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Article history: The environment of workplace in an office involved in creative work was evaluated in 2005 and 2006.
Received 13 February 2009 The M Company has installed partition based task/ambient conditioning systems (TAC) and several
Received in revised form environment-friendly systems, such as double-skin and thermal-storage structures. It was intended to
27 June 2009
investigate the influence of the worker’s behavior and task conditioning on worker’s thermal comfort
Accepted 29 June 2009
and productivity. In this survey, immediate thermal environment and worker’s behavior were measured,
and occupants’ surveys of thermal comfort and feeling of fatigue were conducted. We found that both
keywords:
activity level of occupant and exposed thermal environment is greatly different one by one. It is sug-
Field measurement
Task/ambient conditioning system gested that an increase in metabolic rate according to worker’s behavior influenced on their thermal
Thermal comfort comfort. Based on the knowledge obtained from this investigation, needs for TAC are discussed.
Productivity Ó 2009 Elsevier Ltd. All rights reserved.
0360-1323/$ – see front matter Ó 2009 Elsevier Ltd. All rights reserved.
doi:10.1016/j.buildenv.2009.06.022
46 T. Akimoto et al. / Building and Environment 45 (2010) 45–50
Ambient zone
Task zone
Outlet in a
1100
task zone
Floor outlet
(Under-floor chamber)
Fig. 1. South façade of the building. A reference point for performing the measurement was estab-
lished in each task zone; at these points, the vertical temperature
distribution, horizontal temperature and humidity distributions
booths were considered to be ambient zones, and the work spaces were continuously monitored. The airflow speed and six direction
surrounded by partitioning panels were considered to be task radiant temperatures in ambient occupied zones and the temper-
zones. Air outlets (100 CMH) in the ambient zones were installed in ature and humidity of the environment to which the workers were
density of two persons per outlet. Each outlet in the task zones (25 exposed to in the task zone were measured at specified hours (four
CMH) was installed through a partition panel, controlled by one times).
person. Each person in the task zone has a single outlet. Air blown
out from the outlets was supplied from the air-conditioning system, 3.2. Clothing and metabolism
which was placed underfloor. Air supplied from the underfloor
chamber through the partitioning panels. Air conditioning was The work environment was investigated by determining the
controlled by controlling the supply air temperature and the amount of clothing of the workers (2005: six males (Mo1 to Mo6)
amount of airflow generated by the differences between pressures and two females (Fo1 to Fo2), 2006: twelve males (Mp1 to Mp12)
in the underfloor chamber and the office. Air velocity in the task and eight females (Fp1 to Fp8)) and asking the workers to rate their
zones was controlled by opening and closing the shutters handled comfort level in the work environment with the TAC system.
by workers. The direction of the airflow was controlled from 0 to The amount of clothing was determined by conducting a ques-
45 by moving the vanes.
tionnaire survey once during a day, and it was estimated based on
ISO 9920. On an average, the amount of clothing worn by males and
3. Measuring methods female were 0.80 clo and 0.48 clo in 2005, and 0.53 clo and 0.44 clo
in 2006. The average clothing value of male in 2005 was slightly
3.1. Environmental measurements higher because of their coats, however that could be undressed
occasionally.
Measuring was conducted in summer, fall, winter of 2005, and We monitored the detail of workers behavior, including state of
summer of 2006. To understand the thermal environment in work seating – time period of the sit-down state duration in 2005 and
zones in an office, various physical factors of thermal environment 2006, number of steps taken when they walked around in summer
were measured, such as horizontal temperature and humidity of 2006, and metabolic rate during work hours in summer of 2006
distributions, vertical temperature distribution, airflow speed, and to understand the activity state of the workers.
radiant temperature. The thermal environment was also measured Number of steps taken of the workers was monitored using
using a mobile gauge cart to understand the environment that the pedometer set on their waist for twelve males and eight females.
workers were exposed to in the task zone. Metabolic rate of the workers was also monitored using acceler-
A plan of the studied floor (second floor) is shown in Fig. 4 with ometer set on their waist for four males and four females. In both
points where the measurement was carried out. Table 2 lists the cases, the workers also have thermo-hygrometer set on their waist
parameters that were measured during the investigation. to measure their immediate air temperatures.
Table 1
Parameters of building.
1850 Outlet in a task zone
Building Building type Office Floor outlet
data Site area 4782 m2 Personal computer
Gross area 19,169 m2 (heat source)
Floors grade BIF-4F
Max height 25.81 m Airflow in a task zone
structure SRC (air flow direction: 45°)
3200
M/E data Heat source Ice storage system with gas fired absorption chilled Ambient zone
system and hot water unit
Air conditioner Under floor air-conditioning system only in interior Task zone
system some
Airflow in a task zone
Power supply High voltage electric supply (main and sub) (air flow direction: 0°)
Supply of water Public water supply and the utilization of rain water
system and the well water
Fig. 3. Booth layout.
T. Akimoto et al. / Building and Environment 45 (2010) 45–50 47
experiment. Table 4 lists the conditions under which the physical Period
factors were monitored in summer of 2005 and 2006. Table 5 lists Item At arriving the office During work At leaving the office
the outdoor conditions of the days when the physical parameters
Clothing value B – –
are measured in summer of 2005 and 2006. Conditions under Thermal sensation B B B
which the TAC system was used were set to the shutter of task Symptoms test B B B
conditioning systems of 0% (TAC off), 100% (TAC on), and free Asthenopia test B B B
control (TAC control). The workers adjusted the airflow direction as Vitality B B B
NASA-TLX – – B
desired, which was fixed during monitoring.
48 T. Akimoto et al. / Building and Environment 45 (2010) 45–50
SET* [°C]
Indoor air velocity Low air velocity
Ambient conditioning Supply from the floor, drawn off from the ceiling 28 1.2
Clothing value Male: 0.80/0.53 clo, Female: 0.48/0.44 clo
26 0.9
24 0.6
4. Results
22 0.3
20 0.0
Fig. 5 shows the relationship between SET* and the amount of
on
control
on
control
on
control
on
control
on
control
on
control
on
control
on
control
off
off
off
off
off
off
off
off
clothing in summer of 2005. A difference was observed between
workers who wore uniforms (0.48 clo) and those who did not, and
the amount of clothing had a high influence on SET*. Mo1 Mo2 Mo3 Mo4 Mo5 Mo6 Fo1 Fo2
The relationships between thermal sensation and comfort Fig. 5. Relationship between SET* and amount of clothing.
sensation of the workers in summer of 2005 are shown in Fig. 6.
Mo5 was not at the desk most of the time and made extreme
declarations; therefore, his votes were excluded from this study. tendency was observed for three terms of survey in 2005. In 2005,
Under the TAC off condition, many workers affirmed that it was the seat occupancy rate, which is the rate for which a person is
‘‘hot’’ and ‘‘very uncomfortable’’ and ‘‘warm’’ and ‘‘uncomfortable.’’ exposed to task air conditioning, was approximately 40% and that
When the thermal sensation did not exceed ‘‘warm,’’ none of the in 2006 was between 60% and 80%. This rate dropped to 0–20% at
workers found the environment to be comfortable. Under the TAC lunchtime; however, it increased to 80% immediately after lunch.
on and control conditions, many workers affirmed that it was Seating rate in summer was 37%, that in fall was 35%, that in winter
‘‘neutral’’ and ‘‘comfortable’’ to ‘‘slightly uncomfortable.’’ Under the was 39%, and the yearly average was 37%. However, in 2006, the
TAC control condition, the thermal sensation was neutral, and the seating rate in summer was 63% (high). It is found that the time
percentage of workers who felt uncomfortable was small. In this (hours) for which workers occupied the task zone during work
investigation, the scores were ‘‘comfortable’’ even at SET* values of hours varied with the nature of the work. For this case in the M
29–30 C, showing that the cool feeling perceived by the workers Company, it is considered that business type workers had to go out
was enhanced by the TAC system. from the office to see clients, and research type workers tended to
visit their laboratory located in the adjacent buildings.
5. Worker’s behavior Fig. 9 shows the behavior and exposed air temperature of Mp2,
one male subject in summer 2006; the task conditioning system
Working hours in the M company are 9:00 h–18:00 h. In 2006, was not used under the TAC off condition. It also shows the declared
measurements were performed on clerical workers; in 2005, time zone and timing he declared. In this paper, metabolic rate
measurements were performed on workers whose types of job indicates the instant mean value per minute measured using an
included business employment, research employment, and clerical omni-directional accelerometer, which is a physical activity logging
work. All data shown are the average of the five weekdays. system. Under a momentary strong movement, a high value is
However, data pertaining to an absentee and an occupant who was measured, such as 3.0 met or more. Almost all activity levels of
present for only 10 min or less was not included in the average. a worker can be identified. It is found that both workers and their
Whether an occupant was seated or not was determined by exposed thermal environments differed significantly.
measuring the change in the temperature of the surface of the seat Fig. 10 shows the number of foot steps taken within an hour and
in one-min interval [2]. Therefore, there is a possibility that an the average metabolic rate of all the occupants in summer 2006.
occupant who is not seated not long enough to warm up the Table 6 lists the average of the metabolic rate over five days when
temperature sensor may be neglected. Seating rate and seat occu- the occupant is seated and that when the occupant leaves the seat
pancy rate are defined as follows: in summer 2006. It was found that the number of foot steps taken
within an hour was approximately 300 or more in work hours. The
Seat occupancy rate ¼ ðnumber of occupants seatedÞ=
average metabolic rate during work hours was 1.4 met, that at the
ðtotal attendanceÞ (1)
off on control
Seating rate ¼ ðduration for which an occupant is
0
seated in hoursÞ=ðwork hoursÞ (2)
Comfort sensation
Fig. 7 shows the temporal change in the seat occupancy rate, and
-1
Fig. 8 shows the average seating rate of occupants. The same
Table 5
Outdoor conditions of the day. -2
1 2 3 7 8 9 -3
-3 -2 -1 0 1 2 3
Mean air temperature [ C] 30.4 29.9 30.8 29.1 25.4 25.1
Relative humidity [%] 72 75 74 73 87 89
Thermal sensation
Mean air velocity [m/s] 3.1 2.9 3.0 3.0 3.0 4.6
Fig. 6. Thermal sensation and comfort.
T. Akimoto et al. / Building and Environment 45 (2010) 45–50 49
35 5.0
Temperature [°C]
Immediate Air
33 4.0
60
31 3.0
40
29 2.0
20 27 1.0
Declared Timing Declared Timing
0 0.0
9:00 10:00 11:00 12:00 13:00 14:00 15:00 16:00 17:00 18:00
9:00
10:00
11:00
12:00
13:00
14:00
15:00
16:00
17:00
18:00
time
time
Fig. 9. Worker’s behavior and exposed air temperature.
Fig. 7. Temporal change in seat occupancy rate.
100%
number of steps metabolic rate
600 2.0
metabolic rate [met]
number of steps [-]
80%
seating rate [%]
450
60%
300 1.5
40%
150
20%
0 1.0
0
0
00
0
0
:0
:0
:0
:0
:0
:0
:0
:0
:0
9:
0%
17
18
10
11
12
14
13
15
16
Fig. 8. Average seating rate of workers. Fig. 10. Number of steps taken and metabolic rate.
50 T. Akimoto et al. / Building and Environment 45 (2010) 45–50