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Waiting lines occur when there is a temporary imbalance between supply (capacity) and
demand. Waiting lines add to the cost of operation and they reflect negatively on customer
service, so it is important to balance the cost of having customers wait with the cost of providing
service capacity.
The goal of waiting-line management is to minimize the sum of two costs: customer
waiting costs and service capacity costs.
1. Population source
The simplest model involves a system that has one server (or a single crew). There is no
length of queue.
A multiple-server system exist whenever two or more servers are working independently
to provide-service to customer arrivals.
Cost Analysis
The design of a service system often reflects the desire of management to balance the
cost of capacity with the expected cost of customers waiting in the system.
The optimal capacity (usually in terms of number of channels) is one that minimizes the
sum of customer waiting costs and capacity or service costs. Thus, the goal is
Constraints Management
Managers may be able to reduce waiting times by actively managing one or more system
constraints. In short term, the facility size and the number of service are fixed resources.
1. Provide distractions
2. Provide alternatives for those willing to pay a premium
3. Keep customers informed
4. Exceed expectations
5. Other tactics
Operation Stategy
Managers must be carefully assess the costs and benefits of various alternatives for
capacity of service system. Working to increase the processing rate may be a worthwhile option
instead of increasing the number of servers. One important factor to consider is the possibility of
reducing variability in processing times by increasing the degree of standardization of the
service.
Other approaches might involve efforts to shift some arrivals “off-times” by using
reservations systems, “early-bird” specials, senior discounts, or some of the approaches used by
Disney to manage customer waiting.