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100 Guests PDF
100 Guests PDF
Optional services
Snack table (salt, candy, sweets, desserts) from $ 250,000.
Salt and sweet snacks on the last page from $ 1,000 each.
For other food alternatives, please consult with an advisor.
PONQUÉ
In pastillage or soft cream (flavor and design to choose)
Service details
Select white or black masa, tres leches, brownie, amaretto, poppy seeds or milky way
If you do not require the cake service, discount $ 1,500 per guest.
Champagne
Champagne toast Katich ® Casa del Rin white or pink
Service details
Katich champagne is Icontec certified, thanks to its taste and quality.
If you do not require champagne, you will have a $ 700 discount per guest.
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Service details
For other kinds of cocktails, please consult an advisor for their proper price.
The client provides the whiskey or other liquor of his liking,
Eventos y Alquileres will provide the service of short glasses and the necessary ice at no additional cost.
Service staff
1 Event coordinator
2 Waiters / coordinator included
1 Chef or food assistant
1 Dj - subject to sound contracting
Service details
The event is held with properly trained personnel, supervised by an event coordinator.
If you require additional waiters, it will cost $ 70,000 each.
HOUSEHOLD
Square tableware (starter, fort, dessert and cake)
Cutlery (knife, fork, sweet spoon and a ponqué fork) Glassware
(long and short glasses, champagne glasses, water and / or wine)
Trays, jugs, ice chests, samovars, shovel and saw for pudding
Includes all the necessary utensils for optimal development of the
event.
Service details
Events and Rentals will use all the necessary items for the optimal development of the event.
The “base plate” assembly will have an additional cost of $ 500 each.
Luxury cutlery will have an additional value of $ 500 per piece.
If you require a glass of wine (there is no cost), please inform the advisor.
Another type of kitchenware must be subject to prior quotation.
Service details
No discount is generated if the room of your event already has tables or chairs.
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Optional services
You can select color tablecloth base for round table, consult an adviser the available colors.
Veil or deluxe tops generate additional cost, consult an advisor.
White muslin (long chair veils) $ 1,100 ea.
Single additional belt $ 700 each.
DECOR
Centerpieces in fl owers and roses or decorated glass cylinders fl oral arrangement for a piping table
Decoration of chest, shovel and saw (ponqué)
Entrance decorated with torches, glass candles and petals
Optional services
We have thematic decoration (vintage, west, casino, carnival, Hawaii, artica, candy, Parisian, shabby chic,
neon, tomorrowland, etc.), to determine the total value of the themed plan, consult an advisor.
Napkin applique from $ 300 and decoration for columns and stairs.
LED light "par 64" to give color atmosphere, from 30,000 ea.
You can also rent with us; lounge or vintage rooms, bar counter, concert-type lighting structure, karaoke
sound and themed photography stands. they are useful and change the decoration of your event.
Optional services for fifteen party (included)
For fifteen years the plan includes at no cost the chandelier, roses for the waltz, pouf for changing shoes (if
necessary).
Optional services for weddings (not included)
Church decoration service, car arrangement for the bride, orange blossoms, bride's bouquet, from $ 300,000, consult
an advisor for more information.
SOUND
1 Sound booths with amplication
1 Wireless Microphone
4 Audio-rhythmic lights and laser
1 smoke chamber
1 Dj - varied music to choose Protocol
presentation (master)
Service details
The music is varied (all genres), and / or selected by the client.
The offered sound is for dj, digital sound only and does not support guitars, keyboards, basses etc.
Remember that each musical group in your event must have its own sound.
Concert structure service from $ 350,000, consult an advisor. If you don't require sound, discount $ 130,000.
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This package does NOT include a lounge. The client locates the site to carry out the event. Duration of the event:
from 3 to 7 hours, outside assembly and disassembly times.
Minimum assembly time: 2 to 3 hours. Minimum disassembly time: 1 hour.
Pre-production of the event: make an appointment with an advisor to clear doubts and make the reservation of
your event (prior appointment). From 30 to 15 days before the event, schedule an appointment to finalize details of
the protocol, decoration, tablecloths and everything that pertains to the development of the proposal.
IMPORTANT: everything must be in writing in order to guarantee the quality of the service.
The tasting can be scheduled after booking the event and signing the contract, it is subject to availability of time
between the client and the Chef of Events and Rentals. More details in the "menu" item on the first page.
WAY TO PAY
1 payment - 10% at the signing of the contract
2 payment - 60% ten days before the event
3 payment - 30% the day of the event before serving food
TOTAL VALUE OF THE PLAN 100 GUESTS $ 4.841.000
Cash payment or consignment - 10% discount $ 3.996.000
For events in November and December, NO discount is generated for payment in cash and / or by credit or debit card.
Quantity Value of With discount Quantity Value of With discount Quantity Value of With discount
guests plan 10% (in cash) guests plan 10% (in cash) guests plan 10% (in cash)
30 inv. $ 1.989.000 $ 1.790.000 90 inv. $ 4.152.000 $ 3.736.000 150 inv. $ 6.374.000 $ 5.736.000
40 inv. $ 2.450.000 $ 2.205.000 100 inv. $ 4.440.000 $ 3.996.000 160 inv. $ 6.739.000 $ 6.065.000
50 inv. $ 2.686.000 $ 2.417.000 110 inv. $ 4.841.000 $ 4.356.000 170 inv. $ 7.096.000 $ 6.386.000
60 inv. $ 2.972.000 $ 2.674.000 120 inv. $ 5.235.000 $ 4.711.000 180 inv. $ 7.445.000 $ 6.700.000
70 inv. $ 3.410.000 $ 3.069.000 130 inv. $ 5.623.000 $ 5.060.000 190 inv. $ 7.777.000 $ 6.999.000
80 inv. $ 3.830.000 $ 3.447.000 140 inv. $ 5.999.000 $ 5.399.000 200 inv. $ 8.121.000 $ 7.308.000
* Subject to price change without notice
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Beef or beef tenderloin with the following sauces: Pork ham or pork loin with the following sauces:
sauce with wine plum sauce - tamarind sauce
sauce with fine herbs strawberry sauce - kiwi sauce
pepper sauce gooseberry sauce
mushroom sauce apple sauce
salsa Borracha pineapple sauce
bacon sauce with mushrooms passion fruit sauce
asparagus sauce salsa al agras
mustard sauce with tarragon candied fruit sauce
Rice
Breast in the following preparations: Rice in different preparations:
brisket stuffed with vegetables White rice
breast stuffed with cheese green rice
breast stuffed with mushrooms rice with carrots and raisins
a la cordon blue breast (ham and cheese) two-tone rice (celery - carrot / beet - spinach)
Florentine breast (ham, cheese, spinach, paprika) almond rice
breast stuffed with pears and apples coconut rice
Breast with the following sauces: beach rice (mushrooms, pineapple, coconut milk)
- wine sauce - cheese sauce Red rice
- mushroom sauce - Aurora rice with spices and nuts
-sauce
sauce to the planter - Creole sauce rice with vegetables and saffron
- curry sauce - kiwi sauce rice with coke and raisins
- brandy sauce - dried fruit sauce sesame rice
- passion fruit sauce - honey mustard spring rice
- Ungara sauce (onion, paprika, bacon, tomato,
sauce paprika rice
paprika)
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Salads
Salads
- Vegetable roll / omelette (lettuce, cheese, zucchini, paprika, mango, dressing / vinaigrette rolled in tortilla)
- caesar salad (spinach, cheese, bacon, diced bread)
- house salad (green beans, peas, carrots, tomatoes, lettuce, quail eggs)
- garden salad (variety of lettuces, sweet corn, cheese, raisins, mango, dehydrated coconut, pineapple)
- manor salad (caramelized onions, smooth lettuce, alvaca, carambolo, peasant cheese)
- Russian salad (potato in squares, peas, julienne beans, carrots, mayonnaise with fine herbs)
- waldorf salad (romaine lettuce, raisins, mozzarella cheese, green apple, celery and dressing)
- spring salad (cabbage, raisins, pineapple, carrot, milk cream and dressing)
- tenessi salad (lettuce, mushrooms, paipa cheese, dijon mustard dressing)
- hot vegetable salad (green beans, carrots, peas, zucchini, onions, sauce)
- Mixed vegetables and fruits (spinach, celery, lettuce, melon, carrot, mango, Parmesan cheese, coconut, dressing)
CHILDREN'S MENUS
The menus below are intended for children under the age of 8 who attend your event.
MENU A MENU B
Grilled breast and nuggets Chicken, meat or mixed lasagna
Potato chips Slices of bread
Jelly cup Glass of fruit or jelly
V / u: change for adult menu at No additional cost V / u: change for adult menu at no additional cost
MENU C MENU D
Hamburger or Hot Dog Potato
Chips Chicken kooc bread
Jelly cup Garden salad Jelly cup
V / u: change for adult menu at no additional cost V / u: change for adult menu at no additional cost
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SERVICIOS ADICIONALES*
Servicios adicionales* (opcionales) v / u from
Lounge 10 seats and coffee table Vintage 160.000
room 5 seats 200.000
Bar with led light 100.000
Tiffany chairs 4.500
Napkin applique
Concert type structure 350.000
Vintage decoration (full) 990.000
Shabby chic decoration (15 years) 990.000
Themes (price from) Consult an advisor 100.000
Church decoration, car and bouquet 300.000
Professional photography 400.000
Professional video 400.000
Video beam (1 hour, without PC) 60.000
250.000
Snack table
2.000
Coffee station (per guest at the event)
Farewell party (per guest at the event)
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