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  • Mashed Potato

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    Leizel Relox
    21 views2 pages
    This document provides a recipe for making mashed potato in white onion. It lists the ingredients needed which include potatoes, cheese, evaporated milk, salt, pepper, bacon, parsley, flour, egg, bread crumbs, and cooking oil. The procedure has 8 steps which involves boiling and mashing the potatoes, slicing and frying bacon, stuffing the mashed potato mixture inside a hollowed out white onion, coating it in flour, egg, and breadcrumbs before frying until golden brown.

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    This document provides a recipe for making mashed potato in white onion. It lists the ingredients needed which include potatoes, cheese, evaporated milk, salt, pepper, bacon, parsley, flour, egg, bread crumbs, and cooking oil. The procedure has 8 steps which involves boiling and mashing the potatoes, slicing and frying bacon, stuffing the mashed potato mixture inside a hollowed out white onion, coating it in flour, egg, and breadcrumbs before frying until golden brown.

    Copyright:

    © All Rights Reserved
    Download as DOC, PDF, TXT or read online from Scribd
    Flag for inappropriate content
    21 views2 pages

    Mashed Potato

    Uploaded by

    Leizel Relox
    This document provides a recipe for making mashed potato in white onion. It lists the ingredients needed which include potatoes, cheese, evaporated milk, salt, pepper, bacon, parsley, flour, egg, bread crumbs, and cooking oil. The procedure has 8 steps which involves boiling and mashing the potatoes, slicing and frying bacon, stuffing the mashed potato mixture inside a hollowed out white onion, coating it in flour, egg, and breadcrumbs before frying until golden brown.

    Copyright:

    © All Rights Reserved
    Download as DOC, PDF, TXT or read online from Scribd
    Flag for inappropriate content
    of 2

    Relox,Dyan H.

    BSHRM-2B

    Mashed Potato in White onion

    Ingredients:

    - Potatoes - Evaporated Milk

    - Cheese - Iodized salt

    - Pepper - White onion

    - Bacon - Parsley

    - Flour - Egg

    - Bread crumbs - Cooking oil

    Procedure:

    1. Boil the Potatoes, and mashed it after.

    2. Slice the bacon into cubes then fry. Set aside

    3. Cut the cheese into cubes. Set aside

    4. Put the evaporated milk, salt, pepper, bacon, parsley in the mashed potato.
    Mix it well.

    5. Cut the up and down part of the white onion to looks like a small bowl.

    6. Put the mashed potato mixture inside the white onion and add some cheese
    in between the mashed potato

    7. Coat it with flour,egg and breadcrumbs.

    8. Heat the oil in the pan and fry it until it turns to golden brown. Serve.

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