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Arsenic forms a variety of inorganic and organic compounds in soils and is present
mainly as inorganic species, either arsenate (ASV) or arsenite (AsIII). The inorganic
arsenic species are highly soluble in water and may change valency states depending on
pH and redox conditions. The highly reducing nature of groundwater is believed to
trigger the reduction of some of the arsenic to arsenite (III) and possible desorption of
arsenic since As (III) is normally less strongly sorbed by the iron oxides than As (V)
under neutral pH conditions.
Objectives
To determine the solubility and speciation of arsenic in irrigation water
To assess the absorption and retention of arsenic in soils
To evaluate the effect of arsenic contaminated irrigation water on yield and
quality of crops e.g. rice, wheat and vegetable crops
Activities
Determine the arsenic concentration and speciation in the irrigation water (from
pump and channels), and in the irrigated soils (laterally and vertically) in
selected areas at different times of boro rice season
Determine the chemical characterization (e.g. pH, Fe oxide, P )of irrigation
water and irrigated soils as to see their relationship with arsenic
Determine the clay mineralogy of some selected soils
Assess the effect of arsenic irrigation water on the yield and quality of crops
(rice, wheat and vegetables)
Evaluate the irrigation management on arsenic arsenic absorption by plants
Objectives
Activities
Determine the total and extractable arsenic content of soils in some selected
areas at variable soil depths
Determine the arsenic absorption and arsenic retention capacity of soils as a
function of pH, clay content and some other variables (Fe, Al and P)
Determine the clay mineralogy of some selected soils
Assess the effect of arsenic contaminated soils on the yield and quality of rice in
boro and aman seasons (greenhouse and field experiments)
Evaluate the fertilizer management (high, medium and low dose) on arsenic
absorption by plants