Professional Documents
Culture Documents
This case talks about how Starbucks has become an important part of America’s coffee
culture heritage. The company’s idea actually originated outside the United States. While
on a business trip in Milan, Italy, in 1983, Starbucks founder and CEO Howard Schultz
noticed the popularity of coffee shops as a community gathering place. He realized that,
for Italians, coffee was not so much a beverage as it was a social experience. Schultz
decided to replicate this coffee culture in the United States, turning Starbucks into the
third place that consumers would frequent after home and work. Starbucks opened up its
first international store in Vancouver, British Columbia, in 1987. Today, the company is
a multinational powerhouse with more than 15,000 stores in 50 countries. Globalization
has offered many advantages to Starbucks. As the coffee industry has become
increasingly saturated in the United States, international expansion has allowed Starbucks
to take advantage of the untapped opportunities in several other countries. Even though
Starbucks has varied its marketing strategies to suit the consumers in each of the country
it targets to expand, the coffee giant has faced numerous barriers such as sociocultural,
economic, and political to name a few. For example, while Starbucks modeled it after
Italian-style coffee shops, major differences between the two coffee cultures has hindered
Starbucks’ acceptance.
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Indian firm Tata Global beverages that has allowed it to have an easier transition
into the Indian market.
Case Questions
1- Describe Starbucks’ global strategy. Is it engaging in more of a
globalization or customization approach?
3- What are some of the most significant obstacles to expansion in Italy, and
how can Starbucks overcome them?
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Although Starbucks was inspired by coffee shops in Italy, the company’s
American concept clashes with the coffee culture in Italy. The drinks,
customs, and tastes of Italian consumers may not mesh with those of the
American chain. For example, people in Italy don't consume cappuccino
during breakfast or after heavy meals, whereas, in America, that’s not the
case. This cultural difference could very well affect the sales of Starbucks
especially during breakfast and/or after lunch hours. To overcome such
cultural issues, the company will have to develop appropriate marketing and
sales strategies like it did in few other nations. For example, it can
demonstrate the advantages of drinking coffee after meals in its promotional
campaigns. Another strategy could be to offer special discounts during low
sales volume period. The company can also offer other beverages (the strategy
that it used in China) to overcome cultural differences.
Conclusion
This case shows why even successful American companies such as Starbucks need to
customize their products as they expand into international markets. As the coffee industry
becomes increasingly saturated in the United States, international expansion allows
Starbucks to take advantage of untapped opportunities in other countries. However, going
global hasn’t always been easy; the company has struggled to adapt to cultural,
economic, and political forces in the United Kingdom, China, and India, and there are no
Starbucks locations in Italy (whose coffee culture inspired Starbucks’ creation).
Works Cited
Cassner, Mallory. "Untitled Prezi." Prezi.com. 1 Oct. 2013. Web. 12 Sept. 2015.
https://prezi.com/zocrzq1gi30e/untitled-prezi/
"Strategies for Reaching Global Markets - Starbucks." Strategies for Reaching Global
Markets - Starbucks. Web. 12 Sept. 2015.
https://sites.google.com/a/email.vccs.edu/starbucksportfolio/home/strategies-for-
reaching-global-markets
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