Tingles

MENU
Cafe

828-255-4000
APPETIZERS Delicious!
Oyster Rockefeller Puffs oysters, spinach, parmesan $8
in a buttery puff pastry shell

Bacon, Asparagus and Parmesan Tart $7

with mixed greens topped with a so-boiled egg

BBQ Pork Belly with fried okra fingers and Tingles slaw $8

Bay Scallops St. Francis with grilled French bread $9

Tingles Mixed Muffin Basket $3/5

assorted corn breads and muffins du jour

TA S T Y

SOUPS
SERVED

TA S T Y hot
Texas Style Fresh-Ground Chili served in
a deep fried potato skin bowl with sour cream, aged $7
cheddar cheese and seasonal local onions
TRY OUR
Soup &
House Salad
Oyster and Artichoke Soup topped $8
$8/6
with a fried oyster and Tingles mignonette

27 Broadway Street LO C AT E D I N B E A U T I F U L A S H E V I L L E , N C
 Tingles
MENU
Cafe MONDAY – SATURDAY:
11:30AM – 3PM & 5:30PM-10:00PM

SS Tingles Cobb Salad with grilled chicken, pork belly, $9.75

avocado, aged cheddar cheese and roasted tomato vinaigrette
AA
Crisp Romaine and Black Pepper Caesar Salad
LL with parmesan cheese and house-made croutons
$7.75
F R ES H
AA H EALTHY
um my
Fried Catfish Salad with julienned fresh seasonal $9.75 Y
DD vegetables over mixed greens with spicy chili ranch
SS House Salad Du Jour $5.75

SANDWICHES
COMES WITH 1 SIDE

Tingles Burger tenderloin and beef short ribs ground in house daily, on a Kaiser roll.
Comes with lettuce, tomato, red onion, pickles, mayonnaise, Crooked Condiments mustard.
Add $.25 for choice of cheese: cheddar, American, Swiss. Add $.50 for choice of: bacon, $8.75
avacado. caramelized onions, sautéed mushrooms

BBQ Pork Belly topped with Tingles slaw on a French roll $7.75

Tender Grilled Chicken Breast with melted cheddar, avocado, relish, tomato
$7.75
and romaine lettuce and tomato and mayonaise on the side.

Fresh-Caught Seafood of the Day grilled or fried, on a French roll, $8.75

dressed with shredded lettuce and tartar sauce on the side.

Grilled Zucchini and Portabella served on whole wheat Vegetarian!

$6.75
bread with pepperoncini relish, dill aioli and Havarti cheese

Pulled Short Rib Po’ Boy topped with house-made demi glace, $7.75
pickled shallots and horseradish on a French roll.

OUR FINE-FRESH BREADS, MUFFINS, ROLLS AND DESSERTS ARE HOUSE-MADE DAILY
 1 ENTREE A, 2 SIDES .................. $9.75
1 ENTREE A, 3 SIDES .................. $11.75
BEEF 1 ENTREE B, 2 SIDES .................. $10.75
CHICKEN
FISH | PORK 1 ENTREE B, 3 SIDES .................. $12.75
FAMILY STYLE - Serves about 4
ENTREES (1 ENTREE A, 2 SIDES & BREAD BASKET) $35
KID’S PLATE (1 ENTREE A, 2 SIDES) ...$7
3 SIDE PLATE.................................$7
4 SIDE PLATE.................................$9

Chicken Fricassee with local seasonal vegetables and dumplings

ous
Buttermilk Fried Chicken garnished with flash fried local greens World Fam
ENTREE A

Bacon-wrapped Meatloaf stuffed with local and seasonal ingredients

Fried Catfish with Tingles slaw

Braised Short Ribs black pepper red wine demi glace

Grilled Market-Fresh Seasonal Fish served with seasonal

ENTREE B

local vegetable relish, and local herbs

Grilled Flat Iron Steak (thinly sliced) with mushroom sauce, pickled
shallots and horseradish.

Southern Mashed Potatoes and Gravy Green Bean Casserole

Fresh Cut Sweet Potato Fries Honey Glazed Carrots
SIDES

Garlic Cheese Grits Fried Okra Fingers

Savory Bread Pudding with Mushrooms Grilled Local Seasonal Vegetables
and Roasted Tomatoes Tingles Slaw
New Potato Salad Slow Cooked Collard Greens
Creamy Macaroni and Cheese Creamed Spinach
Arthur’s Sweet Potato Medallions with Marinated Roasted Beets
Pecan Praline Sauce Marinated Avocado Slices
$3 each
 HOUSE-MADE BLACK BOARD LIST OF SODAS $3

S FLOATS, COWS, SHAKES AND OTHER DELIGHTS $4

Classic Root Beer Float vanilla ice cream and Abita root beer

O
NY Egg Cream chocolate syrup, milk and seltzer... no egg, no cream
Black Cow Abita root beer, chocolate syrup and vanilla ice cream
Brown Cow Coca-Cola, chocolate syrup and vanilla ice cream

D Purple Cow Nehi Grape soda and vanilla ice cream

Creamsicle vanilla ice cream with your choice of Orange Nehi,

A
Peach Nehi or house-made berry soda T ry o u r
‘U d d er ly ’
Catawba Flip vanilla ice cream, concord grape juice, D el ic io u s
R o oT B EE R
egg and crushed ice... Blended and topped with seltzer FLO AT

S Hand-Dipped Ice Cream Shakes Choose from our featured

flavors... Make it a malt for 50¢
Create Your Own Float Choose any soda and ice cream
combination you like!
Al l ho us e- ma de
fr om sc ratch!

$2 ASHEVILLE DRAFT BEER $3 75

Apple Juice Pisgah Brewing Pale Ale
Orange Juice Green Man Brewing IPA
Moo Juice French Broad Brewery Wee Heavy-er Scotch Ale Tingles
Coffee Asheville Brewing Ninja Porter Soda Glasses
only $
CLASSIC Asheville Brewing Moog Filtered Ale $6
FOUNTAIN Craggie Brewing Antebellum Ale
DRINKS Highland Brewing Gaelic Ale
unlimited refills Seasonal Offering
Coca-Cola
Diet Coca-Cola WHITE WINE
Sprite Barnard Griffin Riesling, Columbia Valley, WA .................. 6 ...... 23
Ginger Ale Angeline Chardonnay, Sonoma, CA ....................................... 8 ...... 27
Mello Yellow Four Vines Chardonnay, Santa Barbara, CA (un-oaked) 7 ...... 25
Mr. Pibb A-Z Pinot Gris, Oregon.................................................................. 9 ...... 31
Ice Tea (Sweet or Unsweet) Tangent Sauvignon Blanc, Edna Valley, CA ........................ 7 ...... 27
BOTTLED SODA RED WINE
Coca-Cola Angeline Pinot Noir, CA ............................................................... 7 ...... 27
Orange Nehi Dante Cabernet, CA ..................................................................... 6 ...... 23
Grape Nehi Annabella Cabernet, Napa, CA ................................................ 9 ...... 33
Peach Nehi Laurel Glen “Reds” Blend, CA ................................................... 7 ...... 25
Abita Root Beer Velvet Devil Merlot, Columbia Valley, WA ........................... 8 ...... 29
WE LIKE PARTIES
(828.255.4000) EAT
S W E E T T R E AT S
HOUSE-MADE

DESSERTS
CAKES | PIES | Cookies | ice cream

PIE $4, CAKE $5, WHOLE CAKE $35, & WITH A SCOOP $1.50

CAKES
Carrot Cake with honey cream frosting
Pineapple Upside Down Cake with lemon glaze and macerated berries

PIES
Blueberry Pie with lemon cream Staff Favorite
Pecan Pie with cinnamon cream
Chocolate Cream Pie with vanilla rum cream
Lemon Meringue Pie with orange cream

COOKIES $2
Chocolate Chip
Brown Butter Pecan

ADE HOUSE-MADE ICE CREAM $2.50 (per scoop)

SE-M
HOU Vanilla
OVE
WIT
H L
M A DID! Chocolate
D
E G RAN
LIK Strawberry Sorbet
Ice Cream Sundae $5

LO C AT E D I N B E A U T I F U L A S H E V I L L E , N C

MON. – SAT.: 11:30AM – 3PM & 5:30PM-10:00PM