PROJECT BUDGET FOR ESTABLISHING OF A SKILLING RESOURCE CENTRE/INSTITUTE.

NO ITEM QUANTITY COST Euro TOTAL COST Euro

.
1. House Rent 1 400,000 1,200,000 294.18
Sub Total 1,200,000 294.18
2. Tailoring and Fashion
Designing training and Production.
2.1 Electric Sewing machine 1 1200,000 1,200,000 294.18
2.2 Manual machines 3 380,000 1,140,000 279.47
Cutting table 1 100,000 100,000 24.52
Stools (Sitting) 5 20,000 ` 100,000 24.52
Accessories 100,000 100,000 24.52
(ceaser,Tape,Theads)
Sub Total 2,640,000 647.2
3.Catering and Bakery training
(-Bakery,Juice,Spices)
3.1 Baking oven 1 600,000 147.09 600,000 147.09
3.2 Dough mixer 1 700,000 171.61 700,000 171.61
3.3 Gass cooker 1 200,000 49.03 200,000 49.03
3.4 Baking tray 1 20,000 4.9 20,000 4.9
3.5 Baking tin 1 20,000 4.9 20,000 4.9
3.6 Baking basin 1 40,000 9.81 40,000 9.81
3.7 Gretting machine 1 50,000 12.26 50,000 12.26
3.8 Egg whisker 1 30,000 7.35 30,000 7.35
3.9 Ingredients and Wheat flour 100,000 24.52 100,000 24.52
Juice blander 1 200,000 49.03 200,000 49.03
Spice and Juice preservatives 100,000 24.52 100,000 24.52
and ingredients
Source pan and backets 150,000 36.77 150,000 36.77
Plastic bottles 50,000 12.26 50,000 12.26
Sub Total 2,260,000 554.04

Total of Funding Requested 6,100,000 1495.43

4.0 (Local 700,000 700,000
Contributions)Covered.
Office computer
Printer 1 200,000 49.03 200,000 49.03
4.1 Office table 1 100,000 24.52 100,000 24.52
4.2 Office chairs 4 25000 100,000 24.52
Office and Labour 1,000,000 245.15
operations Costs
Total 2100,000 514.82

Summary of the project.

Total of Funding Requested 6,100,000 1495.43 almost (Euro 1500)
Local Contributions Covered 2,100,000 514.82
The Project will involve both skilling and production for sell in order to sustain the project. We plan to begin as early
as January with the holiday makers and community short courses before they go back to school in mid Febuary as
we look for students for 3 – 6 months courses.

Fore example the tailoring and fashion designing will involve training students in tailoring and fashions as well as
making products like uniforms for schools, private companies and organizations at a chargeable cost. Marketing
research strategies will be done by me Tuyite Yudah my self as the Project Executive Director to ensure that we get
contracts for this department to be able to meet the operation costs including, trainers, rent, materials, machine
maintenance and saving for institutional development. This department shall at first have 2 staff and later the
trainees shall be adopted as workers after they have thoroughly acquired the skill to make quality items.

With in 3- 6 months we would have saved to purchase an overlock machine to ease quality finishing of garments , but
at first we shall be getting the service from out side since its not to costly. This costs 950,000 UGSHS (Euro 232.89).

The catering and Bakery department will boost the spice project we have been in through training both at the centre
and in communities how to make the spices, juice (natural and Flavored Juice)as well as bakery products like cakes,
cookies, bread among others for sell. These shall be short courses 1 week – 3 months) at the centre while for
communities it will be 1- 3 days and for further acquisition of skills we make arrangements for them to be trained at
the centre. This department shall first enroll one trainer and we involve our selves directly (Fauzi and Yudah) as we
have been in juice and spice making. We have already contacted Mr. Batwala Stephen a catering trainer in vocational
school to be part of us especially for the case of catering and bakery and has been a key factor in guiding me in this
budget. Products made shall be sold and we hope to open up a sells shop after we have begun making serious
business while at the same time putting our products in shops and supermarkets. We shall use this platform to lobby
donors to support this institution to grow.

Trainings shall be charged but at relatively favorable cost to ensure that community benefits from our existence. The
Institute shall also be the main contact office for Uganda Fruits and Spice Growers Association in Uganda.

Bank Account Issue.

I tried to consult the Bank and in my Bank (Centenary Bank ) they said that you can make transfers of the Euro
Funds directly through their Account to my Account.

The Correspondence details to use were given to me as follows;

Correspondent Bank Sparkasse Aachen 52059 Aachen,

Name Germany
BIC: AACSDE33
BENEFICIARY BANK CENTENARY BANK BIC: CERBUGKA
BENEFICIARY Beneficiary A/C Name: TUYITE YUDAH
Beneficiary A/C Number: 3202192840
Reason of payment
……
N.B A plan made is to have other courses as we succeed in implementation. These courses shall include; hairdressing
and cosmetology which most girls run for, Carpentry and Joinery, Art and Graphic Designing, electronics mechanics,
Agriculture courses. This shall turn the institute into one of the referral centres for practical skills training.

We shall be very grateful for the sponsorship of the first seed capital and we shall be blessed to remember your
consideration for hundreds of Ugandans unemployed without self employment skills.

Tuyite Yudah - Programs Coordinator -Uganda Fruits and Spice Growers Association +256 705613300.
My name as it appears on the national Id and Bank is TUYITE YUDAH though I sweared an affidavit to call me Tuyite
Jude.