses Cost of Sales Stock
(RM) (RM) (RM)
5 000 3 500 1 500

b) We have held a activities that call “One Burgers for All” will attract the people to join
the business.It is because we will give 50% discount to customers,so they can buy it
in a large quantity but the discount is limited to 500 earlier customers.So the budget
that we put for overall cost is RM 15 000.

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