Professional Documents
Culture Documents
F
Italy
Trentino &
South Tyro
(PDF Chapter)
Edition 13th Edition, Feb 2018
Pages 33 COVERAGE INCLUDES:
Page Range 300–332 • Trento • Val Venosta
(Vinschgau)
Useful Links • Rovereto
• Val di Fiemme
• Brenta Dolomites
Want more guides? • Val di Fassa
Head to our shop • Bolzano (Bozen)
• Südtirol Weinstrasse • Val Gardena
Trouble with your PDF? • Alpe di Siusi & Parco
• Merano (Meran)
Trouble shoot here Naturale
• Parco Nazionale Sciliar-Catinaccio
Need more help? dello Stelvio
Head to our FAQs • Val Badia & Alpe di
• Val di Solda & Val Fanes
Stay in touch d’Ultimo
• Val Pusteria
Contact us here
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of Renzo Piano, houses this 21st-century sci- azza, dominated, of course, by the duomo,
ence museum and cleverly echoes the local but also host to the Fontana di Nettuno, a
landscape. Curatorially, the museum typifies flashy late-baroque fountain rather whimsi-
the city’s brainy inquisitiveness, with highly cally dedicated to Neptune. Intricate, alle-
interactive exhibitions that explore the Al- gorical frescoes fill the 16th-century facades
pine environment, biodiversity and sustain- of the Casa Cazuffi-Rella, on the piazza’s
ability, society and technology. Highlights northern side.
are a truly amazing collection of taxidermy,
much of it suspended in a multistorey atri- Museo Diocesano Tridentino MUSEUM
um, along with a fabulous experiential kids’ (Palazzo Pretorio; % 0461 23 44 19; www.museodi
area. During the week the museum’s work- ocesanotridentino.it; Piazza del Duomo 18; adult/
ing laboratories are open to visitors – check reduced incl archaeological area €5/3; h 10am-
the website for session times. 1pm & 2-6pm Wed-Mon summer, 9.30am-12.30pm,
2-5.30pm Mon, Wed-Sat winter) Sitting alongside
oCivica GALLERY the Duomo, this former bishop’s residence
(Galleria Civica di Trento; % 0461 98 55 11; www. dates from the 11th century. It now houses one
mart.tn.it/galleriacivica; Via Belenzani 44; €2; of Italy’s most important ecclesiastical collec-
h 10am-1pm & 2-6pm Tue-Sun) This city gal- tions with enormous documentary paintings
lery–project space is the current Trento of the Council of Trent, along with Flemish
campus of MART (Museo di Arte Moder- tapestries, exquisite illustrated manuscripts,
302
Landeck
Trentino &
#
\
South Tyrol
Highlights
1 Sella Ronda
4444
(p322) Working
up a high-altitude
appetite on the
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(1508m)
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(p325) Riding SWITZERLAND
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high pastures on a (Reschensee)
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vestments and some particularly opulent rel- Sep, to 6pm Jul & Aug) This is one of the oldest
e nt
i v io
iquaries. Admission price also include entry and largest gardens in the Alps; more than
I Novem
to the paleo-Christian area beneath the Duo- 2000 species of rare high-altitude plants
itni eos
mo (p301). A ground-floor gallery also hosts are nurtured in this beautiful, fragile envi-
bre
on’s arrival in 1801. Behind the walls are the (www.ferraritrento.it; Via del Ponte 15; h 10am-
original 13th-century castle, the Castelvec- 6pm Mon-Sat) Ferrrari is a richly storied and
chio, as well as the residential rooms of the hugely respected producer of Italy’s other
Renaissance-era Magno Palazzo, which sparkling, Trento DOC. Tours here must be
provides an atmospheric backdrop for a var- pre-booked and you can choose the level
ied collection of artefacts. of tasting you want to do, from the starter
NV package (€15 per person) to either the
Giardino Botanico Alpino GARDENS star vintages which includes a number of
(Botanical Alpine Gardens; % 0461 94 80 50; www2. the marque’s reserve-label drops (€45 per
muse.it/giardinobotanico; Viote de Monte Bondone; person) or pro vertical vintages (€65 per
adult/reduced €3.50/2.50; h 9am-5pm Jun & person).
305
Trento
æ Top Sights 13 Ostello Giovane Europa..........................B2
1 Civica ........................................................ C3
ú Eating
æ Sights 14 Ai Tre Garofani.........................................C4
2 Casa Cazuffi-Rella .................................. C3 15 Gusto Giusto ............................................C3
3 Castello del Buonconsiglio .................... D2 16 Il Cappello.................................................D2
4 Duomo...................................................... C4 17 Moki...........................................................C3
5 Fontana di Nettuno................................. C3 18 Osteria a le Due Spade ...........................B3
6 Museo Diocesano Tridentino................ C3 19 Pedavena..................................................C4
7 Piazza del Duomo ................................... C3 20 Scrigno del Duomo..................................C3
21 Terra Mia ..................................................D3
Ø Activities, Courses & Tours
8 Funivia Trento–Sardagna...................... A2 û Drinking & Nightlife
22 Casa del Caffe..........................................C3
ÿ Sleeping 23 Locanda Gatto Gordo .............................B3
9 Al Cavour 34 ............................................ B3 24 Roccaforte................................................D4
10 Al Palazzo Malfatti.................................. C3
11 Albergo Accademia ................................ B3 þ Shopping
12 Hotel Venezia .......................................... C3 25 Raccolta Differenziata ............................C3
It’s a 5min drive south of the city centre, temporary style; breakfast is taken around a
though not accessible by public transport. large table with daily home-baked treats like
drive from Trento and is connected by cable (% 0461 92 21 33; www.bbelisa.com; Viale Rovereto
car to its higher counterpart, Vasòn, and the 17; s/d €65/90; a W ) This is a true B&B in
gentle slopes of Monte Bondone (1537m), an architect’s beautiful family home, with
criss-crossed by 37km of cross-country ski two private, stylish rooms and breakfasts
trails and nine downhill runs in winter. On that are a feast of home-baked cakes, freshly
weekends between December and March, squeezed juice and artisanal cheese. It’s lo-
Skibus Monte Bondone, run by Trentino cated in a smart residential neighbourhood,
Trasporti, wends its way from Trento to a pleasant stroll from Trento’s city centre,
Vason and Viote (free with Trentino Guest with lots of eating, shopping and drinking
Card, one way €3, 7-day pass €15). options along the way.
Roccaforte
n o & N i ghtl i f e
in high summer.
ELEV 2098M
Less than an hour’s drive northwest of Tren-
to, this dress-circle plateau looks out onto
5 Eating
the towering Brenta Dolomites. The Altipi- Al Penny TRENTINO, PIZZA €€
ano incorporates five small villages: ski re- (% 0461 58 52 51; Viale Trento 23, Andalo; meals
s
sort Fai della Paganella, touristy Andalo, €30; h 11am-2.30pm & 5pm-midnight) First im-
lakeside Molveno and little Cavedago and pressions may clock the decor as a little too
Spormaggiore. Alpine-for-dummies, but this is a genuinely
cosy spot. A glass of warming Marzemino
1 Sights & Activities sets the scene, then out come authentic and
tasty Trentino specialities – venison ragù
Paganella Ski Area SKIING
(meat and tomato sauce) with pine nuts,
(www.paganella.net; Cima Paganella) The Paga-
taiadele smalzade (pan-fried fat noodles) or
nella ski area is accessible from Andalo by
mushroom canederli, all served with home-
cable car and Fai della Paganella by chair-
made bread. The pizza also rates.
lift. It has two cross-country skiing trails
and 50km of downhill ski slopes, ranging
from beginner-friendly green runs to the 88 Information
heart-pounding black. Andalo Tourist Office (% 0461 58 58 36; www.
visitdolomitipaganella.it; Piazza Dolomiti 1,
310
Andalo; h 9am-12.30pm & 3-6.30pm Mon-Sat, Cabinovia Grostè takes walkers to the Passo
9.30am-12.30pm Sun) The main office on the Grostè (2440m), and Brenta’s most famous
Altipiano della Paganella, with good information via ferrata, the Via Bocchetta di Tuckett
for both winter and summer activities. (trail No 305), leaves from its upper station.
Funivia Pinzolo CABLE CAR
Madonna di Campiglio & Pinzolo (% 0465 50 12 56; www.doss.to; Via Nepomuceno
Welcome to the Dolomites’ bling belt, Ma- Bolognini 84; one-way/return summer €6.50/10;
donna di Campiglio, where ankle-length h 8.30am-12.30pm & 2-6pm mid-Dec–Apr &
furs are standard après-ski wear and the Jun–mid-Sep) This cable car climbs to the
formidable downhill runs often a second- 2100m-high Doss del Sabion, stopping at
ary concern to the social whirl and Miche- midstation Pra Rodont en route. Moun-
lin-starred dining. Austrian royalty set the tain-bike hire is available.
tone in the 19th century, in particular Franz
Joseph and wife Elisabeth (Sissi). This early 4 Sleeping
celeb patronage is commemorated in late Camping Parco Adamello CAMPGROUND €
February, when fireworks blaze and cos- (% 0465 50 17 93; www.campingparcoadamello.it;
tumed pageants waltz through town for the Localita Magnabò, Pinzolo; camping €40, apt s/d
annual Habsburg Carnival. €45/90; h year-round; p ) Beautifully situated
Despite the traffic jams and mall-like ho- within the national park 1km north of Pin-
tel complexes, the town is still charming, zolo, this campground is a natural starting
overlooked by a pretty stone church and the point for outdoor adventures such as skiing,
jutting battlements of the Brenta Dolomites snowshoeing, walking and biking. Weekly
beyond. In summer this is an ideal base for
Tre nti n o & So u th T y ro l B
is carefully prepared and a great showcase (%0463 46 92 99; www.melinda.it; Via della Cooper-
of local produce. Risotto comes scented with azione 21; h8.30am-12.30pm & 3-7pm, guided visits
pine, there are eggs done with pumpkin and Oct-Jun) On Val di Non’s southern limits, you
truffle, and even the beef in the carpaccio is can watch videos, taste apples, take cooking
the Trentini Rendena breed. lessons and tour the apple-processing plant
of Melinda Mondo, famed for its golden de-
licious apples. Or you can just pick up some
88 Information of the fruity products in the cheerful factory
Madonna Tourist Office (% 0465 44 75 01; shop.
www.campigliodolomiti.it; Via Pradalago 4;
h 9am-12.30pm & 2-7pm; reduced hours low
season) Madonna’s tourist office teams up with 88 Information
it; Fonti di Rabbi 153; half-board d €85; h May- star of the Museo Archeologico dell’Alto
Sep; p s ). Next door is a small visitors cen- Adige is Ötzi, the Iceman, with almost the
Toy r(i o
tre and the starting point for a network of entire museum being given over to the
paths into Stelvio, some of which connect
Bon
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›
A B C D
Bolzano
æ Top Sights ú Eating
1 Museo Archeologico 11 Anita ......................................................... B2
dell'Alto Adige ....................................... A2 12 Gasthaus Fink.......................................... B2
13 Löwengrube............................................. D2
æ Sights 14 Stars ......................................................... B2
2 Chiesa dei Domenicani ........................... B3 15 Vögele....................................................... B2
3 Museion .................................................... A3 16 Zur Kaiserkron ........................................ B2
S ioghts
uth
lzanToy r( Bool z(eSnü)dt i r o l)
Ø Activities, Courses & Tours û Drinking & Nightlife
4 Bike Rental ............................................... C3 17 Batzen-bräu.............................................. C1
18 Enovit........................................................ B2
ÿ Sleeping 19 Fischbänke .............................................. B2
5 Booking Bolzano ..................................... D2 20 Franzbar ................................................... B2
6 Goethe Guesthouse ................................ B3 21 Hopfen & Co ............................................ B2
7 Hotel Greif ................................................ C3 22 Il Baccaro ................................................. B2
8 Lauben Haus ............................................ B2 23 Nadamas .................................................. B2
9 Parkhotel Laurin ...................................... C3 24 Sunrise ..................................................... B2
10 Youth Hostel Bolzano ............................. D3 25 Temple Bar .............................................. A3
26 Thaler Champagne Bar .......................... B2
cal urban transformation of the 1920s – the (Piazza Domenicani; h 9.30am-6pm Mon-Sat)
enduring face of Mussolini’s ‘Italianisation’ F The cloisters and chapel here feature
project – are particularly fascinating. touching, vibrant 14th-century frescoes by
school-of-Giotto artists.
Messner Mountain
Museum Firmiano MUSEUM 2 Activities
(MMM Firmian; % 0471 63 12 64; www.messner Bolzano’s trio of funivie (cable cars) whisk
-mountain-museum.it; Via Castel Firmiano 53; you up out of the city, affording spectacu-
adult/reduced €10/8; h 10am-6pm Fri-Wed late- lar views over the city and valley floor, then
Mar–mid-Nov) The imposing Castel Firmiano, of terraced vineyards, tiny farms, ancient
dating back to AD 945, is the centrepiece of mountain chapels and towering peaks be-
mountaineer Reinhold Messner’s six mu- yond. The respective villages might be de-
seums. Based around humankind’s relation- lightful destinations in themselves but they
ship with the mountains across all cultures, are also a great jumping off point for ram-
the architecture itself suggests the experi- bles or serious hikes. Walks can also be done
ence of shifting altitudes, and requires visi- from the city centre – ask at the tourist office
tors to traverse hundreds of stairs and mesh (p318) for a comprehensive map marked
walkways. The collection is idiosyncratic, but with all the easily accessible routes.
when it works, it’s heady stuff. Messner’s oth-
oSalewa Cube
Tre nti n o & So u th T y ro l B
courtly life. In summer a free shuttle runs (Rittner Seilbahn; www.ritten.com; Via Renon; one
from Piazza Walther – ask at the tourist way/return €6/10; h 6.30am-10.45pm) The long
journey over the Renon (Ritten) plateau to
vineyards as well as local micro-producers (% 0471 97 04 60; Via Dott Streiter 30; h 10am-
(drink in with a modest corkage of €10). 1pm & 3.30-8.30pm Mon-Fri, 10am-1pm Sat) An
older, well-dressed lot frequents this warm,
6 Drinking & Nightlife woody corner bar and shop for expertly rec-
ommended, generously poured local wine
Bolzano after dark may come as a surprise. by the glass. If there’s a crowd – and on Fri-
The pristine city centre is often hushed at days there always is – it kicks on past de-
8pm, but it’s a different story round midnight. marcated closing.
Follow the locals heading for Piazza delle
Erbe’s bar strip or the beer halls – includ- Il Baccaro WINE BAR
ing local Forst and the Bavarian Paulaner – (% 0471 97 14 21; Via Argentieri 17; h 8am-2pm
WINE BAR
(% 0471 30 02 52; Via Leonardo da Vinci 1; h 8am- Tue-Sat) A grown-up alternative to the more
1pm Mon-Sat) A local favourite that straddles raucous Piazza delle Erbe usuals, but one
Nl zi (ghtl
the wine-bar/beer-hall and student/grown- that’s also open late. Kind and welcoming
eSnü)dti fi reo l)
up divides. Come for a groaning stuzzichini staff ply you with local wines and cheese un-
(snack) at lunch or the same at aperitivo der vaulted ceilings.
hour, or pop in late for a rowdier scene.
Nadamas BAR
Temple Bar IRISH PUB (% 0471 98 06 84; www.ristorantenadamas.it; Piaz-
(% 388 3684746; www.facebook.com/templebar za delle Erbe 43; h Mon-Sat 9am-1am) Bolzano’s
bz; Piazza Domenicani 20; h 10.30am-1am Tue-Sat, party reputation got started at this Piaz-
3pm-1am Sun & Mon) Tanya and Stephen’s little za delle Erbe veteran. If you can make it
slice of Dublin has been awarded a coveted through the animated front-bar crowd,
‘best Irish pub outside Ireland’ title. While there are tables and a tapas menu out back.
it’s Irish to the core with welcoming staff,
Hopfen & Co PUB
pints and big matches on the big screen, it’s
(%0471 30 07 88; Piazza delle Erbe 17; h9.30am-
also quintessentially Bolzanino, with great
1am Mon-Sat) The dark bar is the perfect stage
spritzes, wine and a gang of hiking-, skiing-
for sampling the cloudy, unfiltered beer that’s
and sports-mad locals ready to offer up tips
brewed on the premises. This 800-year-
and advice to visitors.
old inn also serves up hearty portions of
31 8
traditional dishes like sauerkraut and sausag- Northern Italy’s splendid collection of lakes,
es cooked in ale (meals €16 to €24). but up close it’s a stunningly pretty little
pond, fringed with old-style boat sheds, with
88 Information walkways skirting over water lilies and lots
Tourist Office (% 0471 30 70 00; www. of lakeside spots for lunch or a drink.
bolzano-bozen.it; Via Alto Adige 60; h 9am- Summa WINE
7pm Mon-Fri, 9.30am-6pm Sat year-round,
(% 0471 80 95 00; www.summa-al.eu; Piazza Santa
10am-3pm Sun summer)
Geltrude 10, Magrè; h early Apr) S Possibly the
world’s most joyful, scenic and welcoming
88 Getting There & Away wine event, Alois Lageder’s annual Summa
Bolzano’s tiny airport (Aeroporto di Bolzano; is a must-do for both enthusiastic amateur
% 0471 25 52 55; www.abd-airport.it; Via Barac- imbibers and wine professionals alike. Held
ca 1) is served by twice-daily flights from Rome across several of the Lageder family’s prop-
on Etihad Regional and, seasonally, from Olbia. erties in a beautiful Weinstrasse village, it’s
Local SAD (% 840 000471, 0471 45 01 11; both a treat for the eyes and for the palate.
www.sad.it) buses leave from the bus station Producers are all from organic or biodynam-
(Via Perathoner) for destinations throughout the
ic vineyards across Europe.
province, including hourly routes to Val Gardena,
Brunico and Merano. SAD buses also run to Seehotel Ambach DESIGN HOTEL €€
Cortina d’Ampezzo. (% 0471 96 00 98; www.seehotel-ambach.com;
Bolzano’s train station is connected by hourly Campi al Lago 3, Kaltern; s/d half-board €140/240;
or half-hourly trains with Merano (€5.60, 40 h Apr-Oct; p a W s ) This Othmar Barth–
minutes), Trento (€7.10, 30 minutes) and Verona
designed hotel dates to 1973 and is remarka-
Tre nti n o & So u th T y ro l S
Weinstrasse, or the Strada del Vino. It be- laxed style. Rooms are spacious, clean-lined
gins northwest of Bolzano in Nals, mean- but deliciously cosy and all have huge bath-
mat
o
T yl riW
ders past Terlano (Terlan) through Upper rooms, balconies (some two) overlooking
Adige (Überetsch) and Lower Adige (Un- the vines, palm-clad gardens and Dolomite
ooenli nst
terland) until it reaches Salorno (Salurn). peaks beyond. Swim laps or sauna with vine
( S ü dt
Grapevines cover gentle rolling hills, fringed views in the dramatically low-lit spa area, or
with palm trees and apple orchards. It’s a laze by the outdoor pool in summer.
r ass
made from native grape varieties (Lagrein, (Alois Lageder; % 0471 80 95 80; www.aloislaged
Vernatsch and Gewürztraminer) along with er.eu/a-place-of-encounter/alois-lageder-paradeis;
well-adapted imports pinot blanc, sauvi- Piazza Geltrude 5, Magrè; meals €40-65; h 10am-
gnon, merlot and cabernet, or you can swim, 6pm summer Mon-Sat, to 5pm winter) S Take
windsurf or sun-worship at its central lake a seat at the long communal table, crafted
the Kalterer See, the warmest body of wa- from the wood of a 250-year-old oak tree, at
ter in the region. Of course, glimpses of the fourth-generation winemaker Alois Laged-
mighty Dolomites at every turn will remind er’s biodynamic weinschenke/vineria (win-
you that you’re still in the Alps. ery), and start tasting. Book for lunch in the
stunning dining room where simple, ‘meat-
Kalterer See LAKE light’ dishes are prepared with biodynamic
(Lago di Caldaro) The Weinstrasse’s little Lake produce, or linger over a bottle and plate of
Kaltern may look rather small compared to cheese in the pretty courtyard.
319
Kunst Meran GALLERY
Merano (Meran) (% 0473 21 26 43; www.kunstmeranoarte.org;
% 0473 / POP 38,200 / ELEV 325M Via Portici 16; adult/reduced €6/5; h 10am-6pm
With its leafy boulevards, birdsong, olean- Tue-Sat, from 11am Sun) Shows of high-profile
ders and cacti, Merano feels like you’ve stum- international and regional artists are in-
bled into a valley Shangri-La. Long lauded stalled in this contemporary gallery, a
for its sunny microclimate, this poignantly thoughtful refiguring of a skinny medieval
pretty town (and one-time Tyrolean capital) townhouse. Ask about the monthly talks
was a Habsburg-era spa and the hot desti- over aperitivo.
nation of its day, favoured by the Austrian
royals plus Freud, Kafka and Pound. The
oTerme Merano THERMAL BATHS
(% 0473 25 20 00; www.thermemeran.it; Piazza
Jugendstil (art nouveau) villas, recuperative
Terme 1; bathing pass 2hr/all-day €13/19, with sau-
walks and the grand riverside Kurhaus fan
na $18/25; h 9am-10pm) Bolzano-born Matteo
out from its intact medieval core. The city’s
Thun’s dream commission – a redevelop-
therapeutic traditions have served it well in
ment of the town’s thermal baths – reopened
the new millennium, with spa hotels draw-
in 2005. Its 13 indoor pools sit within a mas-
ing a new generation of health-conscious vis-
sive glass cube; there are another 12 outdoor
itors and a booming organics movement in
pools in summer. Swim through the sluice
the surrounding valleys. German is spoken
and be met by a vision of palm-studded gar-
almost exclusively here, sausage and beer
dens and snow-topped mountains beyond.
stalls dot the streets and an annual open-air
play celebrates Napoleonic-era Tyrolean free- Promenades WALKING
dom fighter Andreas Hofer. Despite the palm The promenade or passeggiata (evening
their own vintage charm, along with some (% 0473 23 77 49; www.restaurantsigmund.com;
river-facing balconies. The corridors, too, Corso Libertà 2; meals €35-40; h noon-2.30pm,
are littered with original but pristine mid- 6-10pm Thu-Tue) This intimate place is what
century pieces. Service is attentive and kind. Merano is all about: gentility and tradi-
tion. A few Italian dishes (steak tagliata,
oMiramonti BOUTIQUE HOTEL €€€ tagliatelle alla bolognese) sit side-by-side
(% 0473 27 93 35; www.hotel-miramonti.com; Via with Tyrolean classics (schnitzel, boiled
Santa Caterina 14, Avelengo; d €190-240; p a s ) calf’s head with onion) and more innova-
S This extraordinary small hotel, 15 min- tive dishes such as pork in a black-bread
utes’ drive from Merano, nestles on the side crust with local asparagus or risotto with
of a mountain at 1230m. Run by an incred- wild-garlic pesto. The terrace is lovely in
ibly vibrant young couple, the whole place summer, too.
exemplifies Südtirolean hospitality, relaxed
Hellweger ALPINE, PIZZA €€
but attentive to every detail. Deeply com-
(% 0473 21 25 81; Piazza Duomo 30; meals €28-35;
fortable original rooms have been joined by
h 11.30am-2:30pm, 6-9pm) This big, bustling
a new batch of clean-lined design suites, in-
place does both pizza and a menu of tradi-
cluding some very glamorous lofts.
tional dishes, including good risottos and
oOttmanngut BOUTIQUE HOTEL €€€ pastas. It’s nestled away in what appears to
be a 14th-century shopping mall but you’ll
Tre nti n o & So u th T y ro l M
San Luis Hotel BOUTIQUE HOTEL €€€ knödel (dumplings) and sauerkraut.
rian
star enclave up in Avelengo, the San Luis’ lunch special €40) Andrea Fenoglio is one of
luxe-rustic wooden chalets are either by a the region’s best-loved chefs and his big per-
( S ü) dt i r o l)
small lake or nestled ‘tree house’ style deep sonality fills this small early-20th-century
in the forest, including a family suite. The room. The food here is inventive, for sure,
spa area includes both an outdoor and in- but the experience is warm and refreshingly
door pool, the latter housed in a loft barn. relaxed. Even the most experimental dish re-
tains a connection to the traditional, or what
5 Eating Fenoglio calls ‘memory food’.
oPur Südtirol DELI €
(www.pursuedtirol.com; Corso della Libertà 35; 6 Drinking & Nightlife
plates from €9; h 9am-7.30pm Mon-Fri, to 2pm Why Not? COCKTAIL BAR
Sat; c ) S This stylish regional showcase (% 338 8015278; Corso Libertà 15; h 8.30am-1am
– now a chain with branches in Bolzano Tue-Sun) Loud, shiny but lots of fun. Stefano
and Brunico – has an amazing selection of loves what he does and most of the cocktail
farm produce: wine, cider, some 80 varieties ingredients are homemade. If you’re more
of cheese, speck and sausage, pastries and interested in an aperitivo, there’s an inter-
breads, tisanes and body care. Everything is esting spritz menu to choose from.
hyperlocal (take Anton Oberhöller’s choco-
321
Café Kunsthaus BAR It’s primarily the preserve of walkers who
(www.kunstmeranoarte.org; Via Portici 16; come for the extensive network of well-or-
h 8.30am-8pm Mon-Thu, to 1am Fri & Sat, 10am- ganised mountain huts and marked trails
6pm Sun) You can while away the hours in that, while often challenging, don’t require
this gallery-cafe, then find yourself still here the mountaineering skills necessary else-
when the DJs begin and the beer and pizzas where in the Dolomites. Stelvio’s central
are doing the rounds. Note, evening access is massif is guarded over by Monte Cevedale
from the back lane off Via Risparmio. (3769m) and Ortles (3905m), protecting
glaciers, forests and numerous wildlife spe-
7 Shopping cies, not to mention many mountain tradi-
Meraner Weinhaus WINE tions and histories.
(www.meranerweinhaus.com; Via Roma 76;
h 8.30am-1pm, 2-7pm Mon-Fri, 8.30am-12.30pm 88 Getting There & Away
Sat) A stylish but very serious wine shop, The park is reached via the SS38 from Merano.
a few minutes’ walk from Merano’s centre. From June to September, subject to late or early
It’s a great place to discover the region’s best snowfall, you can travel to and from Bormio
producers in one place and there’s parking in Lombardy via the Passo di Stelvio (2757m),
at the front if you’re really stocking up. the second-highest pass in the Alps and one of
Europe’s most spectacular roads. The excellent
88 Information Vinschgau rail service between Merano and
Mals – 100% owned and operated by South Tyrol
Tourist Office (% 0473 27 20 00; www.mer – makes much of this region easily accessible,
aninfo.it; Corso della Libertà 45; h 9am-6pm as do numerous bike trails.
Mon-Fri, to 4pm Sat, 10am-12.30pm Sun sum-
MUSEUM
(MMM Ortles; % 0473 61 32 66; www.mess
88 Getting Around
Tng
y
az
Via Piave near the Terme Merano. Bike trails run hibits on glaciers, ice-climbing and pole ex-
o S t e lv i o
Switzerland passing through its very centre. (http://sellaronda.info) One of the Alps’ most
iconic ski routes, this 40km circumnaviga-
Marienberg MONASTERY tion of the Gruppo di Sella range (3151m, at
(www.marienberg.it; Schlinig 1, Malles; museum Piz Boé) – linked by various cable cars and
adult/reduced €5/2.50; h 10am-5pm Mon-Sat, chairlifts – takes in four passes and their
mid-Mar-Oct, late-Dec–early Jan) The beauti- surrounding valleys: Alto Adige’s Val Gar-
ful Benedictine monastery of Marienberg, dena, Val Badia, Arabba (in the Veneto)
perched up some 1340m above Malles, has and Trentino’s Val di Fassa. Experienced
a museum dedicated to its eight centuries of skiers can complete the clockwise (orange)
monastic life, though the view and architec- or anticlockwise (green) route in a day.
ture are worth the drive up alone.
32 3
Children’s facilities eschew plastic and tat (www.marcialonga.it; hlate Jan) Moena hosts
mm
&i tEat
for wood and natural textiles, and there are skiing’s most illustrious mass-participation
little daily extras like an afternoon tea spread race, the annual Marcialonga, a 70km
e s i ng
(all organic, of course). Vegetarians and ve- march through the snow to Canazei and
gans are welcomed and well catered for. back through Cavalese in the adjoining Val
di Fiemme. It’s had up to 7570 participants
oEl Molin GASTRONOMY €€€
in recent years, and between 2007 and 2017
(% 0462 34 00 74; www.alessandrogilmozzi.it; Pi- it’s been won by either a Norwegian or a
azza Battisti 11, Cavalese; meals €60, degustation Swede.
menus €120; h Wed-Mon noon-2.30pm & 7-11pm)
A legend in the valley, this Michelin-starred
old mill sits at the historic heart of Cavalese.
1 Sights
Museo Ladin de Fascia MUSEUM
Downstairs, next to the old waterwheels, you
(% 0462 76 01 82; museo@istladin.net; Via Milano
will find playful gastronomic dishes featuring
5, Vigo di Fassa; h 10am-noon & 3-7pm Jul & Aug,
ultralocal, always seasonal ingredients. Street-
3-7pm Tue-Sat Sep-Jun) F One of the Ladin
side, the wine bar does baked-to-order eggs
valley’s fascinatingly kooky cultural mu-
with Trentingrana or truffles, burgers, hearty
seums, with beautiful wood carvings and
mains and creative desserts from €15. Its G&T
quotidian objects.
is also known throughout the valley.
324
4 Sleeping 12.30pm & 3-7pm daily Jul-Mar, 8.30am-
12.30pm & 2.30-6.30pm Mon-Sat Apr-Jun)
Garnì Ladin B&B €
Moena Tourist Office (% 0462 60 97 70;
(% 0462 76 44 93; www.ladin.it; Strada de la Pi-
www.fassa.com; Piazza del Navalge 4; h 8.30-
azedela 9, Vigo di Fassa; s/d €70/100; p W ) Right 12.30pm & 3-7pm daily Jul-Mar, 8.30am-
in the middle of villagey Vigo di Fassa, mid- 12.30pm & 2.30-6.30pm Mon-Sat Apr-Jun)
way between Moena and Canazei, the rooms
here are full of sweetly kitsch Ladin-alia but 88 Getting There & Away
have ultramodern bathrooms.
SAD (% 840 000471, 0471 45 01 11; www.sad.
Villa Kofler DESIGN HOTEL €€ it) buses serve Val di Fassa from Bolzano (€6,
(% 0462 75 04 44; www.villakofler.it; Via Dolomiti 1½ hours, six a day) and Trentino Trasporti
63, Campitello di Fassa; d €170-220; p W ) S (% 0461 82 10 00; www.ttesercizio.it) runs
An intimate hotel in a valley of giants, just buses to Val di Fassa from Trento year-round
outside of the Canazei bustle; choose from (€6.80, 1½ to 2½ hours, three to four a day).
rooms that range across various current de-
sign trends and tastes. There’s a little gym, a
library and, bliss, in-room infrared saunas. Val Gardena
Despite its proximity to Bolzano, Val Garde-
5 Eating & Drinking na’s historical isolation among the turrets
Sausage Stand FAST FOOD € of Gruppo del Sella and Sassolungo has en-
(Piazza Marconi, Canazei; sausages €4; h 11am- sured the survival of many pre–mass tour-
7pm Sep-Jun, 10am-10pm Jul & Aug) The ism traditions. Ladin is a majority tongue
Tre nti n o & So u th T y ro l Val
fork-wielding Ladin sausage cooks are a and this linguistic heritage is carefully
Canazei institution, with this roadside stall maintained. The pretty and bustling villages
just by the bus stop drawing queues of rav- are full of reminders of this distinct culture
enous skiers all winter long and keeping hik- too, with folksy vernacular architecture and
ers happy into the night in summer. a profusion of woodcarving shops.
In recent times, the valley, part of Dolomi-
El Paél ALPINE €€ ti Superski (p323), has become an ‘every-
(% 0462 60 14 33; www.elpael.com; Via Roma 58, man’ ski area, with the emphasis firmly on
Canazei; meals €30; h noon-2.30pm & 6.30-10pm classic runs and fine powder. The valley’s
Tue-Sun) This osteria tipica trentina was main trilingual towns, Ortisei (St Ulrich;
known for its traditional Ladin specialities population 6000, elevation 1236m), Santa
of the valley, but now mixes this up with a Cristina (population 1900, elevation 1428m)
Th
S
contemporary Italian slickness. Luckily for and Selva (Wolkenstein; population 2580,
l eeeG
the old fans this works: dishes are carefully elevation 1563m) all have good facilities.
Dpaoi ng
Malga Panna
o emna
GASTRONOMY €€€
(% 0462 57 34 89; www.malgapanna.it; Via Costa- Museum de Gherdëina MUSEUM
ites
lunga 29, Moena; degustation €65-75; h 12.30-2pm (% 0471 79 75 54; www.museumgherdeina.it; Via
& 7.30-10pm) Fine-dining interpretations of Rezia 83, Ortisei; adult/reduced €7/5.50; h 10am-
mountain food stay true to their culinary 12.30pm & 2-6pm Mon-Fri, 2-6pm Sat winter, closed
roots and are served in an evocatively simple Mon winter) Ortisei’s fabulously folky Museum
setting. Expect to encounter the flavours of de Gherdëina has a particularly exquisite col-
Alpine herbs and flowers and lots of game. lection of wooden toys and sculptures.
(% 0462 57 46 27; Via dei Colli 7, Moena; h 8am- (% 0471 79 82 23; www.catores.com; h 8.30-
2am Wed-Mon) Legendary throughout Val di 11.30am & 4.30-6.30pm) Offers botanical
Fassa for après-ski, this four-way split be- walks, climbing courses, glacier excursions
tween a pizzeria, American bar, trash dis- and treks.
co and Italian restaurant still manages to
maintain a Ladin cosiness. 4 Sleeping
oSaslong Smart Hotel HOTEL €
88 Information (% 0471 77 44 44; www.saslong.eu; Strada Palua,
Canazei Tourist Office (% 0462 60 96 00; Santa Christina; d/tr €60/85, breakfast €11; W )
www.fassa.com; Piazza Marconi 5; h 8.30- Rooms are small but comfortable and slick
32 5
(Antonio Citterio had a hand in the design), en off by the mountains’ dolomite rock at
staff are friendly and the restaurant is great. sunset. Both areas fall within the Parco
The ‘smart’ concept keeps rates low by mak- Naturale Sciliar-Catinaccio. While great ski-
ing daily cleaning and breakfast optional, ing and hiking is a huge draw, the villages
and the longer you stay the cheaper the that dot the valleys – including Castelrot-
rate. to (Kastelruth), Fiè allo Sciliar (Völs am
Schlern) and Siusi – signposted by their
Charme Hotel Uridl HOTEL €€
onion-domed churches, are lovingly main-
(% 0471 79 32 15; www.uridl.it; Via Chemun 43, tained, unexpectedly sophisticated and far
Santa Christina; s/d half-board €100/180; p a i ) from mere resorts. Horses are a big part of
Nestled behind the church in the origi- local life and culture here, and there’s noth-
nal ‘high’ village, this is a friendly, charac- ing more picturesque than a local chestnut
ter-filled hotel with bright, simple rooms, a Haflinger pony galloping across endless
heritage stube and beautiful views back over pastureland.
the valley from its sunny garden. They pro-
vides daily free transport to the Sella Ronda
lifts in winter.
1 Sights & Activites
Parco Naturale
Chalet Gerard HOTEL €€€ Sciliar-Catinaccio PARK
(% 0471 79 52 74; www.chalet-gerard.com; Plan This 7291-hectare park takes in the Sciliar
de Gralba; half-board s €180, d €280-350; W ) and Catinaccio massifs as well as pine for-
Stunning modern chalet with panoramic ests, pasture land and lakes.
views, 10 minutes’ drive from Selva proper.
(architect-designed) fire, a steam room and (Seiser Alm; www.seiseralmbahn.it; one way/return
the option to ski in, and, naturally, super- €11/17; h 8am-6pm mid-Dec–Mar & mid-May–Oct,
cute rooms. The restaurant is beautiful and to 7pm summer) A dizzying 15-minute, 4300m
romantic – all pine, felt and candlelight – trip (800m ascent) from Siusi to Compaccio.
but also soothingly down to earth. The road linking the two is closed to normal
traffic when the cableway is open.
88 Information Panorama Chairlift CABLE CAR
Ortisei Tourist Office (% 0471 77 76 00; www. (one way/return €6/8.50) Take the Panorama
valgardena.it; Via Rezia 1, Ortisei; h 8.30am- chairlift from Compaccio to the Alpenhotel,
12.30pm & 2.30-6.30pm Mon-Sat, 9am-noon followed by paths S, No 5 and No 1 to the
& 4-6.30pm Sun, reduced hrs Apr & May, Oct Rifugio Bolzano; from here it is an easy
TAhlp
& Nov) walk to Monte Pez (2564m; three hours eoeDrd
total).
88 Getting There & Away
o
mat
il Soim
ANGELAFLU/SHUTTERSTOCK ©
326
32 7
LUC KOHNEN/SHUTTERSTOCK ©
EZIO HSU/SHUTTERSTOCK ©
LUCA LORENZELLI/SHUTTERSTOCK ©
which inspired the fantasies of JRR Tolk- la; d €150-180; p a i Ws ) Rooms here are
l ioam
ien. Not surprisingly, the Badia valley and very prettily decorated, as well as surprising-
io
the adjoining high plains of Fanes are often ly spacious (baths! walk-in wardrobes!). You
&i tnAelp
touted as one of the most evocative places might be right in the middle of town, but
s e d i Fan e s
in the Dolomites. Since 1980 they have been the mountain views are still something to
protected as part of the Parco Naturale di behold. The attached La Tor restaurant does
Fanes-Sennes-Braies. Colfosco (1645m), Ladin dishes and pizza; its popularity with
Pedraces (1324m), La Villa (1433m), San locals makes it a fun spot year-round.
Cassiano (St Kassian; 1537m) and Cor-
Lagacio Mountain
vara (1568m) form the Alta Badia ski area.
Residence APARTMENT, HOTEL €€€
While undoubtedly upmarket, they remain
(% 0471 84 95 03; www.lagacio.com; Strada Micurá
relatively low key and retain something of
de Rü 48, San Cassiano; apt €300-370; paW )
their original, and highly individual, village
character. S A stylish residence-hotel with young,
happy staff and a casual vibe. Pared-back
1 Sights & Activities apartments are decorated with wood, wool
and leather; all have heated floors, big baths
Museo Ladin MUSEUM
and balconies. Attention to detail is keen:
(% 0474 52 40 20; www.museumladin.it; Tor 65, kitchens come with top-of-the-line equip-
St Martin de Tor; adult/reduced €8/6.50; h 10am- ment, Nespresso machines and filtered
5pm Tue-Sat, 2-6pm Sun summer, 3-7pm Thu-Sat mountain water. There is a guest-only bar
329
and lavish all-organic breakfast served in a there is a dessert degustation if you feel like
traditional stube. you simply can’t look another dish involving
deer or pork. Chocolate is also a speciality.
5 Eating Stüa de Michil GASTRONOMY €€€
Rifugio Scotoni ALPINE €
(Hotel La Perla; % 0471 83 10 00; www.hotel-laper
(% 0471 84 73 30; www.scotoni.it; Alpe Lagazuoi
la.it; Col Alt 105, Corvara; meals €110; h 7-9.30pm
2, San Cassioano; meals €25; h year-round) At
Mon-Sat) Stuffed with Alpine antiques and
1985m there are stunning views, and the built entirely from wood, Stüa de Michil
traditional food and mountain hospitality is intimate and ridiculously atmospheric.
make this a quintessential Badia experi- Beautifully presented dishes rework Ladin
ence. Book ahead to stay in one of the cosy, or Tyrolean traditions and use biodynamic
blonde-wood bunkrooms. ingredients. Rare wines are also a speciality.
Delizius DELI €
St Hubertus GASTRONOMY €€€
(% 0471 84 01 55; www.delizius.it; Strada Micurà
(Hotel Rosa Alpina; % 0471 84 95 00; www.
de Rü 51, San Cassiano; h 8am-noon & 3-7pm
rosalpina.it; Strada Micurá de Rü 20, San Cassiano;
Mon-Sat) Specialist cheese and speck coun-
3-/4-/5-course degustation €120/145/170; h 7-
ters, well-priced local wine and grappa, plus 10pm Wed-Mon) Part of the luxurious Rosa
an excellent selection of prepared meals Alpina Hotel & Spa, this two-Michelin-
– canederli, goulash, lasagne – perfect for starred restaurant has a quiet elegance.
self-catering diners. The mountain beef cooked in salt and hay
Restaurant Ladinia ALPINE €€ is a menu stalwart, as is crispy suckling pig
(% 0471 83 60 10; www.berghotelladinia.it; Pe- (most recently served with a parsnips and
% 0472 / POP 21,500 / ELEV 560M old Bressanone, and as the name suggests,
Alto Adige’s oldest city, dating to 901, might once gave shelter to an Indian elephant, a
Arct
iitaei vs i t i e s
be the picture of small-town calm, but has gift on its way to Archduke Maximilian of
a grand ecclesiastical past and a lively, cul- Austria. The quince-toned exterior hints at
tured side today. Stunning baroque archi- what’s inside: extremely comfortable rooms
tecture is set against a beguiling Alpine and serenely professional service, exquisite
backdrop, a stately piazza leads into a tight historic stufas (tiled stoves) in the dining
medieval core and pretty paths trace the room and museum-worthy paintings lining
fast-moving Isarco river. Come for excellent the stairs.
hiking in summer, or the spectacular views Hotel Pupp BOUTIQUE HOTEL €€€
and beautiful 11km ski run at town moun- (% 0472 26 83 55; www.small-luxury.it; Via Mercato
tain Plose in winter or, by all means, just Vecchio 36; d €250; p aW ) Things take a to-
stay, eat, drink and shop. tally contemporary turn at this small and fun
hotel, even if its hospitality lineage reaches
1 Sights & Activities way back (the owners have branched out
Cathedral of Santa Maria from the venerable bakery opposite). Fab-
Assunta and San Cassiano CATHEDRAL ulously designed rooms are suite-sized and
(Piazza del Duomo; h 6am-6pm Apr-Oct & Dec, come with Nespresso machines and wine-
6am-noon & 3-6pm Nov, Jan-Mar) The lofty two-
3 31
stocked fridges; some include a terrace with ing espresso, ladies who spritz mid-morning
hot tub and one has its own private pool. and students nursing a hugo (elderflower
Adults only. and sparkling wine) late into the night.
1; ste €195-238; paW ) Niedermairhof is a Thursday evenings. Weekends are all about
delightful meeting of family B&B and styl- cocktails and there are Saturday-night DJs
ish boutique hotel, set in a rambling old or live acts.
13th-century farmhouse on Kathrin Mair
and Helmuth Mayr’s working vegetable 7 Shopping
farm. There are eight spacious, beautifully Horvat Alimentari FOOD & DRINKS
designed rooms here, all different and all ut- (% 0474 55 53 97; www.horvat.it; Via Centrale 5;
terly charming. They variously feature balco- h 8.30am-1.30pm, 3-7pm Mon-Fri, to 6pm Sat)
nies, big baths or mountain views and there’s Jars, tins and bottles of delicious things to
an airy guest loft for relaxing or kids’ play. take home line this redolently traditional
deli. Self-caterers could do worse than a jar
5 Eating & Drinking of their boar ragù or there are fascinating
Th
S l eeePDpust
Acherer Patisserie & Blumen PASTRIES € local herbal syrups, cordials and schnapps.
(% 0474 41 00 30; www.acherer.com; Via Centrale; And of course, speck and cheese in all its lo-
oi ng
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