Professional Documents
Culture Documents
Introduction C. Perrier
In the face of increasing demand for the use of environmen- AREVA T & D, Technology, Innovation, and Com-
tally friendly products in the industry, distribution transformers
are increasingly filled with vegetable oils. Now, the big chal-
petence Development Center, Massy, France
lenge is to extend its use to high-voltage (HV) power transform-
ers where the conditions of use are more severe and the limit
A. Beroual
values for maintenance/monitoring are of great importance. Two Ecole Centrale de Lyon, Laboratoire AMPERE
recent projects involved natural ester fluid in power transform- UMR CNRS, Ecully Cedex, France
ers, one rated at 132 kV/90 MVA for the UK, the other rated at
242 kV for Brazil (a shunt reactor) [1].
In liquid-filled transformers, the insulating liquid plays two
important functions by providing the electrical insulation (in In this paper the dielectric strength,
combination with a solid such as cellulose) and removing the
heat generated by the windings. Liquid-immersed transformers
Electrostatic Charging Tendency
have been mainly filled with mineral oil for more than one hun- (ECT), ageing stability, gassing ten-
dred years. The use of this petroleum-based product has been dency, heat transfer efficiency and
justified until now by its wide availability, its good properties,
its good combination with cellulose, and its low cost. However, stray gassing issue of mineral and
with environmental issues now becoming extremely important, silicone oils, synthetic and natural
the use of a product with high biodegradability is becoming ex-
tremely attractive. Thus, the recent availability of natural ester
esters are analyzed and discussed.
fluids based on “renewably sourced” vegetable oils has provided
a new insulating liquid for use in transformers. Indeed, natu-
ral oils are renewable because they can be extracted from veg-
etables such as castor-oil plant (the first oil historically used in storage, and transportation of vegetable oils, and thus
electrical apparatus—capacitors [2]), soya, rapeseed, sunflower, better operational safety of transformers using such liq-
peanut, and coconut, to name only a few. Moreover they require uids.
less energy for their treatment and simple apparatus for their 2) The alarming predictions concerning the shortage of
extraction. The vegetable oils are biodegradable at 95 to 100%, petroleum oils by the middle of this century; one can
and nontoxic; they present lower aquatic or earth danger than expect a serious crisis of petroleum oils and very im-
conventional mineral oils [3]. portant and rapid increase in their price.
The growing interest in the vegetable oil-based dielectric flu- Thus the substitution of mineral oil by a natural ester is an
ids is also motivated by two fundamental points: interesting challenge, as there are many differences in the char-
1) Their excellent fire safety characteristics. Indeed, the acteristics that can affect both the good operation of the trans-
high values of both flash and fire points compared with former and the re-evaluation of limits for the maintenance and
mineral oils ensure better safety in operation, handling, monitoring.
Experimental Results thermal conductivity and convection [7]. The convection repre-
In the first type of tests, we observed that processed natural sents all the properties which lead to the heat transfer by fluid
and synthetic esters present BDV relatively close to that of min- displacement (viscosity, specific heat, thermal expansion coef-
eral oil and above the limits of IEC 60296 for mineral oil (namely ficient) whereas the conduction depends on the conductivity of
a mean BDV on 6 measurements > 70 kV; Figure 1). Note that the fluid. The most influential parameter for the heat transfer is
after the laboratory treatment, the water content in the mineral the kinematics viscosity [8]. Viscosity measurements were de-
oil was about 12% of its saturation value at 25°C, whereas ester termined according to ISO 3104 specification.
oils were all generally below 10% of the saturation level. At the normal operating temperature of a power transformer,
Figure 2 shows the evolution of the average BDV after aging the viscosity of ester oils is higher than that of mineral oil, but
(second type of tests). The values in brackets represent the low- lower than that of silicone oil (Figure 3). These results show
est BDV of 30 measurements. We can consider it as a security that the heat transfer in a transformer by convection will be less
coefficient (SC) level. The humidity of oils is listed in Table 2. efficient with ester oils and least efficient with silicone oil. This
Before aging, natural and synthetic esters have BDV close to is not necessarily a critical issue, but care has to be taken espe-
that of mineral oil (MO) as observed with spherical electrodes cially when designing the cooling system of power transformers.
(Figure 1). After aging, natural esters generally maintain a good It should be noted that some vegetable oils can have a viscosity
BDV and are sometimes better than conventional mineral oils. closer to that of mineral oil (e.g., vegetable oil 1), thus minimiz-
Tri-ester based vegetable oils (vegetable oils 2 and 3) keep a ing this effect.
relatively good SC, not worse than some mineral oils. Vegetable
oil 1 shows a low SC of 15 kV, likely caused by the lack of ad- Aging Stability
ditives. Note that the synthetic ester presents a lower average In addition to the BDV and the heat transfer characteristics,
BDV, but keeps the same dispersion before and after aging [see the selected oil must have a good aging stability.
the standard deviation (SD)].
Oxidation Stability
Heat Transfer Oxygen constitutes one of the most influential factors in the
Heat transfer is another important function that insulating oil aging of oil by oxidation. It can be naturally present or may in-
must ensure in transformers. This function is realized by both gress into oil from the environment. Therefore, the oxidation sta-
bility of oil is more important for a free breathing transformer. Experimental Results
On the other hand, temperature is a factor and some metals such After aging, the synthetic ester keeps a very low acidity which
as copper act as a catalyst. To reduce the aging process, some is even lower than that of mineral oil (Figure 4). Concerning the
synthetic inhibitors like DBPC (2, 6-di-tert-butyl-p-cresol) can tested vegetable oils, each one reacted differently with respect
be added. Some sulfur compounds also present in mineral oils to aging: vegetable oil 2 stayed below the IEC limit required for
act as natural inhibitors. In some countries, a metal deactivator mineral oil (red dashed line), whereas vegetable oil 1 (known to
(passivator) can be also used to reduce the catalyst effect of cop- be additive free) showed a large increase of acidity. These results
per. As esters oils are more biodegradable than mineral oils, they could be correlated to the presence or lack of additives, as well
tend to have lower oxidation stability. This lower oxidation sta- as to the nature of the seed from which oil is extracted. To date,
bility can force transformer manufacturers to use a sealed design specifications for natural esters are not well established, and it
(not free breathing) although vegetable oil suppliers could also
add an inhibitor, which should be as “green” as possible.
Table 2. Water Content (ppm mass) Before and After Aging.
Experimental Techniques
Oil type After treatment (ppm) After aging (ppm)
To analyze the oxidation stability of different oils, we carried
out the aging tests according to IEC 61125 C. This is the inter- Veg. oil 3 45 135
national reference test to evaluate a new mineral oil. It consists
of aging oil in the presence of a copper catalyst at 120°C for 164 Veg. oil 2 55 155
hours (for noninhibited oil) with a defined air flow rate. These Synth. ester 41 95
tests were done on new oils, as received from the suppliers. The
acidity and dissipation factor (tan delta), were measured in ac- Veg. oil l 40 200
cordance with the IEC 62021-1 and IEC 60247 respectively. Naph. MO1 7 22
These two parameters (acidity and tan delta) constitute the most
pertinent properties for evaluating the oxidation stability of min- Naph. MO2 5 21
eral oils. They are used as a reference to compare the behavior Naph. MO4 6 25
of ester oils with mineral oil. Nevertheless, new parameters such
as the viscosity evolution can also be used to assess the ester oil Naph. MO3 8 31
degradation. Indeed, a high increase in viscosity was observed Paraf. MO5 5 20
for some vegetable oils after aging.
Figure 5. Tan delta before and after IEC 61125C aging (164 h
is difficult for the user to know the presence or lack of specified at 120°C).
additives in a given vegetable oil.
Figure 5 shows that tan delta of synthetic ester increases sig-
nificantly after aging in comparison to mineral and some vege- Gassing Tendency
table oils. Note that vegetable oil 2 stays below the IEC limit for The appearance of partial discharges results in the production
mineral oil. Figure 6 clearly shows that viscosity of vegetable of different gases due to the decomposition of oil molecules.
oils can increase more than twofold after aging whereas viscos- The main formed gas is hydrogen (H2). There are also methane
ity of mineral oil remains constant. This effect could affect the (CH4), ethane (C2H6), ethylene (C2H4), and acetylene (C2H2).
cooling system of the transformer. Such gases can endanger the safety of apparatus. Thus, the use
It appears from the above results that some vegetable oils can of low gas-evolving or low gas-absorbing liquids is preferred,
pass the IEC 61125C test for noninhibited mineral oil whereas especially if the system is sealed (not in contact with the atmo-
others do not. Synthetic ester shows a good stability in acidity, sphere). With a highly gas-absorbing oil, partial discharge activ-
but a large increase in tan delta. One of the challenges for the ity can continue over a long period of time without harm.
industry is to know if the different aging behaviours of ester oils
are significant for the transformer life expectancy and to under- Experimental Techniques
stand the importance of additives in the aging process. It would The gassing test measures the tendency of insulating liquids
be interesting to test vegetable oils with additives in the same to evolve or absorb gases when subjected to an electrical field;
conditions as inhibited mineral oils. The WG PT-5 (IEC TC 10) the strength of which is sufficient to initiate partial discharges.
is actively working on this hot topic. The other challenge is to For that purpose, we use the IEC 60628/A method which en-
further investigate the tendency of esters to increase in viscosity ables determination of the gassing tendency of an insulating liq-
in order to avoid problems with the cooling system. uid under a hydrogen atmosphere and expresses the results in
terms of gassing rate over a relatively short test period. After be-
ing dried and saturated with hydrogen gas, the insulating liquid
Figure 4. Acidity before and after IEC 61125C aging (164 h at Figure 6. Viscosity before and after IEC 61125C aging (164 h
120°C). at 120°C).
ρ = i · t · 1012/V (1)
Experimental Techniques
To estimate the electrostatic charging tendency (ECT) of oil,
we used a simple set-up called mini-static charge tester [11]. The
test consists of generating a charge separation by forcing given
oil through a filter sheet (Whatman 541). The charge on the pa-
per filter is measured by an electrometer. The most convenient Figure 8. Charge density of different insulating oil types.
if there is an accumulation on the cellulose. At this step of the then put in a syringe and aged for 64 h at 120°C. The DGA
study, one cannot conclude that the use of ester oils should be was realized by mean of a total vacuum degassing system for
dangerous in HV liquid-filled transformers. Therefore, it’s nec- the extraction (TOGA from Energy Support) avoiding thus the
essary to conduct deeper investigations on the charge accumula- measurement difficulty due to the different Ostwald coefficients
tion and simulation with systems close to real conditions (dried between different types of fluid.
materials, exact velocity …).
Experimental Results
Stray Gassing Figure 9 shows that natural ester oils create more gases under
Stray gassing means “the formation of gases when insulat- thermal stress than synthetic esters, mineral, and silicone oils.
ing oils is heated at relatively low temperature (90-200°C)” Especially, we observe that natural esters create a notable con-
[4]. Such an unexpected gas formation at these relatively low centration of hydrogen in comparison with other tested liquids
temperatures can lead to confusion in the Dissolved Gas Analy- (Figure 10). Hydrogen being generally associated with electri-
sis (DGA) interpretation. Indeed, the generation of these gases cal faults and partial discharges, this point should be taken into
could be linked to an electrical fault in transformer whereas it account in the DGA interpretation for natural esters. Figure 11
is linked to the oil degradation. This gas formation resulting of also underlines the fact that vegetable oils create more ethane
thermal stress is all the more critical on new power transform- under thermal faults than other types of liquids, thus confirming
ers where very low dissolved gas content is required during the conclusions from Khan et al [10].
factory tests.
Conclusions
Experimental Techniques This work shows that before aging, natural and synthetic es-
The main lines of the CIGRE method were used [4]. Unused ters present BDV close to that of mineral oil while after aging,
oils were degassed under vacuum and saturated with inert gases, natural esters generally keep a good BDV and are even some-
times better than mineral oils. Some natural esters have oxida-
tion stability as good as noninhibited mineral oil with correct
increase of acidity and tan delta. Nevertheless, ester oils are
also characterized by a high increase of viscosity. This property
should be taken into account to assess the ester oil aging. Veg-
etable oils appear to be gas absorbing, which is good for applica-
tions in sealed systems. However to avoid a wrong interpretation
of DGA, particular attention must be paid to the stray gassing
of ester oils. Because of higher viscosity values, the heat trans-
fer (by convection) in transformers will be less efficient with
ester oils and least efficient with silicone oil. However, some
vegetable oils can have a viscosity closer to that of mineral oil,
thus minimizing this effect. It was also observed that ester oils
present an ECT, and especially a charge generation higher than
that of others liquids. Extensive investigations still need to be
Figure 10. Stray gassing (H2) of different insulating liquids after performed to analyze the charge accumulation and to determine
64 h at 120°C in syringe. whether this phenomenon is dangerous.