HOW TO MAKE FRIED CHICKEN WITH BUTTER SAUCE

Ingredients:

 1 chicken,
 50 cc of water
 2 tablespoons butter
 1/2 onion,

Fried chicken seasoning:

 1 teaspoon fish sauce

 1/2 teaspoon fish sauce
 1 tablespoon of oyster sauce
 Salt, pepper to taste
 Chicken Fried Butter Sauce

How to make:

 Saute onion in butter until fragrant. Give seasoning.

 Cook until
 Fragrant again.
 Add water and chicken. Cook briefly.
 Remove from heat. Serve immediately.
HOW TO MAKE FRIED RICE

Ingredients:

1. White rice (a plate or whatever you want)

2. One garlic
3. Two spring onion
4. One egg
5. 5 cayenne pepper
6. ½ tsp pepper
7. Salt
8. Soy sauce
9. Oil

Steps:

1. Put your frying pan on the stove, pour the cooking oil into it and turn the stove
on medium heat.
2. Wait a minute until the oil becomes hot, put your minced garlic and onion, stir
them while putting chili.
3. Crack the egg and put it into the pan, you may add chicken or meat instead.
4. Add the cooked white rice and blend with the entire spices.
5. Season them with salt, pepper, also soy sauce, then your fried rice is ready to
serve.
HOW TO MAKE KLEPON

Ingredients:

1. Glutinous rice flour, 250 grams

2. Rice flour, 50 grams
3. Coconut, grated
4. Brown sugar
5. Water
6. Sugar
7. Salt
8. Pandan paste

Methods:

1. Blend the rice flour with glutinous rice flour, pandan paste, salt, and water.
2. Slice brown sugar into pieces, set aside.
3. Take the dough, put the brown sugar inside dan form until it looks like a ball
while boiling the water.
4. After boiling, put the dough balls and let them float, it means they are already
cooked well.
5. Lift and drain them well, then roll in your grated coconut seasoned with sugar
and salt.
HOW TO MAKE SPONGE CAKE

Ingredients:

1. Wheat flour, 100 grams

2. Eggs, 5
3. Cocoa powder, 50 grams
4. Condense milk, ½ cans
5. Sugar, 100 grams
6. Softener cake/ ovalet, 1 tsp
7. Butter, 200 grams, melt

Steps:

1. Put the eggs, sugar, softener and blend them using high-speed mixer to make a
fluffy dough.
2. Mix the cocoa powder, flour, and milk, pour the melted butter.
3. Blend the entire dough and put it into the buttered pan.
4. Steam for 30 minutes on medium heat until cooked well.
HOW TO MAKE SPECIAL CORN MEATBALL

Materials :

• 4 pieces of (combed).
• 4 pieces of (pounded).
• 200 grams of wheat flour.
• 4 eggs (which has been shaken).
• 4 sprigs cilantro (finely sliced).
• 1/2 teaspoon chicken bouillon powder.
• 6 pieces of red chili (sliced oblique).
• 2 tablespoon water.
• Cooking Oil.
• 4 red onions.
• 4 cloves of garlic.
• 2 teaspoon salt.
• 1/2 teaspoon ground pepper.
• 1 teaspoon sugar.

Steps:

1. Mix sweet corn, flour, eggs, chicken broth powder, red chili sauce, and water and
addsdsdsdsdStir well.
2. Spoon the sweet corn mixture into the warmed oil.
3. Fry the mixture until golden brown and looks cooked.