Professional Documents
Culture Documents
Presented By:
Christian Jalen V. Pascua
Reego Mae B. Olaso
Nomer Senador
October 2018
Chapter 1
INTRODUCTION
Diabetes has been considered as one of the major health concerns all
around the world today. Over 180 million people all over the world have
diabetes and will likely to double its number in the year 2030 as the World
Diabetes. Glucose comes from the foods you eat. Insulin is a hormone that
helps the glucose get into your cells to give them energy. There are (2) types
where the body’s immune system attacks ad destroys the cells that produce
insulin while Type 2 diabetes occur where the body does not produce enough
health problems in the world that constitutes major accounts that would range
to 85% to 95% cases. Among the risk factor which leads to the development
of type 2 diabetes is the lack of physical activity and unhealthy dietary habits
that would result to obesity or being overweight that would make the body
insulin resistance.
Over time, having too much glucose in your blood can cause serious
problems. It can damage your eyes, kidneys and nerves. Diabetes can also
the stomach). When food is digested and enters your bloodstream, insulin
moves glucose out of the blood and into cells, where it is broken down to
produce energy. However, if you have diabetes, your body is unable to break
down glucose into energy. This is because there is either not enough insulin
to move the glucose, or the insulin produced does not work properly.
of blood sugars. The management of diabetes without any side effects is still
limited with significant side effects. Family history and urban residency are
also linked with increased risks of diabetes. Certain factors like higher body
mass index (BMI), sluggish lifestyle and hypertension aggravate the diabetes
Some plant products used in traditional medicine have proven their potential
indicates that more than 800 plant species have hypoglycemic activities
(Macedo et al., 2002). In the Philippines, herbal medicines are being used to
This plant can grow up to fifteen meters long. Its leaves are thin sheets that
are heart-shaped and its flowers only have three petals making it look distinct.
This plant is known for it’s bitter nature. It is indigenous and being cultured to
the tropical areas of India, Myanmar and Sri Lanka. The makabuhay plant
does have many proven health benefits. One of the benefit of Makabuhay is it
has been suggested to help manage blood sugar in cases of type 2 diabetes.
This plant contains many chemicals that are known to have antioxidant
activities.
amount of glucose level in the blood if it is within the healthy range, which is
not too high or not too low is very important. When sugar/glucose level in the
blood is not within the health range, it indicates that you have a health
problem that needs a treatment. And when sugar/glucose level will become
when the blood sugar decreases to its normal count which is 70 mg/dl. The
mellitus such as insulin and some other anti-diabetic drugs. When the glucose
in the blood has dropped below a normal level, a hypoglycemia has occurred.
Your body needs glucose to have enough energy. After you eat, your blood
absorbs glucose. If you eat more sugar than your body needs, your muscles,
and liver store the extra. When your blood sugar begins to fall, a hormone
monohydrate form is one of the chemical compounds used for the induction of
Tinsopora rumphii Boerl ) Plant has a hypoglycemic effect that can be used as
HYPOTHESIS
(treatment).
extremely important for individuals who have the disease to maintain a proper
herbal medicine for curing diabetes. This will benefit certain groups such as:
cure or prevent such illness (diabetes) by using the herbal plant, Makabuhay
Plant.
the government - this study can help the economy of the Philippines progress
Treatment
Applying
Group Makabuhay
Extract
treatment for diabetes cases. The consultant helped the researchers in terms
of the results and analysis of data on conducting the test. The researchers
injected alloxan to the normal mice to become diabetic. The researchers also
DEFINITION OF TERMS
factor being lost, which leads to a loss of pigmentation in the skin, coat and
eyes, according to the Scientific American. The albino color in mice is more
use sugar (glucose) from carbohydrates in the food that you eat for energy or
Beta cells. It is a unique cells in the pancreas that produce, store, and
refraining from eating of drinking any liquids other than water for eight hours.
diet.
usually does not cause symptoms, however, is a major risk factor for coronary
artery disease, stroke, disease, vision loss, and chronic kidney disease.
order to maintain life. It uses food to obtain energy and build tissue and
living body.
something.
the body cannot properly store and use sugar. It affects the body's ability to
use glucose, a type of sugar found in the blood, as fuel. This happens
because the body does not produce enough insulin, or the cells do not
and organs. There are 2 cases of Diabetes: type 1 and type 2. They have
different causes and risk factors, and different lines of treatment. (Nichols,
2017)
adolescence and until recently was the most common form diagnosed before
age 30; however, it can also develop in adults (latent autoimmune diabetes of
adulthood, which often initially appears to be type 2 DM). Some cases of type
nature and are considered idiopathic. Type 1 accounts for < 10% of all cases
of DM.”
impairs peripheral glucose uptake. This combination gives rise to fasting and
postprandial hyperglycemia. Often insulin levels are very high, especially early
in the disease. Later in the course of the disease, insulin production may fall,
and becomes more common with increasing age; up to one third of adults >
levels reach higher levels after eating than in younger adults, especially after
meals with high carbohydrate loads. Glucose levels also take longer to return
for water and therefore exists as the monohydrate. The compound was
discovered by Justus von Liebig and Friedrich Wohler following the discovery
of urea in 1828 and is one of the oldest named organic compounds that exist.
The name is derived from allantoin, a product of uric acid excreted by the
fetus into the allantois and oxaluric acid derived from oxalic acid and urea,
found in urine. The original recipe for Alloxan was by oxidation of uric
hemiacetal with its reduced reaction product dialuric acid (in which a carbonyl
The makabuhay leaves are thin sheets that are heart-shaped, and its flowers
look distinct as they only have three petals. The makabuhay plant is known for
its bitter nature, and the fruits of this plant are held in clusters, which can be
is when the blood sugar decreases to its normal count which is 70 mg/dl. The
said that blood tests can diagnose low blood sugar, and symptoms resolve
when the levels of sugar in the blood return to the normal range. Keep in mind
that the medical term for blood sugar is blood glucose. Low blood sugar may
occur as a side effect of many treatments for diabetes. Having a low blood
sugar is dangerous because when the circulating level of blood glucose falls,
the brain actually drop the senses. The brain then sends out messages trigger
There are various different kinds of sugars. The one our body uses
most is called “glucose.” Other sugars we eat, like fructose from fruit or
lactose from milk, are converted into glucose in our bodies. Then we can use
them for energy. Our bodies also break down starches, which are sugars
stuck together, into glucose. When people talk about “blood sugar,” they
mean “blood glucose.” The two terms mean the same thing.For someone
taken two hours after meals should be less than 140 mg/dl.
Those are the normal numbers for someone without diabetes. If you
your blood sugar levels before meals from 80–130 mg/dl and your levels 1–2
hours after meals under 180. Many people with diabetes and doctors shoot for
levels closer to those of people without diabetes, because they are more
and more frequent monitoring to prevent lows, but they are doable for many
a sample of your blood. Glucose is a major source of energy for most cells of
the body, including brain cells. This raises your blood glucose level.
Hormones made in the body help control blood glucose level. A blood sample
defined as the difference between an animal's actual feed intake and its
expected feed intake based on its size and growth. It is independent of the
level of production, and the lower the value the more efficient the animal is.
etiologies, affects more than 100 million people worldwide and is considered
as one of the five leading causes of death in the world (Zimmet PZ. 1999). It is
worldwide survey reported that diabetes mellitus (Vetrichelvan T et. Al., 2001).
data indicated that 2.8% of the world's population was diabetic in the year
2000 and it may progress to 4.4% of the world's population by 2030. It affects
all age groups of people and ethnic groups. (Xing XH et al 2009). N India,
statistical analysis revealed that the number of diabetics will rise to 57 million
level is carefully controlled. The persons that will be severely affected are
those that have heart disease and the elderly people diagnosed with diabetes
mellitus. Maintaining blood glucose level within the normal range will prevent
the side effects of the diabetes mellitus to develop in the body. Over 180
million people all over the world have diabetes and will likely to double its
number in the year 2030 as the World Health Organization has estimated.
Type 2 diabetes which is the most common is one of the growing health
problems in the world that constitutes major accounts that would range to
85% to 95% cases. Among the risk factor which leads to the development of
type 2 diabetes is the lack of physical activity and unhealthy dietary habits that
would result to obesity or being overweight that would make the body insulin
resistance. Research studies have been made for the efficacy of natural
plants and herbals that will treat diabetes mellitus. In the Philippines, herbal
medicines are being used to treat this problem (Baritua et. al., 2013).
factors, including the timing, quantity, and composition of the meal; the
carbohydrate content of the meal; and the resulting secretion of insulin and
5 to 6 h after a meal in persons with and without diabetes, the optimal time to
predefined load of glucose, ie, during an oral glucose tolerance test (OGTT).
The 75-g OGTT was standardized by the World Health Organization and is
In these studies, it was found that alloxan induces very mild diabetes.
However, in these animals, revert back to the blood glucose values reverted
Hence, further studies are needed to evaluate ideal antidiabetic model. Only
then, we can develop new effective antidiabetic molecules (Arya and Jain,
2011).
Methodology
The researchers used an experimental procedure to obtain the blood
glucose level in mice. This was done to know whether blood glucose has
the mice with Makabuhay ( Tinospora rumphii Boerl ) Extract. The experiment
was done by dividing the process into four (4) phases as shown on the figure
below.
Collection of Materials
Phase 1
6 albino mice
Gathering and Preparation of the
1g Alloxan
Materials Needed for the
Monohydrate
Experimentation
Makabuhay plant
2 cages for the
mice
Bio300 (food for
the mice)
9 syringes
Beaker
Shot glass
Pot
Glucometer
Test tubes and
corks
Weighing Scale
(in g)
Phase 3 Treatment of
Makabuhay (
Preparation and Feeding of
Tinospora rumphii
Makabuhay Plant Extract
Boerl ) Plant Extract
3rd blood glucose
testing
experiment and those are; (6) Albino Mice (male), 1g Alloxan Monohydrate,
Makabuhay Plant, (2) Cages for the mice, Millet Seeds, syringe for injecting
In this experiment, the researchers had (2) groups, the first one is the
Controlled Group and the Treatment Group. Each group had (3) Albino mice
that was purchased at Cartimar Shopping Center in Pasay City. The Alloxan
monohydrate that was used for the albino mice to be diabetic was purchased
researchers prepared cages for the mice, syringes that was used in injecting
Before starting the experiment, the researchers divided the two groups:
Controlled group and Treatment group. Each group containing 3 mice with
the mice to get their initial blood glucose level. Every test in this experiment
was done after 8 hours of not having anything to eat (except for water) and
Two days after the 1st blood glucose test, the researchers made a
solvent of normal saline by mixing half a teaspoon of rock salt into a 500mL
tap water, and boiling it for about 15 minutes. The normal saline was used to
dissolve the alloxan monohydrate by mixing them in a jar using a stirrer. Then
the researchers induced the alloxan on both groups of the mice to increase
their blood sugar level with the help of the consultant. On the following days,
After two days, the 2nd blood glucose test was conducted where the
The next two days, the researchers will collect the makabuhay plant.
After that, 500mL of water was boiled for 8 minutes while the makabuhay
plant were thoroughly washed with clean tap water. Then the makabuhay
plant were extracted by soaking them onto the boiled water for five hours. The
liquid at this time has slimy texture. 10ml of the makabuhay plant extract per
day were allocated in the drinking water of Treatment Group while the
After 2 days, 3rd blood glucose test was conducted. This test finally
BIBLIOGRAPHY
http://www.scielo.br/scielo.php?script=sci_arttext&pid=S15163598200800130
0031
Retrieved from
https://www.merckmanuals.com/professional/endocrine-and-metabolic-
disorders/diabetes-mellitus-and-disorders-of-carbohydrate-
metabolism/diabetes-mellitus-dm?qt=childhood%20obesity&alt=sh
http://web.jhu.edu/animalcare/procedures/mouse.html
https://www.ijfans.com/volume%203%20issue1/18.pdf
https://www.diabetesselfmanagement.com/blog/what-is-a-normal-
blood-sugar-level/
https://www.philippineherbalmedicine.org/makabuhay.html
http://www.medicinenet.com/hyperglycemia/article.htm
Stöppler, n.d., Low Blood Sugar Symptoms and Ranges. Retrieved from
http://www.medicinenet.com/hypoglycemia/article.htm
October 5, 2018
Office for Research and Innovation
Ground Floor, Thomas Aquinas Research Complex
University of Santo Tomas
Manila, Philippines 1015
Dear Sir/Madam:
Warmest Greetings!
We are Grade 10 students from Pasay City West High School, under Science,
Technology and Engineering Program. We are currently working on our
research study entitled “ Hypoglyemic Effect of Makabuhay (Tinospora
rumphii Boerl) Plant on Alloxan-Induced Diabetic Mice. We went to
Department of Environment and National Resources for the consultation of
materials and facilities where we can conduct our experimentation, and
they’ve recommended to contact your institution.
Nomer Senador
Mrs. Eva Sabarillo
Student Researchers Science Department Head