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in typing of bacteria
Valeria Bortolaia
vabo@food.dtu.dk
Questions to address…
E- learning
2
Module1
Typing of bacteria
E- learning
3
Module1
Typing of bacteria
Chromosomal
DNA
Plasmid
DNA
5
Description/analysis of genetic content… E- learning
Module1
Description of genetic content
Information on whole
genomic content…
from isolate to strain
Information on
chromosomal
background
Information on the
vector of specific
Information on gene(s) (e.g. plasmid
6 specific gene(s) DNA) E- learning
Module1
Genotyping methods: two main categories
Band-based Sequence-based
ATTCGTATACCGTTACG
AATCGTATACCGTTACG
AATCGTATACCGTTAAG
E- learning
7
Module1
Genotyping methods: examples
E- learning
10
Module1
Thank you for your attention!
General principles
in typing and subtyping of bacteria
Valeria Bortolaia
vabo@food.dtu.dk