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Restaurant Manager
The tool that allows you to learn and optimize
your business using Uber Eats data.
Features
01 Overview
02 Feedback and ratings
03 Putting data and feedback to work
04 Payments
05 Your menu
06 In-app marketing
07 Preparation times
08 Users
09 We’re here to help
01
Overview
What is
Restaurant Manager?
Restaurant Manager is your restaurant’s
all-purpose tool for data, insights, and
business management. You can use it to:
*Sales is the total value of items sold plus applicable taxes. Sales does not
include delivery charges, other fees or taxes, or deductions for Uber’s fees.
We’ve made it
even better
Haven’t logged into Restaurant Manager?
Now it’s easier to see and track your progress
with Uber Eats.
*Sales is the total value of items sold plus applicable taxes. Sales does not
include delivery charges, other fees or taxes, or deductions for Uber’s fees.
Areas to improve
Pinpoint issues that impact your sales, like
missed or inaccurate orders, with context
to help guide your adjustments.
1
1 Select the category you’d like to see in detail.
You can also choose how far back you look into 4
these categories of data. On the home page,
click the dropdown above the chart to adjust the
date range, then click back into the category.
02
Feedback and ratings
Your reviews,
at a glance
Click ‘Feedback’ in the left-hand menu
to see what your customers are saying.
3
After pickup, delivery partners are asked to give a
1
thumbs up (100%) or thumbs down (0%). The average
is shown here.
Just hover over a data point to see if your sales, order volume, or ticket
size is up or down – and by how much.
Seeing missed orders?
A missed order occurs when an incoming Uber Eats order goes
unaccepted by your restaurant.
Here are a few ways you can keep missed orders to a minimum:
● Make sure your Uber Eats tablet is placed in an openly visible location
Pro tip
Click on the missed order, downtime, and inaccurate orders
modules to see the date and hour during which these occurred
Seeing inaccurate orders?
Inaccurate Order means one or more details of a particular order were
marked as incorrect by your customer after receiving their food.
● Double-check the receipt when you hand off an order to an Uber Eats delivery
partner, and ensure they’re leaving with the correct order
Pro tip
Keep an eye out for any special instructions a customer may have
included with their selection of a menu item
Improving your ratings
Seeing negative feedback? Here’s what you can do.
● Browse your Menu Item Rank list and find a less-popular dish. Are customers
unhappy with something you can easily fix? For inspiration, go back to your rank list
and read their feedback for your best-selling dishes.
➜ It should be green. If it isn’t, follow the steps outlined here to get back online.
Pro-tip
Toggle between the yesterday view and 7-day view to spot the hours
your store experiences downtime, and consider retraining the staff
working that shift.
Improving order volume
Seeing any abnormal dips in sales or order volume?
If downtime isn’t the issue, look at your missed items or inaccurate orders.
● Poor reviews here reflect customer dissatisfaction and can lead to a slower, long-term
decrease in order volume.
04
Payments
Managing your
payments
Click on the ‘Payment’ tab in the sidebar of
Restaurant Manager to view or change your payments.
1-833-ASK-EATS
restaurants@uber.com
Ticket Size
Your restaurant’s average sales total, per Uber Eats order.
The average value of items sold per order, including
applicable item sales tax.
Order Volume
The number of orders your restaurant completed.
Canceled or undelivered orders are included if you
received payment for them.
*Sales is the total value of items sold plus applicable taxes. Sales does not
include delivery charges, other fees or taxes, or deductions for Uber’s fees.