Professional Documents
Culture Documents
Dye- stains that are used to make microorganisms more 3. Differential Staining
easily see, to show certain cell structure, or to reveal a. Cheek cells
their chemical nature. - pink squamous epithelial cell. It is flat
and has irregular shape with blue
Kinds of Stains bacteria—diplococcus salivarius that is
1. Acidic Dye (negatively charged) spherical in shape
- used to stain the background (e.g. nigrosine, b. Bacillus megaterium
india ink, carbol fuchsin) - a gram-positive bacteria
- rod-shaped and violet in color
2. Basic Dye (positively charged) c. Escherichia coli
- e.g. crystal violet, malachite green, methylene - a gram-negative bacteria
blue, safranin - rod-shaped and red in color
4. Structural Staining 2. Based on Consistency
a. Flagella (Salmonella tyhpi)
Consistency Agar (%) Purpose
b. Spores (Bacillus thuringiensis) For enumeration
Solid 1.5-2.0
c. Capsules (Paenbacillus velaci) Useful for
cultivation of
STEPS IN STAINING 0.5-0.7 microaerophilic
Semi-solid
1. Smear Preparation- thin, dry film of microorganism bacteria or
2. Fixation- kill microorganisms, fix or bond cells to the determination of
bacteria motility
slide so they will not be washed away during staining For observation
Liquid 0
a. Heat- pass slide through flame (3 sec) of motility
b. Chemical- flood the smear with 95% Ethanol
3. Application of stain/dye 3. Based on Purpose/ Use
a. General Purpose- allows growth of most
organisms (e.g. NA, NB, PCA)
Exercise 4: Culture Media b. Selective- suppress growth of unwanted
microorganisms and encourage growth of
Culture media desired microorganisms with inhibitors
- any nutrient material prepared for the c. Differential- allows differentiation of
growth and cultivation of microorganisms
microorganisms. d. Enrichment- increase number of desired
- must contain essential elements needed microorganisms
by microorganisms e. Characterization- test for metabolic
- C,H,O,N,P,S—basic elements in the cell for microorganisms
biosynthesis and energy production
Media Preparations—titration (pH adjustment)
The chemical compounds may be grouped as: pH 4 — bromcresol green (green to blue)
a. Nitrogen sources pH 7 — bromthymol blue (yellow to green)
b. Carbon sources pH 9 — phenolphthalein (colorless to pink)
c. Mineral
d. Growth sources Media Preparation—Determine the total volume
e. Energy sources
Glassware Approximate volume
pH is properly adjusted since different microorganisms Petri dish 15-20 mL
have different pH requirements: Big test tubes (18 mm diameter)
stabs/ broth 10
molds — pH 4-7 slants 6-8 mL
yeasts — pH 5-8 Small test tubes (13 mm diameter)
bacteria— pH 6.5-7 stabs/ broth 5 mL
slants 3 mL
Types of Culture Media Erlenmeyer flask not more than 60% of the
1. Based on Composition total capacity
a. Chemically defined/synthetic
- exact chemical composition Cotton is a common and efficient air filter used
in biological work. Cotton plugs permit the interchange
Nutrient Agar Amount per liter (g/L)
of gases but bot of the microorganisms in the air. The
Peptone from meat 5.0
plug should project into the test tube to a distance of 2-3
Meat extract 3.0
Agar 15.0 cm, and should protrude 2cm from the mouth to protect
the outer edge of the tube. Plugs for flasks should
b. Complex medium protrude 3 cm into the neck of the flasks and should have
- exact composition is unknown enough cotton outside to cover the lip of the flasks.
- undefined components (e.g. meat extract,
coconut water) Effect of initial pH on the gelling power of agar
- the lower the pH, the lower the gelling power
Exercise 5: Sterilization and Disinfection Methods
1. Plating- streak, pour and spread plating
Methods used to destroy and/ or control microbial
2. Enrichment- use of special nutrients
growth:
(usually carbon and nitrogen source)
1. Sterilization- any treatment of process
3. Serial dilution- makes use of series of
that results in the death of all living organisms
diluents (distilled water, buffer, saline
and viruses in a material.
solution, phosphate buffered saline, broth)
2. Disinfection- process of eliminating
4. Single cell isolation- actual and direct
nearly all pathogens.
separation of one cell from the other cells
5. Membrane filtration technique- employs
The process said above can be achieved by
a membrane filter of appropriate pore
1. Physical- filtration, heat and radiation
size to trap the microbial cells coming from the
2. Chemical Method- alcohols, chlorine
sample
compounds, and chemotherapeutic agents to
control infectious diseases
Plating
a. cidal agents- chemicals that kill
organisms 1. Streak Plating
b. static agents- inhibits growth 1st to be added: media
2nd to be added: inoculum
METHODS OF STERILIZATION Volume of inoculum: loopfull
1. Physical Heat Equipment used: wireloop. Petri dish
a. Direct heat (alcohol lamp, Bunsen burner) Purpose: for isolation
b. Dry Heat (mechanical convention oven) Types of colonies observed: surface colonies
Advantages: makakaisolate ng distinct colonies
- hot air oven at 170 °C
Disadvantages: prone to contamination, media must be
- 30 min and 60 min time exposure
pre-dry, no exact amount of the inoculum
c. Moist Heat (autoclave, pressure cooker)
- heated for 5 min and 15 min at 121 °C 2. Pour Plating
2. Filtration 1st to be added: inoculum
- filtered and unfiltered 2nd to be added: media
3. Radiation Volume of inoculum: 1 mL
- exposed to UV light for 30 min w/ and w/out Equipment used: petri dish, test tubes
cover Purpose: for counting
Types of colonies observed: surface and subsurface
4. Disinfection
Advantages: microaerophiles, aerobes and anaerobes can
- different concentration of QUATS solution and
be classified, need no spreader
time exposure Disadvantages: cannot be used in heat sensitive
microorganisms. Nakaembed sa agar yung nasa
Minimum inhibitory concentration (MIC) is the subsurface, time consuming
lowest concentration of a chemical, usually a drug,
which prevents visible growth of a bacterium or bacteria. 3. Spread Plating
1st to be added: media
2nd to be added: inoculum
Factors
Volume of inoculum: 0.1 ml
1. Type of microorganism present
Equipment used: spreader, test tubes, petridish
2. Concentration and nature of disinfectants
Purpose: for counting
3. Length of treatment
Types of colonies observed: surface colonies
4. Temperature Advantages: heat-sensitive microorganisms are not
affected, easier to pick colonies, can be used for
Exercise 6: Isolation of Bacteria into Pure Culture enumeration
Pure Culture- population of cells which Disadvantages: higher tendency for the microorganisms
have originated from a single cell and thus, are to be crowded, media must be pre-dry
identical and of the same kind and species.