Nuevo, Maden S.

Barnaba, Wevern B
NAME OF TRAINEE

Macaraig, Feliciano H.
Dinoy, John Vincent D.

Montelibano, Dantae N.
Yabut, Clarence Eron A.

Mañalac, Christopher M.
Ablen, Chrystelle Jaye A.
Austria, Clark Vincent M.
BA
SI
Pa C C
rt i OM
Wo cipa PET
rk te E
Pr in in w NCI
ac tea o E
t m rkp S
Pr ice
ac c en la
tic aree viro ce co
CO e rp n m
MM occ
u ro men mu
De ON pa fe t nic
ve C tio ssio ati
Ob lop a OM nal nalis on
se n P h ea m
Pe rve
d u ET l
r fo wo pda ENC th an
Pe rm c rkpl te in IES ds
r fo om ac du
afe
ty
Pr rm w pu e hy stry pr
ov t e g oc
Duration: 25 Hours

r o ien kn
ide ork
p p c o ed
PROGRESS CHART

CO e p wl e ur
RE effec lace erat es
Pr CO ive t a n io n
roc dg
e e
ep ds s du
ar MPE cus a f
r es
Pr
ep
ea T tom ety
a nd EN e p
Bread and Pastry Production NC II

Pr re a pro CIE r ser racti

ep nd du S vic ce
a e s
Pr re a pro ce b
ep nd du ak
a c e
Pr re an pres e pa ry p
es
en d e n st ro
d
t d disp t ga ry pr uct
es
se
lay tea o du s
rts pe ux, cts
tit
s f torte
ou
rs s an
dc
ak
es
Natividad, Adam Jackson D.
Chávez, Brandon Alec A.
Samonte, Emmeline H.
Infante, Kaitlynn M.
Amurao, Gracie Shawna C.
Guerra, Marquilla A.
Marasigan, Nelia D.
Estillore, Lillian C.